stirring the lees with james molesworth

A Few Dining Options when in the Rhône

Posted: Jul 11, 2008 1:58pm ET

Though work comes first (breakfast is usually skipped and lunches are light), I do get time to take in a few meals during my semiannual tours in the Rhône Valley. For those of you looking for a decent meal in the region (sometimes tougher than you might think), here are my casual thoughts on a few newcomers, as well as some more established faces.

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