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News & Features  :  What We're Drinking Now

A Bottle of White to Pass Time and a Red Worth the Wait

Antonin Rodet Mâcon-Villages 2006 and Falesco Cabernet Sauvignon-Merlot-Sangiovese Umbria Vitiano 2009

Posted: November 5, 2010  By Alison Napjus

News & Features  :  Features

2010 New World Wine Experience: The Four Chefs Food and Wine Match

Great food, great wine, lively debate and hijinks abound in the annual pairing

Posted: November 2, 2010  By Alison Napjus

News & Features  :  Features

2010 New World Wine Experience: Riedel Glass Tasting

What’s the one thing that can make a wine taste better? The right stemware

Posted: November 1, 2010  By Alison Napjus

Oct. 31, 2010 Issue  :  Features

Clean Like a Chef

Posted: October 31, 2010  By Alison Napjus

Oct. 31, 2010 Issue  :  News

Business Briefs

Posted: October 31, 2010  By Augustus Weed, Alison Napjus

News & Features  :  What We're Drinking Now

Drinking Italy at Eataly

Conti di Buscareto Verdicchio dei Castelli di Jesi 2008

Posted: October 15, 2010  By Alison Napjus

News & Features  :  News

Beaujolais Loses Top Winemaker Marcel Lapierre at 60

The small producer from the Morgon appellation used a non-interventionist approach to create beautiful wine

Posted: October 13, 2010  By Alison Napjus

News & Features  :  News

Vincent Girardin Purchases La Tour du Bief in Beaujolais

Another Burgundy producer sets up shop in its southern neighbor

Posted: September 29, 2010  By Alison Napjus

News & Features  :  What We're Drinking Now

A Sunny Southern Red in Sorrento

Feudi di San Gregorio Aglianico Campania Rubrato 2007

Posted: September 27, 2010  By Alison Napjus

News & Features  :  What We're Drinking Now

Birthday Bubbly: A Breakfast Champagne

Charles Heidsieck Brut Champagne Réserve NV

Posted: September 20, 2010  By Alison Napjus

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