features

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News & Features  :  Drinking Out Loud

In a More Perfect World …

We'd see these changes

Posted: September 3, 2013  By Matt Kramer

News & Features  :  Seasonal

A Homey Italian Feast and Kosher Wines for the High Holidays

A New York chef shares Italian-inflected family recipes. Plus, 14 recently rated kosher wines from Israel and California

Posted: August 27, 2013  By Laurie Woolever

News & Features  :  Seasonal

Well-Dressed Dogs and California Pinot Noir for Labor Day

Sausage-dressing tips from Hot Doug's, a fresh salad and 12 recently rated reds for summer's last hurrah

Posted: August 23, 2013  By Laurie Woolever

News & Features  :  Drinking Out Loud

Wine Roads Not Taken

Wine regrets, I've had a few

Posted: August 20, 2013  By Matt Kramer

News & Features  :  Matchmaking

8 and $20 Recipe: Corn and Goat Cheese Soufflé with Sauvignon Blanc

This twist on a French classic makes for easy summer entertaining

Posted: August 13, 2013  By Jennifer Fiedler

News & Features  :  Drinking Out Loud

The Six Essential Wine Words

Do words matter? They sure do

Posted: August 6, 2013  By Matt Kramer

News & Features  :  Drinking Out Loud

How Not to Serve Wine

Why is it so difficult for some restaurants to get it right?

Posted: July 16, 2013  By Matt Kramer

News & Features  :  Matchmaking

8 and $20 Recipe: Simple Pesto Pasta with a Sicilian White

Easy tweaks, such as adding shrimp, make this summertime classic an ideal wine pairing

Posted: July 9, 2013  By Jennifer Fiedler

News & Features  :  Drinking Out Loud

Advice to a Newbie

"Which wine should I like?" she asked

Posted: July 2, 2013  By Matt Kramer

News & Features  :  Seasonal

Zesty Steaks, Eggs and Zinfandel for Independence Day

Two great recipes from Albuquerque chefs, plus 14 recently rated Zinfandels recommended by the editors

Posted: June 21, 2013  By Laurie Woolever

News & Features  :  Drinking Out Loud

Get Over It

Wine has its realities. Why is that so hard to accept?

Posted: June 18, 2013  By Matt Kramer

News & Features  :  Matchmaking

8 & $20 Recipe: Lemon-Butter Grilled Salmon and Pinot Noir

Tweaking a classic combo for a lighter style of wine

Posted: June 11, 2013  By Jennifer Fiedler

News & Features  :  Seasonal

Scallops and White Wine for Father's Day

A great early summer recipe from the new incarnation of a legendary restaurant, and 13 recommended white wines to pour alongside

Posted: June 7, 2013  By Laurie Woolever

News & Features  :  Drinking Out Loud

Where Are Today's Classics?

We all know the old wine classics. But do we have new ones?

Posted: June 4, 2013  By Matt Kramer

News & Features  :  Features

What's More Fun than a Magnum of Wine? How About a Hundred?

Wine Spectator's Bring Your Own Magnum parties attract a who's who in Napa and Sonoma

Posted: May 30, 2013  By Augustus Weed, Aaron Romano

News & Features  :  Wine in History

The Book that Defined Bordeaux

Editions Féret, founded 200 years ago, foreshadowed the 1855 classification and set the standard for wine guides

Posted: May 29, 2013  By Suzanne Mustacich

News & Features  :  Drinking Out Loud

If You Were King ...

Would you "cru"?

Posted: May 21, 2013  By Matt Kramer

News & Features  :  Seasonal

Reds, Whites and Burgers for Memorial Day

Two innovative burgers from a great new book, plus 16 recommended reds and whites to match

Posted: May 17, 2013  By Laurie Woolever

News & Features  :  Matchmaking

8 & $20 Recipe: Indian-Spiced Grilled Chicken and Chardonnay

A warm side salad of wilted spinach and chickpeas rounds out the meal

Posted: May 14, 2013  By Jennifer Fiedler

News & Features  :  Drinking Out Loud

What Kind of Wine Lover Are You?

Obsessive-Compulsive? Hedonistic? Or just carefree?

Posted: May 7, 2013  By Matt Kramer

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