blogs

First  << 177178179180181182183 >>

Blogs  :  James Suckling Uncorked

Half Bottle Magic

Posted: April 23, 2006  By James Suckling

Just me and my children last night for dinner. I decide to throw a “bisteccca” on the grill and toss a simple green salad. And I wasn’t about to drink water with it! So I went down to my cellar and tried to find a half bottle.

Blogs  :  James Suckling Uncorked

La Barberia Moderna

Posted: April 22, 2006  By James Suckling

Went to the barber this morning in our nearby village of San Giustino Valdarno with my son Jack. (He didn’t like his haircut. Too short!). It was about 10 am in the morning, sunny and warm already. I think that the wet weather is finally ending and spring is definitely here.

Blogs  :  James Laube's Wine Flights

Bush Tours Napa Valley

Posted: April 21, 2006  By James Laube

President Bush is arriving in Napa Valley today, and this appears to be the first visit to the area by a sitting president. (Our research didn’t turn up any other solid leads.) The president is scheduled for a sleepover at Meadowood, the resort near St.

Blogs  :  Stirring the Lees with James Molesworth

Patrick Valette Branches Out In Chile

Posted: April 21, 2006  By James Molesworth

Patrick Valette has recently been hired to consult with Chile’s Viña Santa Rita. Valette, whose family once owned Château Pavie in St.-Emilion, now lives in Chile and is consulting for a number of wineries, including Viña Quebrada de Macul, TerraMater, Viñedos J.

Blogs  :  Harvey Steiman At Large

Northstar Branches Out Beyond Merlot

Posted: April 21, 2006  By Harvey Steiman

Northstar , which started out as a Merlot-only winery, is expanding into other varietals, and those new wines just might overshadow the Merlot. I stopped by the winery on a recent visit to Washington to taste and chat with Jed Steele, the California-based winemaker who has consulted on Northstar since its inception in 1994.

Blogs  :  Stirring the Lees with James Molesworth

Mission Statement

Posted: April 21, 2006  By James Molesworth

There are many winemakers who run their domaines and work their vineyards personally, handcrafting their wines. They are driven by one tenet – to produce the highest quality wine they can. Typically these winemakers do not have the spare time needed to work the marketplace.

Blogs  :  James Suckling Uncorked

Words on 2005 Bordeaux

Posted: April 20, 2006  By James Suckling

Spoke to Christian Moueix on the telephone this afternoon. His family is the powerhouse in Right Bank Bordeaux wines, controlling such great names as Pétrus, Lafleur Petrus, Trotanoy and Magdelaine--among others.

Blogs  :  James Laube's Wine Flights

Cutworms and Botrytis

Posted: April 20, 2006  By James Laube

“It’s gonna be a great year for cutworms and botrytis,” my friend C.J., a Rutherford-based vineyard manager said, tongue in cheek. And that was last week, before it rained again over the weekend.

Blogs  :  Harvey Steiman At Large

Has Washington's Syrah King Found Côte-Rôtie in Walla Walla?

Posted: April 20, 2006  By Harvey Steiman

The beat-up red SUV bounces and sways as winegrower Christophe Baron pilots it over a creaky bridge and into the mud left by recent rains. I take inventory of the dashboard: an old pair of sunglasses, a ballpoint pen, a round can of Altoids, a strip of flannel cloth.

Blogs  :  Harvey Steiman At Large

Why This Blog?

Posted: April 20, 2006  By Harvey Steiman

As a journalist all my life, I live to spread the word about something I know that you might not. I spent the first 20 years of my career in daily journalism, where the word gets out fast. That's why I am excited about blogging.

Blogs  :  James Suckling Uncorked

Birthday Bottle

Posted: April 19, 2006  By James Suckling

I just finished lunch at the restaurant below my house in Il Borro. It was the birthday of my colleague Jo Cooke, and I decided to try to find something special in my cellar to drink with him. I knew that Jo was a big fan of Léoville Las Cases.

Blogs  :  James Laube's Wine Flights

The Star At Blankiet

Posted: April 18, 2006  By James Laube

I paid my first visit to Blankiet Estate last week, on one of the rare days this spring when the sun was shining brightly in Northern California. This is the ambitious new vineyard and winery owned by Claude and Katherine Blankiet, with the viticulture and winemaking being overseen by Helen Turley and John Wetlaufer.

Blogs  :  James Suckling Uncorked

Barbera Easter Sunday

Posted: April 16, 2006  By James Suckling

Returned from a walk in the countryside with my two dogs and my 11-year-old son and 8-year-old daughter. My childern are visiting from England. We had a simple lunch for Easter Sunday–fettuccine all’Alfredo (cream, butter and parmesan sauce) and tomato salad.

Blogs  :  James Suckling Uncorked

Tuscan Car Wash

Posted: April 14, 2006  By James Suckling

Just got back from washing my car. It was about 75 degrees today and sunny. The vines are starting to grow in my area near Arezzo in Tuscany. Anyway, I was talking to the old guy who was helping me dry my car and he was saying how he made fantastic wines from the 500 vines he has near the gas station in the next-door village of Castiglion Fibocchi.

Blogs  :  James Suckling Uncorked

Bordeaux Tales I

Posted: April 13, 2006  By James Suckling

Went to a friend’s house for dinner a couple of nights ago and brought some leftover, half-full bottle samples of 2003 Bordeaux. I did a blind tasting in my office in Tuscany of these wines. They were latecomers because some, such as Pavie, were not in bottle yet for my tasting late last year, and others simply weren’t available.

Blogs  :  James Suckling Uncorked

When It's Not For Consumption

Posted: April 11, 2006  By James Suckling

I don’t see too many first-growth investors on my blog…. Good thing. But the fact is that there are many out there. My friend in Hong Kong has customers who have bought 25 cases of 1982, or 30 cases of 1990 Latour.

Blogs  :  James Suckling Uncorked

First Growth Question

Posted: April 10, 2006  By James Suckling

Do you, family or friends ever drink first-growth Bordeaux? Got in a long conversation last night at dinner with a wine merchant friend from Hong Kong, and he said that first growths were primarily for investment and that few people ever drink the stuff – especially young vintages.

Blogs  :  James Suckling Uncorked

Road Trip Home

Posted: April 9, 2006  By James Suckling

Got back home in Tuscany from VinItaly last night. I spent a whole day in the beautiful city of Verona at what some believe is the Super Bowl of Italian wine. But the only thing the annual event has in common with the great American football event is the crowds.

Blogs  :  James Suckling Uncorked

Road Trip

Posted: April 7, 2006  By James Suckling

After Geneva, flew to Munich to drive down with a friend in his 575 Ferrari to Verona for Italy’s Super Bowl of wine fairs, VinItaly. Parts of the autobahn in Germany still have no speed limit. So we pushed the 575 a bit – very fast.

Blogs  :  James Suckling Uncorked

Bordeaux Hostage II

Posted: April 5, 2006  By James Suckling

Ran into a fellow "Specy" at the watch show. Robert Woodrow of Rye, New York, was sitting next to me in a lounge area and asked me if  I worked for the Spectator. We spoke for a while about wine and watches and then he said he had gone to a restaurant (can’t remember the name) the other night in Geneva and was charged $60 corkage.

First  << 177178179180181182183 >>

MEMBER LOGIN

= members only

Keep me logged in      Forgot Password?

Free Email Newsletters

Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions

» View samples
» Or sign up now!
» Manage my newsletter preferences

Classifieds

The marketplace for all your wine needs, including:

Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories