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  <channel>
  <ttl>60</ttl>
	<title>Wine Spectator Video</title>
	<link>http://www.winespectator.com</link>
	<language>en-us</language>
	<copyright>&#x2117; &amp; &#xA9; 2009 Wine Spectator</copyright>

	<description>Wine Spectator Video</description>
	<itunes:subtitle>Join Wine Spectator as we converse with top winemakers, tromp through vineyards around the world and, of course, taste some wine.</itunes:subtitle>
	<itunes:author>WineSpectator.com</itunes:author>
	<itunes:summary>Learn wine --and meet winemakers, taste with experts and tromp through vineyards-- with WineSpectator.com and WineSpectatorSchool.com. We hope you'll enjoy each sip; check for new Podcasts each week. Cheers!</itunes:summary>
	<itunes:owner>
		<itunes:name>Gloria Frazee</itunes:name>

		<itunes:email>gfrazee@mshanken.com</itunes:email>
	</itunes:owner>
	<itunes:image href="http://www.winespectator.com/contentimage/wso/Video/ws_pod.jpg" />
	<itunes:category text="Arts">
	<itunes:category text="Food" />
	</itunes:category>

<item>		<title>WS: Napa Cabernet: Mountain Tannins, Valley Fruit</title>		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>		<itunes:subtitle>Even within Napa Valley, there's a great diversity to the Cabernet grapes. Join Tor Kenward, who's kicked the dirt in a lot of vineyards, as he describes the distinctly different characters of mountain fruit and valley fruit.</itunes:subtitle>		<itunes:summary></itunes:summary>		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2009/CACabTor091020.mp4" length="6000000" type="video/mp4"/>		<guid>http://winespectator.com/podcasts/archive/CACabTor_200910211455</guid>		<pubDate>Fri, 06 Nov 2009 09:00:00 EST</pubDate>		<itunes:duration>3:29</itunes:duration>		<itunes:keywords>, Tor, wine, valley, Cabernet, Howell, mountain, Cabernet Sauvignon, Spectator, cab, Yountville, Kenward, NAPA, terroir, Wine Spectator</itunes:keywords>	</item>

	<item>		<title>WS: Cooking for Wine: Salad Pairing</title>		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Steve Wyshywaniuk</itunes:author>		<itunes:subtitle>Cooking for Wine: Join chef Gavin Kaysen and sommelier Michael Madrigale as they discuss the wine pairing for an escarole salad with a vinaigrette dressing that Gavin prepared in the video, C4W: Salad.</itunes:subtitle>		<itunes:summary></itunes:summary>		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2009/BouludEscaroleWine091015.mp4" length="6000000" type="video/mp4"/>		<guid>http://winespectator.com/podcasts/archive/BouludEscaroleWine091015_200910211123</guid>		<pubDate>Fri, 30 Oct 2009 09:00:00 EST</pubDate>		<itunes:duration>2:44</itunes:duration>		<itunes:keywords>, food, Gavin Kaysen, cooking, pair, Wine Spectator, match, Tribaut, vinaigrette, Chablis, recipe, wine, pairing, escarole, Kaysen, Spectator</itunes:keywords>	</item>

	<item>		<title>WS: Cooking for Wine: Salad</title>		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Steve Wyshywaniuk</itunes:author>		<itunes:subtitle>Cooking for Wine: How can you improve your pairings? Learn from Gavin Kaysen, executive chef at Cafe Boulud, as he prepares a 3-course meal in his home kitchen. Get the recipe at winespectator.com/video.</itunes:subtitle>		<itunes:summary></itunes:summary>		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2009/BouludEscaroleRecipe091013.mp4" length="6000000" type="video/mp4"/>		<guid>http://winespectator.com/podcasts/archive/BouludEscaroleRecipe091013_200910210405</guid>		<pubDate>Fri, 23 Oct 2009 09:00:00 EST</pubDate>		<itunes:duration>7:21</itunes:duration>		<itunes:keywords>, wine, salad, sommelier, gavin, Kaysen, escarole, Boulud, pairing, Wine Spectator, match, appetizer, Madrigale</itunes:keywords>	</item>


	<item>		<title>WS: Sicily Primer: Native Grapes, New Horizons</title>		<itunes:author>Wine Spectator Video: </itunes:author>		<itunes:subtitle>Thanks to rising quality and consistency, Sicily's wines offer great value. Learn about local varietals such as Nero d'Avola and Grillo and international stars such as Chardonnay and Syrah from some of the island's winemakers.</itunes:subtitle>		<itunes:summary></itunes:summary>		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2009/SicilyPrimer090609.mp4" length="6000000" type="video/mp4"/>		<guid>http://winespectator.com/podcasts/archive/SicilyPrimer090609_200910162439</guid>		<pubDate>Fri, 16 Oct 2009 09:00:00 EST</pubDate>		<itunes:duration>3:12</itunes:duration>		<itunes:keywords>, grillo, Zonin, Butera, Chardonnay, planeta, Giacosa, Matricardi, wine, Arancio, Sicily, nero d'avola, Franco Giacosa, Wine Spectator, italy</itunes:keywords>	</item>


	 <item>
		<title>WS: Aussie Regionality with Two Hands Shiraz</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>One of the big trends in Australian winemaking is regionality as top wineries emphasize the distinctive characters of individual regions and vineyards. Here, Michael Twelftree of Two Hands Winery introduces his favorite Shiraz areas.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/OZTwelftree090929_200910094716</guid>
		<pubDate>Fri, 09 Oct 2009 09:00:00 EST</pubDate>
		<itunes:duration>4:38</itunes:duration>

		<itunes:keywords>wine, Wine Spectator, Spectator, 2006, Twelftree, Barossa, Shiraz, Australia, region, terroir, Mentz, Two Hands, Langhorne, McLaren, Clare, Padthaway, Heathcote</itunes:keywords>
	</item>

	 <item>
		<title>WS: HowTo: Navigate Restaurant Wine Service</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>You're in a restaurant and the bottle you ordered arrives at your table and the sommelier is standing there... Now what?! Watch this video shot at New York's Gramercy Tavern and you'll be a pro at navigating restaurant wine service.</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/HTRestaurantSvc090804_200908110414</guid>
		<pubDate>Fri, 02 Oct 2009 09:00:00 EST</pubDate>
		<itunes:duration>5:23</itunes:duration>
		<itunes:keywords>sommelier, Spectator, wine, presentation, cork, Gramercy, Tavern, Juliette Pope, service, ceremony, pope, restaurant, New York</itunes:keywords>
	</item>

	 <item>
		<title>WS: Pairing Emeril's Coq au Vin</title>
		<itunes:author>Wine Spectator Video: Kate Elia, Gloria Maroti Frazee, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Start with Emeril Lagasse's riff on Julia Child's classic Coq au Vin (you can get his recipe at WineSpectator.com). Take Julia's wine pairing recommendations. And BAM! Join Wine Spectator's Owen Dugan and Bruce Sanderson to see which pairing works best.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JuliaPairingEmeril090825_200908283441</guid>

		<pubDate>Fri, 25 Sep 2009 09:00:00 EST</pubDate>
		<itunes:duration>3:57</itunes:duration>
		<itunes:keywords>, 2006, Coq, Coq au vin, Dugan, Estephe, Haut-Beausejour, Julia, Julia Child, Lagasse, Mastering the Art of French Cooking, Owen, St.-Estephe, beausejour, bordeaux, bruce, emeril, food, match, pair, pairing, recipe, sanderson</itunes:keywords>
	</item>


<item>
		<title>Bollywood to Film Noir to Terroir: Video Contest Finalists</title>

		<itunes:author>Wine Spectator Video: Steve Wyshywaniuk, Gloria Maroti Frazee</itunes:author>
		<itunes:subtitle>From kooky to educational... See all 9 finalists in Wine Spectator's 3rd Annual Video Contest and vote for your favorite at WineSpectator.com/videovoting. Vote thru Sept. 20. 2nd/3rd place reveal Sept. 21; Winner and Honorable Mentions on Sept. 22.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/VideoContestVoting_200909164647</guid>
		<pubDate>Tue, 15 Sep 2009 09:00:00 EST</pubDate>
		<itunes:duration>1:00</itunes:duration>

		<itunes:keywords>, Wine, Wine Spectator, Video, Contest, 2009, vote, trailer</itunes:keywords>
	</item>


 <item>
		<title>WS: Carneros Pinot Rocks</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Why is Carneros one of the best places in California for Pinot Noir? And why can Pinot be so frustrating to grow? Get these answers --and more-- from Dick Ward of Saintsbury Winery.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/CAPNSaintsbury090901_200909044240</guid>
		<pubDate>Fri, 11 Sep 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:23</itunes:duration>

		<itunes:keywords>Carneros, Pinot, Pinot Noir, Saintsbury, Dick Ward, California, grapes</itunes:keywords>
	</item>


