dining tips

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News & Features  :  Dining Tips

Dining Tip: Pan-Seared Hanger Steak

A bold and spicy weeknight dinner that calls for a smoky red

Posted: December 3, 2012  By Jennifer Fiedler

News & Features  :  Dining Tips

Dining Tip: Dungeness Crab and Asian Pear Salad

California chef's crisp, seasonal recipe is a great match for Sauvignon Blanc

Posted: November 26, 2012  

News & Features  :  Dining Tips

Dining Tip: Fall Vegetable Pot Pie with Red Wine Sauce

Warm up with the robust one-dish meal, paired with a Spanish red

Posted: November 19, 2012  By Jennifer Fiedler

News & Features  :  Dining Tips

Dining Tip: Tomato-Almond Shrimp

A spicy, garlicky dish that pairs well with a Portuguese white

Posted: November 12, 2012  By Jennifer Fiedler

News & Features  :  Dining Tips

Dining Tip: Island Creek Oyster Stew

A deliciously refined version of the classic from Boston's Island Creek Oyster Bar

Posted: October 29, 2012  

News & Features  :  Dining Tips

Dining Tip: Insalata Mista

A perfectly simple Italian first course

Posted: October 22, 2012  

News & Features  :  Dining Tips

Dining Tip: Wasabi-Crusted Lamb

An exciting recipe from chef André Rochat of André's at the Monte Carlo, Las Vegas

Posted: October 15, 2012  

News & Features  :  Dining Tips

Dining Tip: Yogurt-Marinated Chicken With Barley Salad

A tangy marinade lends great flavor to a simple supper

Posted: October 8, 2012  By Jennifer Fiedler

News & Features  :  Dining Tips

Dining Tip: Cornmeal-Crusted Halibut

A pared-down ingredient list yields crisp, tasty results

Posted: October 1, 2012  By Jennifer Fiedler

News & Features  :  Dining Tips

Dining Tip: Northern Fried Chicken with Wasabi Honey

A sweet, spicy, crunchy recipe from the Bromberg brothers of Blue Ribbon fame

Posted: September 24, 2012  

News & Features  :  Dining Tips

Dining Tip: Burgers with Gremolata and Carrot Salad

Kick up your burgers with an easy, zesty Italian condiment

Posted: September 17, 2012  By Jennifer Fiedler

News & Features  :  Dining Tips

Dining Tip: Grilled Halibut with Arugula and Feta

A simple, smoky and tasty Greek-inflected dish for the grill

Posted: September 10, 2012  

News & Features  :  Dining Tips

Dining Tip: Chicken Tacos in Tomato-Chipotle Sauce

Easy Mexican dinner that pairs well with a Spanish red

Posted: September 4, 2012  By Jennifer Fiedler

News & Features  :  Dining Tips

Dining Tip: Chorizo and Clams

A simple, satisfying Spanish dish that pairs well with rosé

Posted: August 27, 2012  By Jennifer Fiedler

News & Features  :  Dining Tips

Dining Tip: Herbed Tomato and Eggplant Crostini

A summer appetizer that's packed with garden-fresh flavor

Posted: August 20, 2012  

News & Features  :  Dining Tips

Dining Tip: Heirloom Tomato Gazpacho

A fresh summer recipe from chef Gerry Hayden of North Fork Table and Inn, in Southold, N.Y.

Posted: August 13, 2012  

News & Features  :  Dining Tips

Dining Tip: Lamb Chops with Tomato Pan Sauce

A quick pan sauce of late-season tomatoes and vinegar adds bold flavor and makes a great match with Shiraz

Posted: August 6, 2012  By Jennifer Fiedler

News & Features  :  Dining Tips

Dining Tip: Lobster Rolls

A classic summer sandwich meant to pair with Chardonnay

Posted: July 30, 2012  

News & Features  :  Dining Tips

Dining Tip: Grilled Lamb Kebabs with Vegetable and Feta Salad

A tasty, refreshing summer supper meant to pair with a smoky red

Posted: July 23, 2012  

News & Features  :  Dining Tips

Dining Tip: Flank Steak and Salsa Verde

An Argentine classic that's completed with Malbec

Posted: July 16, 2012  

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