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Learn Wine  :  Ask Dr. Vinny

Why is white meat served with white wine and red meat with red?

Posted: June 2, 2014  

Learn Wine  :  Ask Dr. Vinny

What is an "ungrafted" grapevine?

Posted: May 30, 2014  

Learn Wine  :  Ask Dr. Vinny

How do I store an oversized bottle?

Posted: May 28, 2014  

Learn Wine  :  Ask Dr. Vinny

What is this giant bottle inside a wicker basket?

Posted: May 23, 2014  

Learn Wine  :  Ask Dr. Vinny

Is there a simple way to measure a bottle's temperature without opening it?

Posted: May 21, 2014  

Learn Wine  :  Ask Dr. Vinny

Why can't I get a restaurant to email me its wine list?

Posted: May 19, 2014  

Learn Wine  :  Ask Dr. Vinny

How is it possible that one bottle of the same grape variety could taste so different from another?

Posted: May 16, 2014  

News & Features  :  Wine & Health Q&A

Is there a place for wine in my diet, or is it too caloric?

Posted: May 15, 2014  By Douglas De Jesus

Learn Wine  :  Ask Dr. Vinny

Do "wine preserving" devices like the Coravin really work?

Posted: May 14, 2014  

Learn Wine  :  Ask Dr. Vinny

What makes sediment in wine?

Posted: May 12, 2014  

Learn Wine  :  Ask Dr. Vinny

Will it ruin my wines to store them at serving temperature?

Posted: May 9, 2014  

Learn Wine  :  Ask Dr. Vinny

What does the word "oenothèque" mean?

Posted: May 7, 2014  

Learn Wine  :  Ask Dr. Vinny

What do you recommend to reduce humidity in my wine cellar?

Posted: May 5, 2014  

Learn Wine  :  Ask Dr. Vinny

What's the deal with these weird Port sipping pipes?

Posted: May 2, 2014  

Learn Wine  :  Ask Dr. Vinny

What's the best way to store Champagne once it's been opened?

Posted: April 30, 2014  

Learn Wine  :  Ask Dr. Vinny

What does "macerated" mean in a tasting note?

Posted: April 28, 2014  

Learn Wine  :  Ask Dr. Vinny

Why would a magnum cost more than two regular bottles, but a split also cost more than half a regular bottle?

Posted: April 25, 2014  

News & Features  :  Wine & Health Q&A

Is it true that wine lowers your bad cholesterol?

Posted: April 24, 2014  By Douglas De Jesus

Learn Wine  :  Ask Dr. Vinny

Why would a bottle sealed with a synthetic cork ever leak?

Posted: April 23, 2014  

Learn Wine  :  Ask Dr. Vinny

Does letting a wine "breathe" make it taste better?

Posted: April 21, 2014  

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