<item>
		<title>WS: BAM! meets Bon Appetit!</title>

		<itunes:author>Wine Spectator Video: Kate Elia, Gloria Maroti Frazee, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>What did Emeril Lagasse learn from Julia Child --and-- what did Emeril teach Julia?</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JuliaCelebrateLagasse_200908281115</guid>
		<pubDate>Fri, 04 Sep 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:22</itunes:duration>

		<itunes:keywords>Wine, Wine Spectator, Bon Appetit, Julia, Julia Child, Lagasse, Mastering the Art of French Cooking, BAM, Emeril</itunes:keywords>
	</item>


 <item>
		<title>WS: Uber-Chef Thomas Keller on Julia Child</title>

		<itunes:author>Wine Spectator Video: Kate Elia, Steve Wyshywaniuk, Gloria Maroti Frazee</itunes:author>
		<itunes:subtitle>Thomas Keller is always cool, calm and collected. But what was it like when Julia Child showed up at his restaurant, the French Laundry? Renowned chef Thomas Keller shares his favorite encounters with Julia. </itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JuliaCelebrateKeller_200908215006</guid>
		<pubDate>Fri, 28 Aug 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:06</itunes:duration>

		<itunes:keywords>, Keller, Per Se, French Laundry, chef, Julia, Julia Child</itunes:keywords>
	</item>


	 <item>
		<title>Pairing Julia: Thomas Keller's Boeuf Bourguignon</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Start with a classic recipe for Boeuf Bourguignon (one of Julia Child's favorite dishes) as interpreted by Thomas Keller, add Julia's wine pairing suggestion, and you'll find yourself in gustatory heaven - as did hosts Bruce Sanderson and Owen Dugan.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JuliaPairingKeller090811_200908111637</guid>
		<pubDate>Fri, 21 Aug 2009 09:00:00 EST</pubDate>
		<itunes:duration>4:17</itunes:duration>

		<itunes:keywords>, cook, boeuf, match, recipe, pair, Bourguignon, wine, food, Julia, rhone, Offerus, keller, Spectator, pairing, cooking, syrah, Chave, joseph, Julia Child, beef</itunes:keywords>
	</item>

	 <item>
		<title>WS: Julie Julia: Can a cookbook change your life?</title>
		<itunes:author>Wine Spectator Video: Kate Elia, Gloria Maroti Frazee, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>In the new movie starring Meryl Streep and Amy Adams, Meryl plays Julia Child and Amy plays Julie Powell, who made all the recipes in Julia's Mastering the Art of French Cooking. Meet Julie and see how the book --and Julia-- changed her life.</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JuliaCelebratePowell090728_200908073221</guid>
		<pubDate>Fri, 07 Aug 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:36</itunes:duration>
		<itunes:keywords>, Spectator, cooking, food, inspiration, amy adams, Meryl Streep, wine, chef, cook, julie, movie, child, Julia, powell</itunes:keywords>
	</item>

	 <item>
		<title>WS: Sommelier Profile: Behind Alto's List, Eric Zillier</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jack Condon</itunes:author>
		<itunes:subtitle>Behind each great wine list is a great sommelier. Meet Eric Zillier, the wine director at Alto in NYC, and learn how he became a somm and the qualities of a great list. BTW, Alto holds Wine Spectator's highest honor, the Grand Award.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/SommAltoZillier090707_200907074655</guid>

		<pubDate>Fri, 31 Jul 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:13</itunes:duration>
		<itunes:keywords>, Sommelier, restaurant, Alto, New York, Zillier, Grand, Award, list</itunes:keywords>
	</item>

	 <item>
		<title>WS: Zin + The Grill: Grilling with Harvey</title>

		<itunes:author>Wine Spectator Video: Harvey Steiman, Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Harvey Steiman has fired up his grill and is looking for a great wine pairing with lamb, chicken and veggies so he grabs a Zinfandel and explains why it works. (Warning! You may want to bring your own hot mitt.)</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/HSZinGrill090630_200906301126</guid>
		<pubDate>Fri, 24 Jul 2009 09:00:00 EST</pubDate>
		<itunes:duration>4:32</itunes:duration>

		<itunes:keywords>, Buehler, Zin, Zinfandel, grill, pair, pairing, match, food, Harvey, Steiman</itunes:keywords>
	</item>

