January 2009
Posted: Jan 29, 2009 10:27am ET
Bruce Sanderson is in Burgundy tasting the soon-to-be-released 2007 reds and whites. The evaluations of individual wines below are score ranges, because most wines were tasted non-blind from barrel or tank, or had recently been bottled.
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Posted: Jan 28, 2009 12:05pm ET
Bruce Sanderson is in Burgundy tasting the soon-to-be-released 2007 reds and whites. The evaluations of individual wines below are score ranges, because most wines were tasted non-blind from barrel or tank, or had recently been bottled.
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Posted: Jan 26, 2009 3:31pm ET
Bruce Sanderson is in Burgundy tasting the soon-to-be-released 2007 reds and whites. The evaluations of individual wines below are score ranges, because most wines were tasted non-blind from barrel or tank, or had recently been bottled.
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Posted: Jan 23, 2009 12:34pm ET
Bruce Sanderson is in Burgundy tasting the soon-to-be-released 2007 reds and whites. The evaluations of individual wines below are score ranges, because most wines were tasted non-blind from barrel or tank, or had recently been bottled.
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Posted: Jan 22, 2009 2:10am ET
Bruce Sanderson is in Burgundy tasting the soon-to-be-released 2007 reds and whites. The evaluations of individual wines below are score ranges, because most wines were tasted non-blind from barrel or tank, or had recently been bottled.
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Posted: Jan 21, 2009 2:00pm ET
Bruce Sanderson is in Burgundy tasting the soon-to-be-released 2007 reds and whites. The evaluations of individual wines below are score ranges, because most wines were tasted non-blind from barrel or tank, or had recently been bottled.
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Posted: Jan 20, 2009 1:30pm ET
Bruce Sanderson is in Burgundy tasting the soon-to-be-released 2007 reds and whites. The evaluations of individual wines below are score ranges, because most wines were tasted nonblind from barrel or tank, or had recently been bottled.
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Posted: Jan 16, 2009 5:12pm ET
Well, I’m off to Burgundy again for my annual visit. I plan to taste the 2007 vintage , both reds and whites, as well as anything else my generous hosts are willing to uncork. In addition to reporting on the wines of the 20 or so growers and houses on my schedule, I’ll do my best to keep you updated with any news and interesting discoveries during my trip.
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Posted: Jan 9, 2009 3:11pm ET
I met Debi and Jerry Greenfield at the California Wine Experience in Las Vegas in 2002. The Greenfields have been attending the Wine Experience every year since 2000. Each year, we renew our acquaintance and share stories of wines we have enjoyed, wineries and regions visited and people in the industry we know in common.
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