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News & Features  :  Matchmaking

Chefs Cook at Home: Rebecca Meeker's Farro Crêpe with Prosciutto and Figs

An Austin chef's brunch special, inspired by the dinner menu

Posted: July 22, 2014  By Laurie Woolever

News & Features  :  Matchmaking

8 & $20 Recipe: Soft-Shell Crabs with Asparagus and Maque Choux

A bright Italian Friulano refreshes the palate for a flavorful summer delicacy

Posted: July 8, 2014  By Esther Mobley

News & Features  :  Matchmaking

Chefs Cook at Home: Shaun Hergatt's Artichoke Ravioli

From a vegetable-focused chef, a flavorful celebration of early summer

Posted: June 24, 2014  By Laurie Woolever

News & Features  :  Matchmaking

8 & $20 Recipe: Savory Ricotta Tart with Prosciutto and Fennel

A rosé makes a great, summery match for this quick weeknight dinner

Posted: June 10, 2014  By Jennifer Fiedler

News & Features  :  Matchmaking

Chefs Cook at Home: Ann Redding's Fried Chicken Laab

A crispy, spicy, piquant Thai recipe with a surprising backstory

Posted: May 27, 2014  By Laurie Woolever

News & Features  :  Matchmaking

8 and $20 Recipe: Grilled Pork Tenderloin with a Rhône Red

A brown sugar and smoked paprika rub makes the match for this easy weeknight meal

Posted: May 13, 2014  By Jennifer Fiedler

News & Features  :  Matchmaking

Chefs Cook at Home: Jenn Louis' Braised Chicken Thighs with Tomatoes and Crema

Portland chef entertains friends with a family-style Mexican feast

Posted: April 29, 2014  By Laurie Woolever

News & Features  :  Matchmaking

8 and $20 Recipe: Roast Fish with Sauvignon Blanc

Olives, lemon and thyme help build a match for this easy weeknight dish

Posted: April 8, 2014  By Jennifer Fiedler

News & Features  :  Matchmaking

Chefs Cook at Home: Brian Howard's Lamb Tagine

Comme Ça chef does a savory slow-and-low braise

Posted: March 25, 2014  By Laurie Woolever

News & Features  :  Matchmaking

8 and $20 Recipe: Coconut Chicken Curry with Chardonnay

A mild sweet curry base makes a comforting weeknight meal

Posted: March 11, 2014  By Jennifer Fiedler

News & Features  :  Matchmaking

Chefs Cook at Home: Graham Dailey's Chicken and Collards with Tomato Vinaigrette

Peninsula Grill chef gets healthy with fun, flavorful food

Posted: February 25, 2014  By Laurie Woolever

News & Features  :  Matchmaking

8 and $20 Recipe: French-style Sausage and Lentil Stew

A Beaujolais red makes an ideal weeknight pairing

Posted: February 11, 2014  By Jennifer Fiedler

News & Features  :  Matchmaking

Chefs Cook at Home: Luke Venner's Short Rib and Chile Stew

BLT Fish chef turns to hearty meat dishes on his days off

Posted: January 28, 2014  By Laurie Woolever

News & Features  :  Matchmaking

8 & $20 Recipe: Potato and Onion Frittata with Sparkling Wine

A simple minced red pepper garnish ties everything together

Posted: January 14, 2014  By Jennifer Fiedler

News & Features  :  Matchmaking

8 and $20 Recipe: Creamy Clam Chowder and a Spanish White

Bacon and smoked paprika help make an ideal pairing for this easy weeknight dish

Posted: December 10, 2013  By Jennifer Fiedler

News & Features  :  Matchmaking

Three's a Charm: Pear Desserts for the Holidays

Change things up by putting another seasonal fruit on your table

Posted: November 26, 2013  By Lizzie Munro

News & Features  :  Matchmaking

8 & $20 Recipe: Macaroni and Cheese with a Pinot Noir

Adding sautéed mushrooms helps make a successful red wine pairing for this cozy comfort food

Posted: November 12, 2013  By Jennifer Fiedler

News & Features  :  Matchmaking

Three's a Charm: Wings That Go Beyond Game Day

Different dressings take a bar classic into the realm of wine-friendly snacks

Posted: October 30, 2013  By Lizzie Munro

News & Features  :  Matchmaking

8 & $20 Recipe: French Dip Sandwich and Bordeaux

This saucy sandwich is perfect for early fall

Posted: October 8, 2013  By Jennifer Fiedler

News & Features  :  Matchmaking

Three's a Charm: Shrimp Appetizers for Summer's End

Throw a party where shellfish takes center stage in a variety of dishes

Posted: September 13, 2013  By Lizzie Munro

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