	 <item>
		<title>WS: WINE SPECTATOR VIDEO CONTEST!</title>
		<itunes:author>Wine Spectator Video: Amanda Tarkow and Nancy Kim</itunes:author>
		<itunes:subtitle>Enter by August 31, 2009. For inspiration watch the 2008 winner, Wine and the City. For more information go to winespectator.com/videocontest2009.</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/WineAndTheCity_200901060039</guid>
		<pubDate>Fri, 17 Jul 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:46</itunes:duration>
		<itunes:keywords>, video, contest, city, 2008, Amanda, Tarkow, Nancy, Kim</itunes:keywords>
	</item>

	 <item>
		<title>WS: Red Mountain: Small Region, Big Scores</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>With less than 700 vineyard acres, the Red Mountain AVA in Washington's Yakima Valley may be a small region, but its red wines score big. Join Harvey Steiman as he introduces you to the region and its winemakers.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/HSWARedMtn090623_200906291619</guid>

		<pubDate>Fri, 10 Jul 2009 09:00:00 EST</pubDate>
		<itunes:duration>5:20</itunes:duration>
		<itunes:keywords>, Washington, Red Mountain, Yakima, Steiman, Harvey, terroir, Fidelitas, Efeste, Gorman, Ryan, Betz, Clipsen, Quilceda, Antinori</itunes:keywords>
	</item>

	 <item>
		<title>WS: New Oats: Reinventing Australian Wine</title>

		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>What do you do for a 2nd act after founding and selling Rosemount, one of Australia's most recognized wineries? Bob Oatley, his son Sandy and long-time winemaker Chris Hancock decided to reimagine Aussie wine. Meet Bob and Sandy.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/OzOatley090616_200906295418</guid>
		<pubDate>Wed, 01 Jul 2009 09:00:00 EST</pubDate>
		<itunes:duration>3:19</itunes:duration>

		<itunes:keywords>, Chardonnay, Australia, son, father, Mudgee, Rosemount, Oatley, Hancock</itunes:keywords>
	</item>

	 <item>
		<title>WS: Provence: The Heart of Rosé</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Bright, crisp and refreshing, rosés are perfect for summer drinking. But why is Provence perfect for rosé and how are the wines made? Get to the heart of the matter with a trio of wine people from Provence.</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/ProvenceRose090609_200906094735</guid>
		<pubDate>Fri, 26 Jun 2009 09:00:00 EST</pubDate>
		<itunes:duration>3:53</itunes:duration>
		<itunes:keywords>, Pampelonne, Pink, Rimauresq, Provence, Rose, Grenache, Mourvedre, Cinsault, France, Southern France</itunes:keywords>
	</item>

	 <item>
		<title>WS: Antinori in California: Antica</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Although Antinori is best-known for its portfolio of Tuscan wines, this family business has many projects in the works, including Antica Winery in Napa Valley. Meet Alessia Antinori as she describes Antica and making wine in the New World.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/TUAntinoriAlessia090519_200906025202</guid>

		<pubDate>Fri, 19 Jun 2009 09:00:00 EST</pubDate>
		<itunes:duration>3:29</itunes:duration>
		<itunes:keywords>, Antinori, Alessia, Antica, California, Napa, Cabernet, Howell, Piero, family</itunes:keywords>
	</item>

	 <item>
		<title>WS: Cool New Zealand Primer</title>

		<itunes:author>Wine Spectator Video: Harvey Steiman, Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>What makes New Zealand's wines so mouthwatering? To find out, watch this mini-primer with Harvey Steiman. He describes some key regions, climates and styles as he tastes a pair of New Zealand's iconic varietals, Sauvignon Blanc and Pinot Noir.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/HSNewZealand090526_200906023921</guid>
		<pubDate>Wed, 10 Jun 2009 09:00:00 EST</pubDate>
		<itunes:duration>4:58</itunes:duration>

		<itunes:keywords>, New Zealand, Steiman, primer, Nobilo, Amisfield, Sauvignon, Pinot</itunes:keywords>
	</item>

	 <item>
		<title>WS: Napa's Red Carpet: BYOMagnum Party 2009</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Maryann Worobiec</itunes:author>
		<itunes:subtitle>Diverse, eclectic, down-home and eccentric -- everyone showed up at Wine Spectator's BYOMagnum party in Napa ready to have a good time and kick off Auction Napa Valley.</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/NapaMagnum090605_200906081030</guid>
		<pubDate>Mon, 08 Jun 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:29</itunes:duration>
		<itunes:keywords>, Napa, Magnum, BYO, Auction, winemaker, party, 2009, BYOM, maker</itunes:keywords>
	</item>

