Check out the new, mobile-friendly WineSpectator.com!

ask dr. vinny

First  << 56575859606162 >>  Last (74)

Learn Wine  :  Ask Dr. Vinny

What is the best material for a wineglass to be made from?

Posted: May 11, 2007  

Learn Wine  :  Ask Dr. Vinny

What is the purpose of a "cold" fermentation?

Posted: May 9, 2007  

Learn Wine  :  Ask Dr. Vinny

How can I remove spots from my fine crystal wineglasses?

Posted: May 7, 2007  

Learn Wine  :  Ask Dr. Vinny

Winemakers make blends all the time. Why doesn't anyone ever blend wine "cocktails" with bottles they've purchased?

Posted: May 4, 2007  

Learn Wine  :  Ask Dr. Vinny

If the capsule on a wine bottle doesn't spin, does it indicate a breached cork?

Posted: May 3, 2007  

Learn Wine  :  Ask Dr. Vinny

Can you taste tannins in white wines?

Posted: April 30, 2007  

Learn Wine  :  Ask Dr. Vinny

Is it safe to store cigars and wines together?

Posted: April 27, 2007  

Learn Wine  :  Ask Dr. Vinny

I thought "table wine" has no more than 14 percent alcohol. What do you call all these reds at 15 percent and up?

Posted: April 25, 2007  

Learn Wine  :  Ask Dr. Vinny

Should I rinse my glass between wines in a tasting?

Posted: April 23, 2007  

Learn Wine  :  Ask Dr. Vinny

What's with all the different sizes of wineglasses?

Posted: April 20, 2007  

Learn Wine  :  Ask Dr. Vinny

If I buy older wines, how do I know they've been properly stored?

Posted: April 18, 2007  

Learn Wine  :  Ask Dr. Vinny

What does it mean to call a wine "structured"?

Posted: April 16, 2007  

Learn Wine  :  Ask Dr. Vinny

Why do some reds make my tongue go numb?

Posted: April 13, 2007  

Learn Wine  :  Ask Dr. Vinny

What's the difference between the "Left Bank" and the "Right Bank" in Bordeaux?

Posted: April 11, 2007  

Learn Wine  :  Ask Dr. Vinny

What do you think about Brazilian wines?

Posted: April 9, 2007  

Learn Wine  :  Ask Dr. Vinny

Is it true that vintners can use enzymes to get more resveratrol into their wines?

Posted: April 6, 2007  

Learn Wine  :  Ask Dr. Vinny

Is it normal for a wine to taste completely different the next day?

Posted: April 4, 2007  

Learn Wine  :  Ask Dr. Vinny

What is the correct temperature to drink red wines? And how do I know the temperature?

Posted: April 2, 2007  

Learn Wine  :  Ask Dr. Vinny

Am I supposed to remove the foil before I open a bottle?

Posted: March 30, 2007  

Learn Wine  :  Ask Dr. Vinny

My friends tell me all wine tastes the same. How do I convince them they're wrong?

Posted: March 28, 2007  

First  << 56575859606162 >>  Last (74)

MEMBER LOGIN

= members only

Keep me logged in      Forgot Password?

Job Opportunities

Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.

Email Newsletters

Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash | New! Unfiltered

» View samples
» Or sign up now!
» Manage my newsletter preferences

Classifieds

The marketplace for all your wine needs, including:

Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories