
New, high-end restaurants with aspirations for their food usually try to put together a serious wine list. Coi, the tiny new San Francisco restaurant from outspoken chef Daniel Patterson , offers only 40 wines, at least for now.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
» View samples
» Or sign up now!
» Manage my newsletter preferences

The marketplace for all your wine needs, including:
Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories