dining tips

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News & Features  :  Dining Tips

Dining Tip: Grilled Quail Salad

An elegant summer meal and a great match for Syrah

Posted: June 18, 2011  

News & Features  :  Dining Tips

Dining Tip: Baby Back Ribs

With cooking tips from New York's Blue Smoke restaurant and a delicious tangy sauce, this recipe will be your go-to all summer

Posted: June 13, 2011  

News & Features  :  Dining Tips

Dining Tip: Pasta Primavera

The perfect dish for farmer's market shoppers and Sauvignon Blanc fans

Posted: June 6, 2011  

News & Features  :  Dining Tips

Dining Tip: Perfect Ribeye Steak

Maximize flavor and juiciness with these tips from Pappas Bros. Steakhouse

Posted: May 31, 2011  

News & Features  :  Dining Tips

Dining Tip: Grilled Squid with Potato, Arugula and Chorizo Salad

Chef Josh Silvers' tasty recipe makes a great match with Syrah

Posted: May 23, 2011  

News & Features  :  Dining Tips

Dining Tip: Spring Potpie with Chicken, Potatoes and Asparagus

An easy, delicious way to showcase the season's best vegetables

Posted: May 16, 2011  By Jennifer Fiedler

News & Features  :  Dining Tips

Dining Tip: Lamb Burgers with Herbed Aioli

An easy, delicious sandwich that matches well with a Rhône red

Posted: May 9, 2011  By Jennifer Fiedler

News & Features  :  Dining Tips

Dining Tip: Tangy Veal Spareribs

A saucy, delicious alternative to pork that matches well with Cabernet Sauvignon

Posted: May 2, 2011  

News & Features  :  Dining Tips

Dining Tip: Veal Shoulder Forestière au Riesling

A delicious and impressive dish from chef Daniel Boulud

Posted: April 25, 2011  

News & Features  :  Dining Tips

Dining Tip: Pork Chops with Rhubarb

A savory early spring dish that pairs well with Bordeaux

Posted: April 18, 2011  

News & Features  :  Dining Tips

Dining Tip: Roast Pork Tenderloin with Orange-Papaya Salad

An Asian-accented dish that matches well with a vibrant Chardonnay

Posted: April 11, 2011  

News & Features  :  Dining Tips

Dining Tip: Gary Danko's Duck Cutlets with Eggplant and Zucchini

A top chef at a Grand Award restaurant shares a recipe that's a well-tuned match for Pinot Noir

Posted: April 1, 2011  

News & Features  :  Dining Tips

Dining Tip: Moroccan Chicken with Olives and Preserved Lemons

A flavor-packed braised dish that matches well with a fresh and bright Merlot

Posted: March 28, 2011  

News & Features  :  Dining Tips

Dining Tip: Pizza Margherita

A classic favorite that matches well with a Sicilian red

Posted: March 21, 2011  

News & Features  :  Dining Tips

Dining Tip: Bigeye Tuna Ceviche

Bright tropical flavors make this a natural match for a ripe Sauvignon Blanc

Posted: March 14, 2011  

News & Features  :  Dining Tips

Dining Tip: Chinese Beef and Turnip Soup

A simple, soulful soup that matches well with a Portuguese red

Posted: March 7, 2011  

News & Features  :  Dining Tips

Dining Tip: Szechuan Chicken Salad

A crunchy, tangy salad that matches well with Sauvignon Blanc

Posted: February 28, 2011  

News & Features  :  Dining Tips

Dining Tip: Chicken with Roasted Lemon and Rosemary Sauce

A hearty, tasty meal that calls for Chianti

Posted: February 21, 2011  

News & Features  :  Dining Tips

Dining Tip: Roasted Beef Tenderloin with Red Wine Butter Sauce

A delicious recipe from chef Eric Ripert, and a great match for Malbec

Posted: February 11, 2011  

News & Features  :  Dining Tips

Dining Tip: Spaghetti Carbonara

A flavor-packed version of the classic Italian pasta dish that pairs well with Beaujolais

Posted: February 7, 2011  

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