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stirring the lees with james molesworth archive

Photo by: David Yellen
James Molesworth
Archives

April 2017

The Dhalluin Retrospective: 13 Vintages of Mouton-Rothschild
A vertical tasting back to 2003 illustrates how the Bordeaux first-growth has evolved under Philippe Dhalluin’s direction
Posted: Apr 20, 2017 1:30pm ET
WineSpectator.com members: Get senior editor James Molesworth's scores and tasting notes for 13 vintages of Bordeaux first-growth Château Mouton-Rothschild.
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The 2016 Bordeaux Barrels Diary: A Sweet Finish
Two stars of Barsac, Châteaus Climens and Coutet, show what 2016 has to offer
Posted: Apr 7, 2017 3:30pm ET
Wine Spectator senior editor James Molesworth is in Bordeaux to taste the 2016 vintage, and visiting châteaus. Today, he visits Châteaus Climens and Coutet to taste the young dessert wines.
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The 2016 Bordeaux Barrels Diary: Stéphane Derenoncourt's Little Gems
Winemaker Stéphane Derenoncourt consults for dozens of estates, big and small
Posted: Apr 5, 2017 12:30pm ET
Wine Spectator senior editor James Molesworth is in Bordeaux to taste the 2016 vintage, and visiting châteaus. Today, he visits Stéphane Derenoncourt to taste some of the globe-trotting consulting winemaker's small-production Bordeauxs.
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The 2016 Bordeaux Barrels Diary: The Values of Établissements Jean-Pierre Moueix
Behind Christian Moueix's stars of the Right Bank are some exciting values
Posted: Apr 4, 2017 12:30pm ET
Wine Spectator senior editor James Molesworth is in Bordeaux to taste the 2016 vintage, and visiting châteaus. Today, he visits Christian Moueix to taste the 2016s from La Grave à Pomerol, Lagrange, de Bel-Air and more.
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The 2016 Bordeaux Barrels Diary: The Right Bank Race Between Clay (Pétrus) and Gravel (Le Pin)
Plus, highlights from Cheval-Blanc, Vieux Château Certan, Canon-La Gaffelière and more
Posted: Apr 3, 2017 1:30pm ET
Wine Spectator senior editor James Molesworth is in Bordeaux to taste the 2016 vintage, and visiting châteaus. Today, he visits Pétrus, Le Pin, Cheval-Blanc, Vieux Château Certan, Canon-La Gaffelière and more, and more.
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