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News & Features  :  Columns

The Napa Nobody Knows

Posted: February 13, 2001  By James Laube

News & Features  :  Seasonal

Love, Wine Spectator Style

Posted: February 9, 2001  By Matthew DeBord

News & Features  :  Seasonal

What Would a Sommelier Do?

Posted: February 8, 2001  By Matthew DeBord

News & Features  :  Features

Have Your Cake

Any way you slice it, chocolate wins the day

Posted: February 7, 2001  By Sam Gugino

News & Features  :  Columns

Sonoma's Unsung Hero

Posted: January 30, 2001  By James Laube

News & Features  :  Features

Heaven Can Wait

If money can't buy happiness, then why is Newport Beach so much fun?

Posted: January 25, 2001  By Bruce Schoenfeld

News & Features  :  Features

Wine Cellar Management

Here are the basics of planning, stocking and caring for the wine cellar you've always wanted

Posted: January 24, 2001  By Peter D. Meltzer

News & Features  :  Columns

Yet Another French Paradox

Posted: January 17, 2001  

News & Features  :  Features

A Menu for Young Reds

Using food to tame red wines that lack only maturity

Posted: January 17, 2001  By Harvey Steiman

News & Features  :  Features

Savvy Cellars

Building a collection of affordable wines

Posted: January 15, 2001  

News & Features  :  Features

Vintage Ports

Vintage Ports make valuable additions to any collection, and many will age well for decades

Posted: January 15, 2001  By James Suckling

News & Features  :  Features

Blending In

For truly fabulous coffee, use more than one kind of bean

Posted: January 10, 2001  By Sam Gugino

News & Features  :  Columns

My Wines of the Year

Posted: January 2, 2001  

News & Features  :  Features

Wine Spectator's Cellar Selections 2000

Cellar Selections: The wines we believe will improve most from additional bottle age and that show the greatest potential as collectables.

Posted: December 28, 2000  

News & Features  :  Features

Christmas Cookies

Use plenty of butter and spice to make the best bite-size holiday treats

Posted: December 20, 2000  By Sam Gugino

News & Features  :  Columns

No Hard, Fast Rules

Posted: December 19, 2000  By James Laube

News & Features  :  Features

The Master of Meat

Bill Niman raises beef and pork to a higher level

Posted: December 15, 2000  

News & Features  :  Features

Home Brew

Espresso at your fingertips

Posted: December 13, 2000  By Sam Gugino

News & Features  :  Features

Nuevo Latino Breaks Out

Some trends stand the test of time

Posted: December 6, 2000  By John Mariani

News & Features  :  Columns

Inside BV's Time Machine

Posted: December 5, 2000  By James Laube

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