Where Have All the Diners Gone?
Posted: Nov 26, 2008 8:40am ET
I had a fabulous lunch at Oviedo Monday. Chipirones a la plancha and the unbelievably tender and delicately flavored Scottish Black Face lamb from La Biznaguita farm. The wine I ordered was less impressive: Bodega Mendel ’s Unus Mendoza 2005 (218 pesos, about US$65).
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