Labor Day is approaching, which means the summer is ending (sad), but the kids are going back the school (whew!).
It won't be long before the grill is covered up for winter and the vegetable garden is a pile of mulch. This is the last long weekend we get to open up some really good stuff before we trudge our way to the year-end holidays.
I'll be off from now through the long weekend. While my Bahamas trip has been hurricaned out, I'll carpe diem and rampage through my cellar for the next few days. Not sure where my mood will take me, though you can bet the Rhône will rear its pretty head a lot.
Let me know what you'll be drinking this weekend, and I'll check back in on Tuesday.