More Cornas and Hermitage, and the Buzz in the Valley
Posted: Nov 2, 2006 3:55am ET
Today was another day of Cornas and Hermitage. I started at Domaine Courbis whose ‘05s are looking very good—in particular, Laurent Courbis’ Cornas La Sabarotte , a plush, smoky powerhouse filled with iron, olive and spice flavors.
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