jennifer fiedler

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News & Features  :  Dining Tips

Dining Tip: Lamb Burgers with Herbed Aioli

Quick and easy lamb burgers are a great excuse to break out the sauté pan—or the grill

Posted: April 14, 2014  By Jennifer Fiedler

News & Features  :  Matchmaking

8 and $20 Recipe: Roast Fish with Sauvignon Blanc

Olives, lemon and thyme help build a match for this easy weeknight dish

Posted: April 8, 2014  By Jennifer Fiedler

News & Features  :  Matchmaking

8 and $20 Recipe: Coconut Chicken Curry with Chardonnay

A mild sweet curry base makes a comforting weeknight meal

Posted: March 11, 2014  By Jennifer Fiedler

Blogs  :  Mixed Case: Opinion and Advice

5 Tips for Planning a Bike Trip Through Wine Country

Start daydreaming now …

Posted: March 4, 2014  By Jennifer Fiedler

There's nothing like the tail end of winter to set off daydreaming about the year's upcoming vacations, right? This February, I've been reminiscing in particular about a cycling trip I took a few years ago with five friends through Canada's Okanagan Valley wine region. I had done wine-tasting trips before, as well as bike trips, but this was the first time I had combined the two. The good news: We survived, put on some great mileage, drank great wine and are still friends! But we definitely could have planned things better. Here's what I learned,

News & Features  :  Dining Tips

Dining Tip: French-Style Sausage and Lentil Stew

An easy, delicious stew to warm up a winter eve

Posted: March 3, 2014  By Jennifer Fiedler

News & Features  :  Matchmaking

8 and $20 Recipe: French-style Sausage and Lentil Stew

A Beaujolais red makes an ideal weeknight pairing

Posted: February 11, 2014  By Jennifer Fiedler

Blogs  :  Mixed Case: Opinion and Advice

6 Tips for Becoming an Expert on Piedmont Wines

A game plan for getting started

Posted: January 21, 2014  By Jennifer Fiedler

Gianpaolo Paterlini, wine director of Wine Spectator Grand Award-winning Acquerello in San Francisco, lays out a game plan for understanding Italy's Piedmont region.

News & Features  :  Matchmaking

8 & $20 Recipe: Potato and Onion Frittata with Sparkling Wine

A simple minced red pepper garnish ties everything together

Posted: January 14, 2014  By Jennifer Fiedler

News & Features  :  Dining Tips

Dining Tip: Spicy Pan-Seared Hanger Steak

Add roast eggplant with a garlic-yogurt sauce and top with a chile-and-pepper sauce for a zesty winter dinner

Posted: January 6, 2014  By Jennifer Fiedler

Blogs  :  Mixed Case: Opinion and Advice

What Does Wine Enlightenment Look Like?

Is there a common trajectory to appreciating wine and, if so, an endpoint?

Posted: December 24, 2013  By Jennifer Fiedler

Do you still drink the same wines you did when you started drinking wine? I don't, and I'm guessing you don't either.

It's a truism that understanding wine is a journey. With so many styles and types of wine out there, it's natural that people start in one place and end in another.

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