George Brett was the most feared hitter of his generation, next to Mike Schmidt. He’s not the brett I met on this trip, however. No, that brett is brettanomyces, a spoilage yeast that typically infects old, unclean barrels and results in (depending on the strength of its presence) either faintly sweet or downright nasty barnyard odors.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions