Is Pizza the Perfect Wine Food?
Posted: Jul 20, 2007 12:14pm ET
Is there a perfect food, or ideal meal, that’s versatile enough to work with every wine? My friend Pizza Larry thinks so. As his nickname suggests, he thinks the pie is the perfect “food,” since just about anything can be put on a pizza.
To continue reading this page, become a WineSpectator.com member today!
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Log In If You're Already a WineSpectator.com Member
