robert camuto

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Nov. 15, 2014 Issue  :  Features

If You Go to Santorini

Posted: November 15, 2014  By Robert Camuto

Nov. 15, 2014 Issue  :  Features

Discovering Santorini

Greece's top white wines flow from volcanic soils on a legendary island

Posted: November 15, 2014  By Robert Camuto

Oct. 31, 2014 Issue  :  Features

Sicilian Standouts

Seven producers that are setting the pace for progress

Posted: October 31, 2014  By Robert Camuto, Alison Napjus

Oct. 31, 2014 Issue  :  People

Sicilian Craftsman

Pino Cuttaia cooks his way to the top of Italian gastronomy by sticking to his roots

Posted: October 31, 2014  By Robert Camuto

Oct. 31, 2014 Issue  :  Features

Umbria Time

Led by a group of notable winemakers, Tuscany's lesser-known neighbor is stirring up a scene in the heart of Italy

Posted: October 31, 2014  By Robert Camuto

Blogs  :  Robert Camuto: Letter from Europe

To Hail and Back

A freewheeling Provence winemaker’s ride from ruin to recovery

Posted: October 13, 2014  By Robert Camuto

Raimond de Villeneuve grins like he's won the French Loto as he looks over rows of Syrah vines loaded with dark, healthy grapes.

"It's my first real harvest since 2011," says the 52-year-old producer, who is in his 20th vintage at his Château de Roquefort in Provence.

It's a happy chapter in a story that looked like a tragedy two years ago after a hail storm destroyed his entire 62-acre crop and left half his vines damaged for the next vintage.

Blogs  :  Robert Camuto: Letter from Europe

The Wrath of My Grapes

A hard-learned winemaking lesson: Growing is the tough part

Posted: September 22, 2014  By Robert Camuto

This was the year I coulda been a contender. Instead, here I am crying in my grape juice.

The 2014 harvest was going to be the one when my small, 100-vine plot of Syrah on a patch of earth in southern France was going to shine. I am not a professional winemaker so there was no hope of my wine being tasted and scored 95 points by Wine Spectator. But it was going to put a smile on the faces of friends and vignerons who drank it.

Today I have one word: fuhgeddaboudit.

Blogs  :  Robert Camuto: Letter from Europe

Timorasso Tonight?

How Piedmont pioneer Walter Massa revived Italy’s newest celebrated white wine

Posted: September 8, 2014  By Robert Camuto

In a corner of eastern Piedmont you probably haven't heard of, Walter Massa is considered something of a prophet.

At 58, Massa is known as the farmer and visionary in Monleale (pop. 600+) who resurrected the local white Timorasso grape from near extinction with wines celebrated in Italy and beyond. In the U.S in recent years, his bottlings have found an important niche on top Italian wine lists.

Aug. 31, 2014 Issue  :  Features

Clos Maggiore

The Mediterranean laps the shores of London

Posted: August 31, 2014  By Robert Camuto

Aug. 31, 2014 Issue  :  People

Plating Piedmont

Chef Enrico Crippa sets the modern standard for regional cuisine at Piazza Duomo in Alba

Posted: August 31, 2014  By Robert Camuto

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