I’m in Burgundy.
There was a big party in Nuits-St.-Georges this weekend, so I spent the night in Chablis, halfway from Paris to Beaune.
I ate (and drank) well at La Feuillette 132, a rustic bistro in the center of Chablis. The 10 inches of snow received earlier this week is melting but it’s damp and cold.
I am about to embark on two weeks of tasting the 2005 vintage reds and whites from barrel.
I hope you will join me on this exciting, yet daunting task. Stay tuned….