q&a

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Learn Wine  :  Ask Dr. Vinny

What does it mean to call a Bordeaux wine a first-growth, second-growth, third-growth or whichever?

Posted: December 4, 2013  

Learn Wine  :  Ask Dr. Vinny

How come some wines with lower ranks in the Top 100 have higher scores than wines with higher ranks?

Posted: December 2, 2013  

Learn Wine  :  Ask Dr. Vinny

What makes a wine's rating what it is?

Posted: November 27, 2013  

Learn Wine  :  Ask Dr. Vinny

Wines should be sampled from whites to reds, right?

Posted: November 25, 2013  

Learn Wine  :  Ask Dr. Vinny

How do winemakers get low-alcohol wines?

Posted: November 22, 2013  

News & Features  :  Wine & Health Q&A

Why do I feel ill after drinking red wine?

Posted: November 22, 2013  By Esther Mobley

Learn Wine  :  Ask Dr. Vinny

Insect fogger in the wine cellar: safe or stupid?

Posted: November 20, 2013  

Learn Wine  :  Ask Dr. Vinny

What's the difference between a wine cooler and a wine cellar?

Posted: November 18, 2013  

Learn Wine  :  Ask Dr. Vinny

Dr. Vinny's Top 10 Questions of 2013

Posted: November 15, 2013  

Learn Wine  :  Ask Dr. Vinny

What is a tannin?

Posted: November 13, 2013  

Learn Wine  :  Ask Dr. Vinny

Do you have any scientific research to support your claims about the supposed benefits of aerating bottled wine?

Posted: November 11, 2013  

Learn Wine  :  Ask Dr. Vinny

Do wineries use a different kind of cork for wines that are meant to age?

Posted: November 8, 2013  

Learn Wine  :  Ask Dr. Vinny

Is it possible to remove alcohol from a wine by using cold distillation?

Posted: November 6, 2013  

News & Features  :  Wine & Health Q&A

Will the fruits and spices in wine give me an allergic reaction?

Posted: November 6, 2013  By Esther Mobley

Learn Wine  :  Ask Dr. Vinny

Could I get a chocolate note in a wine by infusing actual chocolate into it?

Posted: November 4, 2013  

Learn Wine  :  Ask Dr. Vinny

What does "minerality" mean in a wine's flavor profile? Aren't minerals flavorless?

Posted: November 1, 2013  

Learn Wine  :  Ask Dr. Vinny

What's the difference between Old World and New World wines?

Posted: October 30, 2013  

Learn Wine  :  Ask Dr. Vinny

Is it true that Barolo has to be a certain age before it can be sold?

Posted: October 28, 2013  

Learn Wine  :  Ask Dr. Vinny

How much Cabernet should be in a Cab/Merlot blend?

Posted: October 25, 2013  

News & Features  :  Wine & Health Q&A

Is it possible to find TCA contamination in a screw cap bottle?

Posted: October 24, 2013  By Esther Mobley

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