	 <item>
		<title>WS: Wine Spectator Grand Tour: Atlantic City 2009</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>In 2009, the Wine Spectator Grand Tour gave winelovers in three cities -- Atlantic City, Las Vegas and Chicago -- a chance to taste hundreds of wines and meet many winemakers and winery owners. Join Dana Nigro at the event in Atlantic City.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/GrandTour090519_200905222425</guid>

		<pubDate>Fri, 05 Jun 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:24</itunes:duration>
		<itunes:keywords>, 2009, Dana, Taste, grand tour, nigro, wine, tasting, Atlantic, Spectator</itunes:keywords>
	</item>

	 <item>
		<title>WS: Clos de Vougeot: Decoding Burgundy's Biggest Grand Cru</title>

		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Clos de Vougeot is Burgundy's biggest Grand Cru and it has some 80 different winegrowers, making it a complex appellation. Join Bruce Sanderson as he decodes Vougeot and shares a couple of his favorite Pinots from the vineyard.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/BSBurgVougeot090512_200905222156</guid>
		<pubDate>Fri, 29 May 2009 09:00:00 EST</pubDate>
		<itunes:duration>4:36</itunes:duration>

		<itunes:keywords>, Jadot, pinot, bruce, Burgundy, d'Ardhuy, Ardhuy, wine, Vougeot, terroir, Spectator, sanderson</itunes:keywords>
	</item>

	 <item>
		<title>WS: The Mosel Valley: A Primer</title>
		<itunes:author>Wine Spectator Video: </itunes:author>
		<itunes:subtitle>Germany's Mosel valley is near the northern limit for growing wine grapes, yet it is a classic region that produces some of the world's top white wines. Meet some of the region's best producers and learn why it's such a great place to grow Riesling.</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/MoselKeys090505_200905225941</guid>
		<pubDate>Fri, 22 May 2009 09:00:00 EST</pubDate>
		<itunes:duration>4:32</itunes:duration>
		<itunes:keywords>, pauly, wine, Spectator, terroir, molitor, Bergweiler, Riesling, Monchhof, Markus, Karthauserhof, Mosel, Soil, Germany</itunes:keywords>
	</item>

	 <item>
		<title>WS: Chile's Cool-Climate Reds: Pinot Noir and Syrah</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Chile's newer growing areas are in cool coastal regions. And with this, the newest grape varietals are cool-climate reds such as Pinot Noir and Syrah. Join James Molesworth as he discusses a pair of Chile's hottest cool varietals.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JMChileCoastal090428_200905012321</guid>

		<pubDate>Fri, 15 May 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:21</itunes:duration>
		<itunes:keywords>, casablanca, cool, Lucero, Spectator, learn, pinot, tasting, syrah, Taste, wine, kingston, Vina Cono Sur, chile, molesworth, noir</itunes:keywords>
	</item>

	 <item>
		<title>WS: Zind-Humbrecht: Biodynamic Transformation</title>

		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Zind-Humbrecht, one of the world's great wineries, has gone biodynamic. Olivier Humbrect describes the impact on the vineyards, the people and the wine.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/BioHumbrecht090421_200904245513</guid>
		<pubDate>Fri, 08 May 2009 09:00:00 EST</pubDate>
		<itunes:duration>1:55</itunes:duration>

		<itunes:keywords>, Spectator, organic, Zind-Humbrecht, tasting, Humbrecht, viticulture, biodynamic, Taste, green, Alsace, wine</itunes:keywords>
	</item>

	 <item>
		<title>WS: Telmo Rodriguez: Pure Flavors of Biodynamics</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>One of Spain's leading consultants and winemakers, Telmo Rodriguez  explains the shift to biodynamics and its importance in his client's vineyards as well as the group he co-owns, Compania de Vinos Telmo Rodriguez.</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/BioTelmo090421_200904241501</guid>
		<pubDate>Fri, 08 May 2009 09:00:00 EST</pubDate>
		<itunes:duration>1:21</itunes:duration>
		<itunes:keywords>, spain, Taste, rodriguez, Telmo, tasting, Spectator, biodynamic, wine, organic, sustainable</itunes:keywords>
	</item>

	 <item>
		<title>WS; Josmeyer: Biodynamic Balance</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>What prompts an 11th generation wine grower to go biodynamic? Join Josmeyer's Christophe Ehrhart as he describes what going bio has contributed to his vineyards, his wines and his life.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/BioJosmeyer090421_200904244712</guid>

