It’s not very often that a wine merchant exchanges his corkscrew for kitchen tongs, but that’s exactly what Johan Björklund did a few months ago. He opened his refined Bistro de l’Hotel in Beaune in May and fulfilled his dream of getting back in front of the burners after two decades of selling fine wine around the world through his company Caves Crus Classe in London as well as Grapes in Rye, N.
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