Once Upon a Time in Australia…
Posted: May 19, 2008 4:37pm ET
I just spent the last few weeks in Australia and had the chance to eat and drink so wonderfully well. Tetsuya’s in Sydney was amazing, as was so much of the local fare at other spots. Of course, there was plenty of wine to accompany our meals, and we had a chance to enjoy many special bottles.
To continue reading this page, become a WineSpectator.com member today!
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Log In If You're Already a WineSpectator.com Member
