stirring the lees with james molesworth

An Old-School Lesson in Cornas

Posted: Nov 2, 2006 6:37pm ET

We were rummaging around in Jean-Luc Colombo ’s cellar, trying to find something to go with the grilled entrecote du boeuf that was being served for dinner. Well, I was in Cornas, so why not an older Cornas, I suggested? I should’ve bit my tongue, since Jean-Luc decided to go old-school on me, and show me a bit of Cornas history.

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