ask dr. vinny

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Learn Wine  :  Ask Dr. Vinny

How can I distinguish between the wine terms "evolved," "tertiary" and "fading"?

Posted: April 16, 2012  

Learn Wine  :  Ask Dr. Vinny

If a bottle of wine tastes better the second day, would it have aged well?

Posted: April 13, 2012  

Learn Wine  :  Ask Dr. Vinny

What are some simple ways to keep my wine cellar cool?

Posted: April 11, 2012  

Learn Wine  :  Ask Dr. Vinny

Can you explain "reductive" winemaking and "reduced" notes?

Posted: April 9, 2012  

Learn Wine  :  Ask Dr. Vinny

Is it improper to taste white wines after reds?

Posted: April 6, 2012  

Learn Wine  :  Ask Dr. Vinny

Does nitrogen really help preserve opened bottles of wine?

Posted: April 4, 2012  

Learn Wine  :  Ask Dr. Vinny

What should I say when being served in a restaurant by someone who obviously knows less about wine and wine service than I do?

Posted: April 2, 2012  

Learn Wine  :  Ask Dr. Vinny

How does the U.S. classify wines so consumers know which ones are great?

Posted: March 30, 2012  

Learn Wine  :  Ask Dr. Vinny

Is Pinot Noir ever used in blends?

Posted: March 28, 2012  

Learn Wine  :  Ask Dr. Vinny

Why are Bordeaux wines called "claret"?

Posted: March 26, 2012  

Learn Wine  :  Ask Dr. Vinny

What is Mega Purple?

Posted: March 23, 2012  

Learn Wine  :  Ask Dr. Vinny

Would a red-hot, spicy entrée open up our palates in preparation for a wine tasting?

Posted: March 21, 2012  

Learn Wine  :  Ask Dr. Vinny

What's with these "biodynamic" wines?

Posted: March 19, 2012  

Learn Wine  :  Ask Dr. Vinny

What is the purpose of the two tiny holes in the capsule just above the cork?

Posted: March 16, 2012  

Learn Wine  :  Ask Dr. Vinny

How do a wine's flavors change over the years?

Posted: March 14, 2012  

Learn Wine  :  Ask Dr. Vinny

I'm a recovering alcoholic, but I like to cook with wine. What should I do?

Posted: March 12, 2012  

Learn Wine  :  Ask Dr. Vinny

How valuable would a wine become if I buried it for 200 years?

Posted: March 9, 2012  

Learn Wine  :  Ask Dr. Vinny

Why do wine snobs consider vinifera as the only winemaking grape species?

Posted: March 7, 2012  

Learn Wine  :  Ask Dr. Vinny

Do regular-size corkscrews work on oversized bottles?

Posted: March 5, 2012  

Learn Wine  :  Ask Dr. Vinny

If I pour just a small taste and then seal the bottle again, how much time do I have before the rest of the bottle goes bad?

Posted: March 2, 2012  

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