		<pubDate>Fri, 01 May 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:04</itunes:duration>
		<itunes:keywords>, green, Taste, tasting, Josmeyer, biodynamic, Alsace, organic, wine, Spectator</itunes:keywords>
	</item>

	 <item>
		<title>WS: Domaine Cazes: Large-Scale Biodynamics</title>

		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>The image usually associated with a biodynamic vineyard a fairly small, quaint swath of green.  In southern France, Domaine Cazes is demonstrating that biodynamic viticulture can work on a large scale.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/BioCazes090421_200904245254</guid>
		<pubDate>Fri, 01 May 2009 09:00:00 EST</pubDate>
		<itunes:duration>1:56</itunes:duration>

		<itunes:keywords>, viticulture, organic, Spectator, Taste, Cazes, biodynamic, tasting, green, wine, france</itunes:keywords>
	</item>

	 <item>
		<title>WS: Molesworth Digs Chenin, South African Value</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Why does James Molesworth recommend Chenin Blanc from South Africa? What are the main styles to look for? And why do they offer such great value? To find out, join James as he tastes a pair of Chenins.</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JMSAfricaChenin090414_200904142031</guid>
		<pubDate>Fri, 24 Apr 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:51</itunes:duration>
		<itunes:keywords>, Chenin, Africa, Molesworth, Raats, Trafford, white, summer, oak, unwooded</itunes:keywords>
	</item>

	 <item>
		<title>WS: Finding Value: Tips from Wine Spectator</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Bad economy or bull market, scoring a good wine at a great price is a favorite pursuit of many winelovers. In this video, the Wine Spectator team shares some of their favorite tips for buying wine without emptying your wallet.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/EditorValues090407_200904135139</guid>

		<pubDate>Fri, 17 Apr 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:32</itunes:duration>
		<itunes:keywords>, wine, maryann, sanderson, tasting, Steiman, value, marcus, matthews, Spectator, Taste, Worobiec, suckling, editor</itunes:keywords>
	</item>

	 <item>
		<title>WS: Russ Weis' AHA: Wine Bike</title>

		<itunes:author>Wine Spectator Video: </itunes:author>
		<itunes:subtitle>When he was on a grade school field trip, Silverado Vineyards general manager Russ Weiss had his first AHA wine moment and decided that he wanted to be a winemaker when he grew up. Watch the video for Russ' story (and, yes, it involves a bike).</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/AHARussWeisWinemaking090331_200904133403</guid>
		<pubDate>Fri, 10 Apr 2009 09:00:00 EST</pubDate>
		<itunes:duration>1:35</itunes:duration>

		<itunes:keywords>, winemaker, silverado, AHA, weis, wine, Spectator, story</itunes:keywords>
	</item>

	 <item>
		<title>WS: Racing Grapes</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk, Maryann Worobiec</itunes:author>
		<itunes:subtitle>Kevin Buckler is fast. As an owner of The Racer's Group, he's been the Porsche World Cup Champion. As an owner of Adobe Road, Kevin hit the trifecta--90+pts with his '05 Cab, Zin and Syrah--in his 6th vintage. Here, Kevin talks car racing and Syrah.</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/MWCARhoneAdobe090324_200903254435</guid>
		<pubDate>Thu, 02 Apr 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:52</itunes:duration>
		<itunes:keywords>, Adobe, Syrah, Petaluma, Sonoma, race, racing, car, Buckler</itunes:keywords>
	</item>

	 <item>
		<title>WS: Top Restaurants: DANIEL, Part 2: The Pairing</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>How do top restaurants approach wine and food pairing? Visit DANIEL in NYC, where Chef Boulud and Wine Director Johnnes match Sea Scallops and Porcini with a wine from Burgundy. The pairing might surprise you...  Also, see DANIEL, Part 1: The Dish.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/RestDanielWine090317_200903173713</guid>

		<pubDate>Fri, 27 Mar 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:59</itunes:duration>
		<itunes:keywords>, Boulud, Burgundy, Johnnes, Lafon, NY, Daniel, food, match, pair, pinot, porcini, scallops, restaurant</itunes:keywords>
	</item>

	 <item>
		<title>WS: Top Restaurants: DANIEL, Part 1: The Dish</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Join Daniel Boulud in the kitchen at DANIEL, one of the top restaurants in NYC, as he prepares Sea Scallops with Porcini. The dish reflects Boulud's creative approach to classic cuisine. Plus, it's delicious. </itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/RestDanielDish090310_200903101424</guid>
		<pubDate>Fri, 20 Mar 2009 09:00:00 EST</pubDate>
		<itunes:duration>3:34</itunes:duration>

