dining tips

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News & Features  :  Dining Tips

Dining Tip: 40-Ounce Tomahawk Rib Steak

Chicago chef Rick Tramonto is a steak guy, and this behemoth cut for two comes courtesy of his New Orleans joint, R'evolution

Posted: February 3, 2014  By Sam Gugino

News & Features  :  Dining Tips

Dining Tip: Chefs Cook at Home—Luke Venner's Short Rib and Chile Stew

Chef Luke Venner of BLT Fish in NYC takes us into his own kitchen in our first recipe for the Chefs Cook at Home series

Posted: February 3, 2014  By Laurie Woolever

News & Features  :  Dining Tips

Dining Tip: Filet Mignon With Horseradish Potatoes

Chef Allen Routt of The Painted Lady puts a new twist on an American classic

Posted: January 27, 2014  By Lizzie Munro

News & Features  :  Dining Tips

Dining Tip: Whole Roast Chicken, Signature Dish of Judy Rodgers at Zuni Café

A salad of arugula, toasted bread, pine nuts and currants ties together the flavors

Posted: January 13, 2014  

News & Features  :  Dining Tips

Dining Tip: Spicy Pan-Seared Hanger Steak

Add roast eggplant with a garlic-yogurt sauce and top with a chile-and-pepper sauce for a zesty winter dinner

Posted: January 6, 2014  By Jennifer Fiedler

News & Features  :  Dining Tips

Dining Tip: Wings Glazed with Soy, Sesame and Ginger

A tangy party snack that pairs well with sparkling wine

Posted: December 30, 2013  By Lizzie Munro

News & Features  :  Dining Tips

Dining Tip: Candied Bacon Lollipops

A delicious snack for your holiday guests

Posted: December 23, 2013  

News & Features  :  Dining Tips

Dining Tip: Creamy Clam Chowder

Bacon and paprika enliven this easy weeknight dish

Posted: December 16, 2013  By Jennifer Fiedler

News & Features  :  Dining Tips

Dining Tip: Duck Roasted with Garlic and Thyme

Posted: December 9, 2013  

News & Features  :  Dining Tips

Dining Tip: Squash Soup with Pistachios

A simple, delicious soup that ushers in the season

Posted: December 2, 2013  

News & Features  :  Dining Tips

Dining Tip: Fregola and Kale Salad with Dried Fruit

A delicious Italian-style side dish for the Hanukkah and Thanksgiving tables

Posted: November 25, 2013  

News & Features  :  Dining Tips

Dining Tip: Grilled Pancetta-Wrapped Shrimp

Sweet and savory party food that pairs well with Riesling

Posted: November 18, 2013  By Lizzie Munro

News & Features  :  Dining Tips

Dining Tip: French Dip Sandwich

A simple, hearty sandwich to pair with Cabernet Sauvignon

Posted: November 11, 2013  By Jennifer Fiedler

News & Features  :  Dining Tips

Dining Tip: Chicken with Caramelized Onion

From an acclaimed cookbook, a great Riesling recipe

Posted: November 4, 2013  

News & Features  :  Dining Tips

Dining Tip: Jacques Pépin's Roast Capon

A legendary chef's spectacular fall recipe to serve with a Rhône red

Posted: October 28, 2013  

News & Features  :  Dining Tips

Dining Tip: Duck Breast with Pears and Turnips

A New York chef's elegant dish pairs well with Tuscan reds

Posted: October 21, 2013  

News & Features  :  Dining Tips

Dining Tip: Lamb Trio with Garden Vegetables

A Yountville chef's lamb recipe pairs well with Pinot Noir

Posted: October 11, 2013  

News & Features  :  Dining Tips

Dining Tip: Stuffed Butternut Squash

A humble fall vegetable is transformed into a sweet, spicy, smoky and tangy entree

Posted: October 7, 2013  

News & Features  :  Dining Tips

Dining Tip: Lemon Butter-Grilled Salmon

Salmon with a simple glaze that builds a bridge to a great wine match

Posted: September 30, 2013  By Jennifer Fiedler

News & Features  :  Dining Tips

Dining Tip: Roasted Shrimp Cocktail with Basil and Avocado

Light, bright flavors enliven a classic appetizer and dressing

Posted: September 23, 2013  By Lizzie Munro

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