I spent some time yesterday with two legends of Barolo – Bruno Giacosa and Aldo Conterno. I visited both of their wineries and tasted some of their 2004 Baroli. I have to say that I was surprised by how good their 2004s are! There has been very little talk about 2004 in general, but the wines I tasted in their cellars were dark-colored, extremely aromatic and rich in fruit and tannins.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions