What's the best food and wine experience you have ever had on an airplane? Chances are it did not come out of a 747's galley. Airlines try hard to make the food good in first class, but the rest of the plane gets something that may be decent if seldom memorable.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions