Cooking With Marcassin

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Posted: May 10, 2006 12:00pm ET

If you cook much, you know how important it is to use good wine (and it’s crucial not to use bad or spoiled wine). No one would expect you to pour Montrachet into your soup, but I came close a few weeks ago.

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Cooking With Marcassin

Posted: May 10, 2006 12:00pm ET

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