When Sommeliers Become Winemakers
Posted: Jun 13, 2008 12:17pm ET
I just spent a few days in Los Angeles visiting family and friends, and when I arrived at my hotel, the Chateau Marmont , a half-case of wine was waiting for me. It was a range of wines produced by Josh Klapper, a sommelier from Sona , one of my favorite restaurants in the city, and a Wine Spectator Grand Award-winner.
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