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Aug. 31, 2014 Issue  :  Features

The Importance of Being Garnished

Posted: August 31, 2014  By Jack Bettridge

Aug. 31, 2014 Issue  :  Features

Cool and Caffeinated

Posted: August 31, 2014  By Mark Pendergrast

Aug. 31, 2014 Issue  :  Features

From Italy to America's Heartland

Posted: August 31, 2014  By David Gibbons

Aug. 31, 2014 Issue  :  People

Plating Piedmont

Chef Enrico Crippa sets the modern standard for regional cuisine at Piazza Duomo in Alba

Posted: August 31, 2014  By Robert Camuto

Aug. 31, 2014 Issue  :  People

Singing the Sea

Chef Eric Ripert uses the ocean's bounty to create beauty and harmony at Le Bernardin

Posted: August 31, 2014  By Harvey Steiman

Aug. 31, 2014 Issue  :  Alphabetical Listing

Australia Alphabetical Listing

Posted: August 31, 2014  

Aug. 31, 2014 Issue  :  Tasting Reports

Cabernet On the Rise

Shiraz still dominates Australian exports, but the country's No. 2 red is coming on strong

Posted: August 31, 2014  By Harvey Steiman

Aug. 31, 2014 Issue  :  Features

The Best Wine Lists of 2014

From concise to epic, 3,748 restaurant wine lists earn Wine Spectator awards

Posted: August 31, 2014  By Gillian Sciaretta

Aug. 31, 2014 Issue  :  Features

The Grand Honor Roll

Posted: August 31, 2014  

July 31, 2014 Issue  :  Tasting Reports

Winery to Watch: Pont Neuf

Posted: July 31, 2014  By Augustus Weed

July 31, 2014 Issue  :  Features

Whisky On The Block

Scotch has followed wine into the auction arena, with serious collectors making it big business

Posted: July 31, 2014  

July 31, 2014 Issue  :  Features

In Paradise, Comfort Food With an Edge

Posted: July 31, 2014  By Harvey Steiman

July 31, 2014 Issue  :  Tasting Reports

South Africa's Momentum

Bold expressions of Syrah, Cabernet and Chenin Blanc pour from the Cape

Posted: July 31, 2014  By James Molesworth

July 31, 2014 Issue  :  Features

Patience and Low Yields Key to Quality at Kongsgaard

Posted: July 31, 2014  By James Laube

July 31, 2014 Issue  :  Features

Napa's Fortunate Son

How John Kongsgaard forged his own path to world-class Chardonnay

Posted: July 31, 2014  By James Laube

July 31, 2014 Issue  :  Features

Grand Tour Pours the World of Wine

Wine Spectator's traveling tasting visits New York, Washington, D.C., and Las Vegas

Posted: July 31, 2014  By Ben O'Donnell

July 31, 2014 Issue  :  Features

An Evening in Nantucket

Topper's at the Wauwinet entertains in style

Posted: July 31, 2014  By Owen Dugan

July 31, 2014 Issue  :  Tasting Reports

California Chardonnay's Big Easy

In a growing season lauded for a lack of drama, 2012 rolls out a large crop of vibrant, fruit-filled wines

Posted: July 31, 2014  By James Laube

July 31, 2014 Issue  :  Tasting Reports

A Different Side of Sangiovese

The 2009 Brunellos di Montalcino offer early-drinking enjoyment

Posted: July 31, 2014  By Bruce Sanderson

July 31, 2014 Issue  :  Features

Guinea Hen Fricassee With Portuguese Red

Chef José Enrique, José Enrique, San Juan, P.R.

Posted: July 31, 2014  By Catherine Sweet

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