News & Features
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Wine Talk
World-famous singer and would-be sports star has a taste for Old World gems
Posted: May 21, 2008 By Eric Arnold
News & Features
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Wine Talk
Golf legend makes more time for wine as his career moves from the course to the broadcast booth
Posted: May 9, 2008 By Eric Arnold
News & Features
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Wine Talk
TV detective takes time to seek out quality wine
Posted: April 29, 2008 By Laurie Woolever
News & Features
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Chef Talk
Burgundy-trained American chef spent 11 years among France's Michelin stars
Posted: April 8, 2008 By Laurie Woolever
News & Features
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Wine Talk
Country music star has a love of wine but, just as important, equates it with great times and great friends
Posted: March 25, 2008 By Betsy Model
News & Features
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Wine Talk
This NASCAR driver slows down for a good red wine
Posted: March 11, 2008 By Laurie Woolever
News & Features
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Sommelier Talk
Young sommelier in France focuses on wine first and food second at his new restaurants—and so does the kitchen
Posted: March 4, 2008 By Diana Macle
News & Features
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Wine Talk
Patagonia's founder is as passionate about wine as he is about the outdoors, and wants to see the wine industry clean up its act
Posted: February 26, 2008 By Lynn Alley
News & Features
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Chef Talk
Old-school chef thinks school's never out when it comes to learning about wine as well as cooking
Posted: February 19, 2008 By Jennifer Pavlasek
News & Features
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Sommelier Talk
The wine director for PlumpJack Group restaurants, winners of multiple Wine Spectator Best of Awards of Excellence, talks about breaking into the sommelier trade and the joys of pairing Pinot Noir
Posted: February 12, 2008 By Daniel Sogg
News & Features
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Wine Talk
NPR host has traveled the world's wine regions and rubbed shoulders with world leaders—but really just likes a good California Merlot
Posted: January 29, 2008 By Jennifer Fiedler
News & Features
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Chef Talk
This Connecticut-based, Germany-born chef and restaurateur doesn't just cook — he's a trained sommelier
Posted: January 17, 2008 By Laurie Woolever
News & Features
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Sommelier Talk
The wine director at Grand Award-winning Sona in Los Angeles talks about becoming a sommelier, and making his own wine
Posted: December 11, 2007 By James Molesworth
News & Features
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Chef Talk
A New York pioneer of Greek wine and food
Posted: November 29, 2007 By Laurie Woolever
News & Features
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Wine Talk
Duran Duran's keyboardist is always happy to take it easy with a super Tuscan, but experimental enough to try tofu with a Gevrey-Chambertin
Posted: November 26, 2007 By Shandana Durrani
News & Features
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Chef Talk
This New York legend rises to the challenge of pairing wine with his bold, spicy cuisine
Posted: November 14, 2007 By Laurie Woolever
News & Features
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Wine Talk
While the MLS boss has tried to grow Americans' appreciation of soccer, he's built up his taste for—and his collection of—wine
Posted: November 6, 2007 By Robert Taylor
News & Features
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Sommelier Talk
The wine director for the Wine Spectator Grand Award-winning French Laundry talks Texas, beef and making the switch from beer to his favorite Brunello
Posted: October 24, 2007 By Nathan Wesley
News & Features
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Wine Talk
Even for the CEO of a major auto company, value and a wine's connection to the local culture are key, not a big name—or a bigger price tag
Posted: October 18, 2007 By Eric Arnold
News & Features
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Wine Talk
Austria's Chancellor grew up near the country's famous Wachau winegrowing area, but he's developed a taste for wines from all over the world
Posted: October 10, 2007 By Kim Marcus
