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Jan. 31 - Feb. 28, 2015 Issue  :  Features

Matchmaking

Posted: February 28, 2015  By Owen Dugan

Dec. 31, 2014 Issue  :  Features

Pairing With the Best

Posted: December 31, 2014  By Owen Dugan

Dec. 15, 2014 Issue  :  Features

Santa in Your Mailbox

This year, spread cheer with mail-order foods

Posted: December 15, 2014  By Owen Dugan

Nov. 30, 2014 Issue  :  Menu

Reveillon in New Orleans

Emeril Lagasse supplies the perfect Crescent City holiday menu

Posted: November 30, 2014  By Owen Dugan

Nov. 30, 2014 Issue  :  Features

Aiming to Please

Posted: November 30, 2014  By Owen Dugan

News & Features  :  News & Features

Matching Masters: Three Famous Chefs and a Restaurateur Duel for the Best Wine-and-Food Pairing

José Andrés, Emeril Lagasse, Danny Meyer and Eric Ripert take on Wine Spectator's executive editor

Posted: October 21, 2014  By Owen Dugan

Oct. 15, 2014 Issue  :  Features

The Deal With Raw

Posted: October 15, 2014  By Owen Dugan

Sept. 30, 2014 Issue  :  Features

Mixed Berry Tart With Oatmeal Streusel

Baruch Ellsworth, Canlis, Seattle

Posted: September 30, 2014  By Owen Dugan

Sept. 30, 2014 Issue  :  Features

Linden Crème Brûlée With Crumble and Pear Sorbet

Miroslav Uskokovic, Gramercy Tavern, New York

Posted: September 30, 2014  By Owen Dugan

Sept. 30, 2014 Issue  :  Features

Apple Crumble Pie With Caramel Ice Cream

Sarah Koob, Canoe, Atlanta

Posted: September 30, 2014  By Owen Dugan

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