laurie woolever

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News & Features  :  Seasonal

Skirt Steak Salad and Red Wine for Memorial Day

Amp up the flavor with a red miso marinade and vinaigrette, and toast the unofficial start of summer with Cabernet Sauvignon

Posted: May 19, 2014  By Laurie Woolever

News & Features  :  Seasonal

Carla Hall's Creamy Dijon Chicken and White Wine for Mother's Day

A fast and tasty French recipe to cook for mom, and 11 recently rated New Zealand Sauvignon Blancs to pour alongside

Posted: May 2, 2014  By Laurie Woolever

News & Features  :  Matchmaking

Chefs Cook at Home: Jenn Louis' Braised Chicken Thighs with Tomatoes and Crema

Portland chef entertains friends with a family-style Mexican feast

Posted: April 29, 2014  By Laurie Woolever

News & Features  :  Seasonal

Cornmeal Waffles, Pulled Pork and Tropical Fruit for Spring

Treat your guests to a sweet and savory treat. Plus, 14 recently rated Chardonnays

Posted: April 11, 2014  By Laurie Woolever

News & Features  :  Seasonal

Hearty Matzo Ball Soup and Spring Vegetables for Passover

Turkey lends a new richness to a classic holiday dish; plus recommended kosher wineries

Posted: April 2, 2014  By Laurie Woolever

News & Features  :  Matchmaking

Chefs Cook at Home: Brian Howard's Lamb Tagine

Comme Ça chef does a savory slow-and-low braise

Posted: March 25, 2014  By Laurie Woolever

News & Features  :  Matchmaking

Chefs Cook at Home: Graham Dailey's Chicken and Collards with Tomato Vinaigrette

Peninsula Grill chef gets healthy with fun, flavorful food

Posted: February 25, 2014  By Laurie Woolever

News & Features  :  Seasonal

A Pretty Sweet Take on the Cheese Plate for Valentine's Day

An unusual, delicious cupcake confection that combines pears, walnuts and blue cheese, paired with 10 recommended Ports

Posted: February 7, 2014  By Laurie Woolever

News & Features  :  Dining Tips

Dining Tip: Chefs Cook at Home—Luke Venner's Short Rib and Chile Stew

Chef Luke Venner of BLT Fish in NYC takes us into his own kitchen in our first recipe for the Chefs Cook at Home series

Posted: February 3, 2014  By Laurie Woolever

News & Features  :  Matchmaking

Chefs Cook at Home: Luke Venner's Short Rib and Chile Stew

BLT Fish chef turns to hearty meat dishes on his days off

Posted: January 28, 2014  By Laurie Woolever

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