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tasting highlights

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News & Features  :  Tasting Highlights

Tasting Highlights: Piedmont

Eight remarkable reds--including Gaja's single-vineyard Nebbiolos and Gattinara--showcase the diversity of the region

Posted: November 6, 2006  By James Suckling

News & Features  :  Tasting Highlights

Tasting Highlights: Sauternes

Sensational sweet wines from the 2003 vintage

Posted: October 30, 2006  By James Suckling

News & Features  :  Tasting Highlights

Tasting Highlights: California Pinot Noir

Today, this sometimes maddening grape is winning more hearts than breaking them

Posted: October 23, 2006  By James Laube

News & Features  :  Tasting Highlights

Tasting Highlights: Non-Vintage Champagne

Ten great reasons to pop a cork

Posted: October 16, 2006  By Bruce Sanderson

News & Features  :  Tasting Highlights

Tasting Highlights: Ken Wright Pinot Noir

Oregon's Ken Wright hits the target in the 2004 vintage

Posted: October 11, 2006  By Harvey Steiman

News & Features  :  Tasting Highlights

Tasting Highlights: Barbaresco

Outstanding late-release 2001s and a few worthy 2003s

Posted: October 9, 2006  By James Suckling

News & Features  :  Tasting Highlights

Tasting Highlights: California Sparkling Wine

The best alternative to Champagne, often with attractive prices

Posted: October 4, 2006  By James Laube

News & Features  :  Tasting Highlights

Tasting Highlights: Yves Cuilleron

This Northern Rhône producer made his reputation on Viognier, yet shows a deft hand with other grape varieties

Posted: September 19, 2006  By James Molesworth

News & Features  :  Tasting Highlights

Tasting Highlights: Red Burgundy

A few gems from 2003 and some early-release 2004s

Posted: September 13, 2006  By Bruce Sanderson

News & Features  :  Tasting Highlights

Tasting Highlights: Oregon Pinot Noir

Oregon's flagship varietal excels in 2004

Posted: September 5, 2006  By Harvey Steiman

News & Features  :  Tasting Highlights

Tasting Highlights: Brunello Busters

Attractive prices make the 2003 Chianti Classicos an appealing alternative to their more expensive cousins

Posted: August 29, 2006  By James Suckling

News & Features  :  Tasting Highlights

Tasting Highlights: Italian Pinot Grigio

The best Pinot Grigios have plenty of character

Posted: August 25, 2006  By James Suckling

News & Features  :  Tasting Highlights

Tasting Highlights: Spain's Priorat

Priorat draws from its past while forging new paths

Posted: August 21, 2006  By Thomas Matthews

News & Features  :  Tasting Highlights

Tasting Highlights: France's Loire Valley

A tour of the Loire with three of its leading domaines

Posted: August 15, 2006  By James Molesworth

News & Features  :  Tasting Highlights

Tasting Highlights: Argentina

Impressive blends prove Argentina is more than just Malbec

Posted: August 11, 2006  By James Molesworth

News & Features  :  Tasting Highlights

Tasting Highlights: Torbreck

A mix of vintages and grape varieties results in some offbeat yet delicious wines

Posted: August 7, 2006  By Harvey Steiman

News & Features  :  Tasting Highlights

Tasting Highlights: Domaine Zind-Humbrecht

Precision and expression are the hallmarks of the 2004 lineup

Posted: August 3, 2006  By Bruce Sanderson

News & Features  :  Tasting Highlights

Tasting Highlights: Southern Rhône

The 2004s offer a stark contrast to the lush '03s

Posted: July 28, 2006  By James Molesworth

News & Features  :  Tasting Highlights

Tasting Highlights: South Africa

As the Cape wine industry matures, the varietal landscape is changing

Posted: July 25, 2006  By James Molesworth

News & Features  :  Tasting Highlights

Tasting Highlights: Australia's Clarendon Hills

The 2004s are even better than the 2003s, and prices have dropped

Posted: July 21, 2006  By Harvey Steiman

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