		<itunes:keywords>, pairing, food, match, pair, Daniel, Boulud, cook, restaurant, New York, scallop, porcini</itunes:keywords>
	</item>

	 <item>
		<title>WS: Bordeaux 2006: Tasting with the Winemakers</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>How has Bordeaux followed up on the legendary '05s? James Suckling scored the 2006 vintage 90 points overall. Meet the winemakers as they describe the growing season, their wines and when they'll be ready to drink.</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/BDX06UGC090303_200903030849</guid>
		<pubDate>Fri, 13 Mar 2009 09:00:00 EST</pubDate>
		<itunes:duration>4:51</itunes:duration>
		<itunes:keywords>, Bordeaux, 2006, Kolasa, Rauzan, </itunes:keywords>
	</item>

	 <item>
		<title>WS: NYC's wd-50: Wagyu and Wine</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>wd-50 turns out some of New York City's most exciting food. Join chef-owner Wylie Dufresne and beverage manager Dewey Dufresne (aka Dad) as they demonstrate their delicious take on wagyu steak with peanut noodles (a riff on Pad Thai) and wine pairing.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/RestWD50090224_200902242508</guid>

		<pubDate>Fri, 06 Mar 2009 09:00:00 EST</pubDate>
		<itunes:duration>3:39</itunes:duration>
		<itunes:keywords>, Dufresne, New York, Savagnin, Wylie, brunello, Dewey, Jura, match, pairing, restaurant, steak, wagyu, wd-50, chef, sommelier</itunes:keywords>
	</item>

	 <item>
		<title>WS: Aussie Rieslings: Drink Now, Drink Later</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Aussie Rieslings can be enjoyable on release and some --even value wines under $15 -- can mature quite nicely. Learn about these wines with Harvey Steiman as he tastes a pair of Leasingham Bin 7 Rieslings, one from 2007 and the other from 2003.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2009/HSOZRiesling090210.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HSOZRiesling090210_200902204415</guid>
		<pubDate>Fri, 27 Feb 2009 09:00:00 EST</pubDate>
		<itunes:duration>3:37</itunes:duration>

		<itunes:keywords>, clare, wine, Bin 7, Riesling, australia, Spectator, value, Steiman, mature, Leasingham, harvey, aging</itunes:keywords>
	</item>

	 <item>
		<title>WS: Beckstoffer's To Kalon: Napa Cab Central</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>In the middle of Napa Valley, you'll find some of the world's top Cab vineyards. Among them is Beckstoffer To Kalon, an 89-acre plot that grows grapes for many 90+point wines, including Beckstoffer, Schrader, Realm and Carter. Check out the vineyard.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2009/JLCABeckstoffer090203.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/JLCABeckstoffer090203_200902064154</guid>
		<pubDate>Fri, 20 Feb 2009 09:00:00 EST</pubDate>
		<itunes:duration>3:29</itunes:duration>
		<itunes:keywords>, Hirby, Taste, wine, cab, Cabernet, carter, Beckstoffer, NAPA, tasting, realm, Schrader, Kalon, Spectator, vineyard</itunes:keywords>
	</item>

	 <item>
		<title>WS: My AHA! Wine with Wine Spectator</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>CONTEST: Submit your AHA! Video at WineSpectator.com/AHAwine. Many of us remember falling in love with wine -- and it often involves an unforgettable bottle or experience. Join the Wine Spectator crew as we look back at our first AHA!</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2009/AHAWine090210.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/AHAWine090210_200902123450</guid>

		<pubDate>Thu, 12 Feb 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:09</itunes:duration>
		<itunes:keywords>, Spectator, learn, wine, AHA, special bottle, valentine, wine memory, first wine</itunes:keywords>
	</item>

	 <item>
		<title>WS: Value Whites: Finger Lakes Rieslings</title>

		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Looking for white wines that deliver good quality at reasonable prices? Then you'll like these crisp whites from New York's Finger Lakes. Join James Molesworth in this tasting and tutorial on a pair of Rieslings from this often overlooked region.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2009/JMFLRiesling090127.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/JMFLRiesling090127_200901273629</guid>
		<pubDate>Fri, 06 Feb 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:49</itunes:duration>

