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News & Features  :  Seasonal

Cuban Sandwiches and Oregon Pinot for Springtime

Try this pork belly version of the classic, from Portland's Bunk Sandwiches, with one of these 11 great Pinot Noirs

Posted: March 30, 2012  By Laurie Woolever

News & Features  :  Seasonal

Tasty Tradition and Kosher Wines for Passover

A flavorful variation on tzimmes and brisket, plus 16 recently rated kosher wines from Israel

Posted: March 28, 2012  By Laurie Woolever

News & Features  :  Matchmaking

8 & $20 Recipe: Poached Eggs on Polenta with Chardonnay

Arugula-walnut pesto adds a layer of complexity to the dish

Posted: March 27, 2012  By Jennifer Fiedler

News & Features  :  Drinking Out Loud

Three Truths About Wine

Some things about wine are more than just a matter of taste

Posted: March 20, 2012  By Matt Kramer

News & Features  :  Matchmaking

8 & $20 Recipe: Fish Tacos and Sauvignon Blanc

Roasted tomatillo sauce makes for an easy wine-friendly meal

Posted: March 13, 2012  By Jennifer Fiedler

News & Features  :  Drinking Out Loud

Rude or Righteous?

The vexing issue of what's right, wrong or just borderline in wine etiquette

Posted: March 6, 2012  By Matt Kramer

News & Features  :  Matchmaking

8 & $20 Recipe: Zesty Italian-Style Burgers and Chianti

This quick and easy dinner is inspired by a classic osso buco recipe

Posted: February 28, 2012  By Jennifer Fiedler

News & Features  :  Drinking Out Loud

Are Americans' Tastes Changing?

Big coffee roasters and a small bunch of California winemakers think it is

Posted: February 21, 2012  By Matt Kramer

News & Features  :  Wine in History

Red Wine, White House

Richard Nixon and Ronald Reagan: wine lovers in the White House. Here's the story of how they and their successors helped propel American wine to the top of the world

Posted: February 17, 2012  By Ben O'Donnell

News & Features  :  Matchmaking

8 & $20 Recipe: Spicy Butternut Squash Soup with a French White

Ancho chile-spiked cream adds an extra dimension to this wintertime staple

Posted: February 14, 2012  By Jennifer Fiedler

News & Features  :  Wine in History

I Wine You to Wine Me

From aphrodisiac to wedding toast, wine has always been entwined with sex and romance through history. But it hasn't always been pretty

Posted: February 13, 2012  By Ben O'Donnell

News & Features  :  Drinking Out Loud

Wine's Three Biggest Lies

Why good wine lovers tell bad lies

Posted: February 7, 2012  By Matt Kramer

News & Features  :  Seasonal

Oysters, Caviar and Sauvignon Blanc for Valentine's Day

Enjoy this elegant, flavorful dish from Yountville's Brix restaurant, plus pick a pairing from our list of 14 recently rated whites

Posted: February 3, 2012  By Laurie Woolever

News & Features  :  Columns

Vin Magnum: Murder at the Wine Bloggers Convention

Episode 6: It’s dot.com danger this time for our favorite wine private eye

Posted: January 31, 2012  By Tim Fish

News & Features  :  Seasonal

The Souper Bowl: Beantown vs. the Big Apple

New England and Manhattan face off with chowder recipes, Mario Batali shares a winning New York pizza and our editors pick 25 value wines for the match

Posted: January 30, 2012  By Robert Taylor

News & Features  :  Seasonal

Mario Batali's Sausage and Peppers Pizza

Posted: January 30, 2012  

News & Features  :  Seasonal

Chowder House Manhattan Blue Crab Chowder

Posted: January 30, 2012  

News & Features  :  Seasonal

Neptune Oyster New England Clam Chowder

Posted: January 30, 2012  

News & Features  :  Seasonal

Island Creek Oyster Stew

Posted: January 30, 2012  

News & Features  :  Matchmaking

8 & $20 Recipe: A Simple Steamed Fish with an Oregon Pinot Gris

A bed of shiitake mushrooms, red potatoes and cabbage makes a delicious complement

Posted: January 24, 2012  By Jennifer Fiedler

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