tasting reports

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March 31, 2004 Issue  :  Tasting Reports

Second to One

Germany's 2002 Rieslings are outstanding follow-ups to the magnificent 2001s

Posted: March 31, 2004  By Bruce Sanderson

March 31, 2004 Issue  :  Tasting Reports

Bordeaux's Quiet Vintage

While 2001 produced many good to excellent wines, they are arriving in the market with little fanfare

Posted: March 31, 2004  

Jan. 31 - Feb. 29, 2004 Issue  :  Tasting Reports

Editors' Picks: Smart Buys O - Z

Posted: January 31, 2004  By Kim Marcus

Jan. 31 - Feb. 29, 2004 Issue  :  Tasting Reports

Editors' Picks: Smart Buys D - O

Posted: January 31, 2004  By Kim Marcus

Jan. 31 - Feb. 29, 2004 Issue  :  Tasting Reports

Editors' Picks: Smart Buys A - D

Posted: January 31, 2004  

Jan. 31 - Feb. 29, 2004 Issue  :  Tasting Reports

Editors' Picks: Smart Buys

An insider's guide to uncovering terrific wines at reasonable prices all around the globe

Posted: January 31, 2004  

Jan. 31 - Feb. 29, 2004 Issue  :  Tasting Reports

A Sleeping Giant Awakes

Argentina is finally delivering world-class reds from Malbec and Cabernet Sauvignon

Posted: January 31, 2004  By James Molesworth

Jan. 31 - Feb. 29, 2004 Issue  :  Tasting Reports

Rhône by the Bay

Winemaker Jeff Cohn captures the reds and whites of Côtes du Rhône in California

Posted: January 31, 2004  

Jan. 31 - Feb. 29, 2004 Issue  :  Tasting Reports

Forging Ahead in Paso Robles

Justin Smith and Matt Trevisan part ways but are still at the forefront

Posted: January 31, 2004  By Daniel Sogg

Jan. 31 - Feb. 29, 2004 Issue  :  Tasting Reports

Syrah's Rising Tide

2001 is another great vintage for the Rhône grape, while whites and reds improve too

Posted: January 31, 2004  By James Laube

Dec. 31, 2003 - Jan. 15, 2004 Issue  :  Tasting Reports

Good Things Come From Small Parcels

Small-grower Champagnes offer quality and terroir

Posted: December 31, 2003  By Bruce Sanderson

Dec. 31, 2003 - Jan. 15, 2004 Issue  :  Tasting Reports

Portugal's Wild Winemaking Frontier

Exciting new red wines are being made in the upper Douro

Posted: December 31, 2003  By Kim Marcus

Dec. 31, 2003 - Jan. 15, 2004 Issue  :  Tasting Reports

Schramsberg Sets the Pace

California's pioneering producer of sparkling wines has never followed the crowd

Posted: December 31, 2003  By Tim Fish

Dec. 15, 2003 Issue  :  Tasting Reports

Malbec's Ancestral Home

Cahors clings to tradition while it steps into the future

Posted: December 15, 2003  By James Molesworth

Dec. 15, 2003 Issue  :  Tasting Reports

Argentina's Dark Horse

Malbec is making a name for itself with dark, powerful wines

Posted: December 15, 2003  By James Molesworth

Dec. 15, 2003 Issue  :  Tasting Reports

Old World, New Wines

Spain makes impressive progress without sacrificing its past

Posted: December 15, 2003  By Thomas Matthews

Dec. 15, 2003 Issue  :  Tasting Reports

Best of the Rest

Rising quality and distinctive flavors from South Africa, Chile, Washington and beyond

Posted: December 15, 2003  By James Molesworth

Dec. 15, 2003 Issue  :  Tasting Reports

California

Plantings boom from north to south for the Golden State's new rising star

Posted: December 15, 2003  By James Laube

Dec. 15, 2003 Issue  :  Tasting Reports

Australia

Down Under's premier red grape needed time, and luck, to gain respect

Posted: December 15, 2003  By Harvey Steiman

Dec. 15, 2003 Issue  :  Tasting Reports

The Rhône Valley

How a small band of vintners spurred a renaissance in this benchmark region

Posted: December 15, 2003  By Per-Henrik Mansson

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