bruce sanderson

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Dec. 31, 2014 Issue  :  Savvy Shopper

Spanish Reds, Mosel Riesling, Argentine Whites

Posted: December 31, 2014  By Bruce Sanderson

Blogs  :  Bruce Sanderson Decanted

My 2014 Wine Highlights

A brief reflection on an incredible year of tasting

Posted: December 19, 2014  By Bruce Sanderson

Wine Spectator senior editor Bruce Sanderson reflects on his favorite wines of 2014.

Dec. 15, 2014 Issue  :  Savvy Shopper

Washington Mixed Case, Chenin Blanc from the Loire, Italian Reds

Posted: December 15, 2014  By Bruce Sanderson

News & Features  :  Tasting Highlights

13 Generous Italian Values

New reviews of reds and whites from Tuscany, Piedmont and more

Posted: December 12, 2014  By Bruce Sanderson

Blogs  :  Bruce Sanderson Decanted

A Vertical Tasting of Arianna Occhipinti’s Frappato

10 vintages from one of Sicily’s star winemakers

Posted: December 2, 2014  By Bruce Sanderson

Wine Spectator senior editor Bruce Sanderson tastes 10 vintages from Arianna Occhipinti, one of Sicily's rising stars.

Nov. 30, 2014 Issue  :  Savvy Shopper

South African Selections, Wines from Washington, California Finds

Posted: November 30, 2014  By Bruce Sanderson

Nov. 30, 2014 Issue  :  News

Tuscany's Montalcino Confronts Fraud

Posted: November 30, 2014  By Bruce Sanderson

Blogs  :  Bruce Sanderson Decanted

An Italian Forays into German Riesling

Martin Foradori of Alto Adige's J. Hofstätter will partner with Nik Weis of St.-Urbans-Hof and Johannes Fischer

Posted: November 18, 2014  By Bruce Sanderson

Martin Foradori, proprietor of J. Hofstätter in Italy's Alto Adige region makes outstanding Pinot Blanc, Pinot Noir and Gewürztraminer from his Vigna S. Michele, Vigna S. Urbano and Kolbenhof crus, respectively. However, he has always dreamed of making great Riesling.

Nov. 15, 2014 Issue  :  Savvy Shopper

Indigenous Grapes from Southern Europe, Austrian Whites, Washington Standouts

Posted: November 15, 2014  By Bruce Sanderson

Blogs  :  Bruce Sanderson Decanted

A Burgundy Domaine on the Move

Domaine Clos de la Chapelle’s Mark O’Connell discusses recent vineyard acquisitions in Volnay and Pommard

Posted: November 5, 2014  By Bruce Sanderson

Acquiring vineyards in Burgundy is no small feat. It can be even more difficult if you are an outsider. American businessman Mark O'Connell started Domaine Clos de la Chapelle (DCC) in 2011, with the help of Pierre Meurgey, then president of Beaune négociant Champy and attorney Philippe Remoissenet.

The three purchased the Louis Boillot estate, encompassing 3.1 acres in Volnay and Pommard. Over the past year, O'Connell and Meurgey have purchased additional vineyards and inked deals on leases to bring DCC to a total of 10 acres, all premiers or grands crus.

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