harvey steiman at large

Chef Michael Mina’s New Steak House in San Francisco

Bourbon Steak San Francisco is off to a good start, but it needs time to settle in
Posted: Dec 2, 2010 2:41pm ET

When chef Michael Mina moved his flagship restaurant recently, he filled the space at the Westin St. Francis with a steak house. It has a heck of a wine list. Much of the Wine Spectator Grand Award-winning book from Restaurant Michael Mina remains on site, spread around several cellars and storerooms in the hotel.

It's called Bourbon Steak San Francisco, the fifth one in Mina's burgeoning restaurant empire of 18 countrywide.

To continue reading this page, become a WineSpectator.com member today!

Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!


Log In If You're Already a WineSpectator.com Member

Please login using your email address and password for WineSpectator.com




Forgot Password?

By clicking "Log in" you agree to the Terms and Conditions of Wine Spectator Online

MEMBER LOGIN

= members only

Keep me logged in      Forgot Password?

Free Email Newsletters

Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions

» View samples
» Or sign up now!
» Manage my newsletter preferences

Classifieds

The marketplace for all your wine needs, including:

Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories