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Finalist: Close to the Sky

Follow winemaker Silvia Corti through a day in Mendoza's breathtakingly beautiful high-altitude vineyards and in the winery. From Argento Wine Company and James Kibbey.

Posted: September 10, 2012  

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Winner: A Brief History of Merlot

How are Merlot and Elvis related? Get the answer to this question (and so many more) from the Gundlach-Bundschu team in Sonoma Valley.

Posted: September 10, 2012  

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Finalist: Like My Father

What is it like to grow up on a small family-run estate in the Bordeaux Supérieur appellation? See Château de Bel through the eyes of Reda Cazenave. From Luc Plissonneau.

Posted: September 10, 2012  

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3rd Place: Finger Lakes = Riesling

Meet some of the passionate winemakers from upstate New York's Finger Lakes region and find out: why Riesling?

Posted: September 10, 2012  

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Finalist: Sound of Wine

Normally, wine is perceived by all the senses except for hearing. What is the sound of wine? Here's the answer from Sicily's Tasca d'Almerita.

Posted: September 10, 2012  

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Finalist: Winemaking Primer

Before reaching your glass, a lot goes into making wine. Learn the key steps from the Napa Valley-based Pahlmeyer team (including mascot, Basso).

Posted: September 10, 2012  

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2nd Place: Winemaking in Thailand

Where else does Viognier grow next to lotus flowers, but Thailand?! Take a tour with winemaker Nikki Lohitnavy of GranMonte Vineyard. From Tina Termsomket, who went on to win the 2013 Video Contest.

Posted: September 10, 2012  

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Finalist: This is Awkward

Breaking up with Burgundy is tough. Who has stolen Sam's heart (and taste buds)? From Torrey Johnson of NY.

Posted: September 10, 2012  

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JM with Keplinger on Rhone Reds

James Molesworth visited Helen Keplinger up in the Stagecoach Vineyard, the largest south-facing mountain vineyard in Napa. Most of the grapes here are Cab, but Helen is growing Grenache and Syrah. See the vines as of 9.4.2012.

Posted: September 5, 2012  

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The Roots of Burgundy with Jacques Lardière

After shepherding 42 vintages, the ineffable Jacques Lardière is retiring at the end of 2012. Jacques joined Bruce Sanderson and reflected on a lifetime of making wine from over 150 appellations at Maison Louis Jadot.

Posted: September 4, 2012  

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Exploring Amarone with Tommasi

Dense, concentrated and age-worthy with aromas of cherry, currant and spice, Amarone is one of the world's great wines. Learn the key grapes as well as the styles of regional and single-vineyard wines as Alison Napjus is joined by Pierangelo Tommasi.

Posted: August 28, 2012  

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Tuscan Sangiovese Seminar with Piero Antinori

Tuscany's grape is Sangiovese and few winemakers know Tuscany as well as Piero Antinori, whose family has been making wine here for 26 generations. Learn the distinct styles of Sangiovese with Piero and Bruce Sanderson.

Posted: August 21, 2012  

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Tasting Toro with Numanthia

Toro's Tempranillo-based reds deliver wines with ripe fruit and elegant acidity. Learn about the region and its wine style from Manuel Louzada of Bodega Numanthia, the source of Wine Spectator's #2 wine of 2009.

Posted: August 14, 2012  

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Vega Sicilia Unico, at Spain's Pinnacle

A blend of Tempranillo and Cabernet Sauvignon, Vega Sicilia Unico sets the benchmark for great Spanish wines. Learn about the wine and the region of Ribera del Duero from Pablo Alvarez, who poured Unico 1994 vintage at the Wine Experience.

Posted: August 7, 2012  

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Sports Legend, Wine Lover: Drew Bledsoe

Super Bowl winners go to Disney. This winning quarterback went back home to Washington State and started a winery. Join Drew as he shares his story as well as his aptly-named Doubleback wine at the Wine Experience.

Posted: July 31, 2012  

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A Taste of Barolo: Renato Ratti Marcenasco

Barolo is still the top wine of Piedmont, but an evolution in winemaking philosophy is making more accessible, balanced styles. Learn about Barolo as Bruce Sanderson tastes Marcenasco with Pietro Ratti.

Posted: July 24, 2012  

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#6 of 2010 Tasting: Hobbs RRV Pinot

Paul Hobbs is known for his brilliant Napa Cabernet, luscious Chardonnay, Argentinian Malbec -- and Russian River Pinot Noir. One of California's top winemakers, Paul presented his 2008 Russian River Valley Pinot at Wine Spectator's Wine Experience.

Posted: July 17, 2012  

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Biodynamic Burgundy with Domaine Leflaive

Anne-Claude Leflaive manages what may be Burgundy's greatest estate for white wines. Also an ardent proponent of biodynamics, she shares her experience with Bruce Sanderson.

Posted: July 10, 2012  

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JM Visits Chapoutier in Hermitage

Michel Chapoutier describes the key characteristics of Hermitage, from the vineyard soils to the wines.

Posted: July 2, 2012  

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WSS: Riesling Love

Bob Bertheau from Château Ste. Michelle in Washington and Jean Trimbach from Alsace discuss the popularity of Riesling -- and why it's so great with food.

Posted: June 27, 2012  

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