tasting reports

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News & Features  :  Tasting Reports

Five Aussie reds for $20 and under

Direct from Wine Spectator's Buying Guide are five new red wines from Australia that offer both good quality and fine value.

Posted: January 31, 2003  

News & Features  :  Tasting Reports

Five Aussie reds for $20 and under

Direct from Wine Spectator's Buying Guide are five new red wines from Australia that offer both good quality and fine value.

Posted: January 31, 2003  

News & Features  :  Tasting Reports

Four Trailblazing Bodegas

Posted: January 28, 2003  By Bruce Schoenfeld

News & Features  :  Tasting Reports

Spain's Shifting Landscape

New wine regions show promise, and Priorat claims the high ground of quality

Posted: January 27, 2003  By Thomas Matthews

News & Features  :  Smart Buys

Nine Pinot Grigios for $23 or Less

This aromatic Italian white pairs fruit flavors with good acidity and structure

Posted: January 24, 2003  

News & Features  :  Smart Buys

Nine White Wines for $22 or Less

Look for a Riesling for a well-priced wine to sip or savor with food

Posted: January 17, 2003  

News & Features  :  Smart Buys

A Dozen Chardonnays for $25 or Less

This popular white is available in versions from around the world and at value prices

Posted: January 3, 2003  

News & Features  :  Smart Buys

Six Shirazes for $25 or Less

You don't have to pay premium prices for Australia's premier red

Posted: December 27, 2002  

News & Features  :  Tasting Reports

A Celebration of Sparkling Wines

Posted: December 20, 2002  

News & Features  :  Smart Buys

A Dozen Sparklers for $30 or Less

From Champagne to Cava, there are high quality sparkling wines at affordable holiday prices

Posted: December 20, 2002  

News & Features  :  Smart Buys

A Dozen California Wines for $22 or Less

This potpourri of well-priced reds and whites offers plenty of flavor for holiday parties and tables.

Posted: December 13, 2002  

News & Features  :  Tasting Reports

New Zealand's Pursuit of Pinot Noir

In a land known for zingy whites, red wines are starting to make their presence known

Posted: December 11, 2002  By Harvey Steiman

News & Features  :  Tasting Reports

Tasting America's Bounty

Pioneering vintners around the country offer a cornucopia of flavors in their search for regional identity and popular acceptance

Posted: December 9, 2002  By James Molesworth

News & Features  :  Tasting Reports

Tasting America's Bounty

Pioneering vintners around the country offer a cornucopia of flavors in their search for regional identity and popular acceptance

Posted: December 9, 2002  By James Molesworth

News & Features  :  Tasting Reports

Wine Across America

As vineyard acreage grows across the country, wineries now operate in all 50 states. Wine Spectator checks the progress of regional American wines

Posted: December 9, 2002  

News & Features  :  Smart Buys

Eleven Tangy Whites for $21 or Less

New World versions of Sauvignon Blanc offer a variety of crisp citrus-fruit flavors at refreshing prices

Posted: December 6, 2002  

News & Features  :  Tasting Reports

Piedmont's Silver Lining

A string of great vintages helps soften the blow of a disastrous 2002 harvest in parts of Barolo

Posted: December 5, 2002  By James Suckling

News & Features  :  Tasting Reports

The Top 100 Wines of 2002

Our annual roundup of the year's most exciting wines

Posted: December 3, 2002  By Bruce Sanderson

News & Features  :  Smart Buys

Eight French Reds for $25 or Less

These hearty wines from the Rhône Valley offer consistent values

Posted: November 29, 2002  

News & Features  :  Tasting Reports

World Cabernets for $15 or Less

Value-priced wines from outside California offer high quality and distinctive flavors

Posted: November 27, 2002  By Kim Marcus

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