News & Features
:
Health News
Wine drinkers had healthier heart-rate variability than women who drank other beverages
Posted: March 15, 2005 By Jacob Gaffney
News & Features
:
Health News
Willamette Valley Vineyards hopes that listing the amount of resveratrol in its wines will appeal to health-conscious buyers
Posted: February 24, 2005 By Jacob Gaffney
News & Features
:
Health News
When compared to nondrinkers, moderate drinkers had around a 50 percent lower risk of brain deterioration
Posted: January 31, 2005 By Jacob Gaffney
News & Features
:
Health News
Light to moderate consumption may decrease the risk of brain deterioration
Posted: January 28, 2005 By Jacob Gaffney
News & Features
:
Health News
Drinkers showed no greater risk of heartburn than nondrinkers in Scandinavian research
Posted: January 18, 2005 By Jacob Gaffney
News & Features
:
Health News
Despite new research, the health benefits of red wine are not specifically mentioned
Posted: January 13, 2005 By Jacob Gaffney, Dana Nigro
News & Features
:
Health News
Posted: December 16, 2004 By Courtney Thompson
News & Features
:
Health News
Resveratrol prevents inflammation of lung cells, but don't hold your breath for a red-wine inhaler
Posted: November 16, 2004 By Jacob Gaffney
News & Features
:
Health News
However, drinking white wine was linked to an increased risk
Posted: November 3, 2004 By Jacob Gaffney
News & Features
:
Health News
New evidence indicates moderate drinkers have a higher average bone density than nondrinkers.
Posted: October 22, 2004 By Jacob Gaffney
News & Features
:
Health News
White wine also showed benefits for prostate health, but beer and liquor did not.
Posted: September 30, 2004 By Jacob Gaffney
News & Features
:
Health News
In a Turkish study, the grape skins, seeds and stems left over after winemaking proved deadly to E. coli, salmonella and staph.
Posted: September 23, 2004 By Jacob Gaffney
News & Features
:
Health News
The researchers found that light-to-moderate alcohol consumption neither helped nor hurt recovery from heart failure.
Posted: September 3, 2004 By Jacob Gaffney
News & Features
:
Health News
Researchers found that drinkers who took the extract had a 50 percent lower chance of experiencing severe hangover symptoms.
Posted: August 28, 2004 By Jacob Gaffney
News & Features
:
Health News
London researchers report that all drinkers, especially women, performed better than nondrinkers on exams that tested brain power.
Posted: August 16, 2004 By Jacob Gaffney
News & Features
:
Health News
Research on female twins in England found that those who drank moderately had denser bones than their twin sisters who drank rarely.
Posted: August 2, 2004 By Jacob Gaffney
News & Features
:
Health News
A new investigation into longevity reveals that adding resveratrol to the diets of earthworms and fruit flies increases their life spans
Posted: July 23, 2004 By Jacob Gaffney
News & Features
:
Health News
Spirits and beer are linked to a significantly higher risk of gout, but drinking wine is not.
Posted: July 8, 2004 By Jacob Gaffney
News & Features
:
Health News
In Australia, women who drank two glasses a day had a 50 percent lower risk of the disease than nondrinkers did.
Posted: June 24, 2004 By Jacob Gaffney
News & Features
:
Health News
Resveratrol killed cancer cells in a petri dish, but may not work the same way in people, the scientists caution.
Posted: June 12, 2004 By Jacob Gaffney
