stirring the lees with james molesworth

A Sit-Down with South Africa's Marc Kent

The Boekenhoutskloof owner and winemaker debuts a new high-end Syrah
Posted: Sep 21, 2012 4:00pm ET

I caught up today with Marc Kent, owner and winemaker of South Africa's Boekenhoutskloof winery, a top producer of high-end Syrah, Cabernet Sauvignon and Sémillon, as well as several value brans such as Chocolate Block, Wolftrap and Helderberg Wijnmakerij. The vintner has a new Syrah to add to his lineup and as is usual with Kent, he's got a good story to go with it as well (you can read this previous blog entry on the genesis of a previous wine called The Journeyman).

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