Day 2 in Piedmont: More Interpretations from Barolo
Giuseppe Rinaldi’s unique expression of place in the commune of Barolo
Posted: Nov 16, 2010 11:00am ET
It doesn't get more traditional than the Barolos of Giuseppe Rinaldi. Tasting in the cellars of this 16-acre estate, I felt like time had stood still. Rinaldi even continues the practice of blending different vineyards for his Barolos, combining two vineyard sites rather than bottling each cru separately.
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