Remembering Claret
Posted: Sep 9, 2008 4:15pm ET
I was thinking about my trip to Bordeaux last week, and how many elegant and beautiful wines I tasted as well as consumed. The latter action is the most important one for me to remember. Sure, I was tasting three or four dozen wines a day in my tasting room at the hotel Les Sources de Caudelie in the Pessac-Leognan region.
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