		<itunes:keywords>, New York, Riesling, Anthony Road, Finger, Molesworth, Standing Stone</itunes:keywords>
	</item>

	 <item>
		<title>WS: Puck Gives Back</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>For his contributions to American food and wine and his extensive charitable work, Wolfgang Puck received Wine Spectator's Distinguished Service Award. See the presentation by Emeril Lagasse and Puck's acceptance speech.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2009/WineExpPuckDSA090120.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/WineExpPuckDSA090120_200901201349</guid>
		<pubDate>Fri, 30 Jan 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:58</itunes:duration>
		<itunes:keywords>, service, wolfgang, Lagasse, learn, 2008, experience, wine, marvin, puck, dsa, award, Spectator, emeril, tasting, Distinguished, Taste</itunes:keywords>
	</item>

	 <item>
		<title>WS: Bolgheri Beauty: Tuscany's Ornellaia</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Why do Italy's top winemakers love Bolgheri? Maybe because this beautiful region in western Tuscany is grape heaven. Learn about Bolgheri as you visit the vineyards of Ornellaia with Leonardo Raspini.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2009/TUOrnellaia090113.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TUOrnellaia090113_200901132531</guid>

		<pubDate>Fri, 23 Jan 2009 09:00:00 EST</pubDate>
		<itunes:duration>2:27</itunes:duration>
		<itunes:keywords>, 2004, Bolgheri, Bordeaux Blend, Cabernet, Ornellaia, Raspini, Italy, Tuscany</itunes:keywords>
	</item>

	 <item>
		<title>WS: Tasting and Talking 2005 Bordeaux</title>

		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Join James Suckling as he tastes some of his favorite '05s with the winemakers at the Wine Spectator Wine Experience. Get their insights into this great vintage with a line-up of stellar wines that are definitely not going for first-growth prices.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/WineExpBDX090106_200901065217</guid>
		<pubDate>Fri, 16 Jan 2009 09:00:00 EST</pubDate>
		<itunes:duration>6:02</itunes:duration>

		<itunes:keywords>, Experience, Bordeaux, Suckling, 2005, Zuger, Malescot, Kolasa, Rauzan, Segla, Tesseron, Pontet, Canet, Prats, Cos, Estournel, Alton, Leoville, Las Cases, Laporte, Conseillante, Thienpont, VCC, Vieux, Certan, Salin, Evangile, Angelus</itunes:keywords>
	</item>

	 <item>
		<title>WS: Cheese Has Met Its Match</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>What type of white wine makes for easy cheese pairings? Find out as Harvey Steiman sees if a luscious white can stand up to a pair of runny, stinky, creamy (and very yummy) cheeses.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2009/HSCheesePairSaut081230.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HSCheesePairSaut081230_200812314136</guid>
		<pubDate>Fri, 09 Jan 2009 09:00:00 EST</pubDate>
		<itunes:duration>3:52</itunes:duration>
		<itunes:keywords>, Wine Spectator, learn, Taste, sauternes, pair, Dady, tasting, wine, cheese, sweet, match, white, harvey steiman</itunes:keywords>
	</item>

	 <item>
		<title>WS: Sparkling Pairings</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jack Condon</itunes:author>
		<itunes:subtitle>Most people associate sparkling wine with celebratory toasts. Wine Spectator senior editor Bruce Sanderson loves sparkling wine with food. Bruce shares pairing pointers for each course so you can transform any meal into a celebration.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/BSBubblyPairing071224.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/sparklingpairings071225_200712265923</guid>

		<pubDate>Wed, 31 Dec 2008 09:00:00 EST</pubDate>
		<itunes:duration>1:37</itunes:duration>
		<itunes:keywords>, Wine Spectator, learn, Taste, sparkling, champagne, pair, tasting, wine, food, match, white, bruce sanderson</itunes:keywords>
	</item>

	 <item>
		<title>WS: Napa Sparkles at Schramsberg</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Second fermentation, neck freezing and disgorging, oh my! Take an inside look at how to make sparkling wine with Hugh Davies at Schramsberg, his familys historic Napa estate.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/Schramsberg081223.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/Schramsberg081223_200812235124</guid>
		<pubDate>Tue, 23 Dec 2008 09:00:00 EST</pubDate>
		<itunes:duration>4:25</itunes:duration>

		<itunes:keywords>, tasting, bubbly, how to, Wine Spectator, wine, sparkling, Taste, hugh davies, California, Schramsberg, learn, j schram, champagne, NAPA</itunes:keywords>
	</item>

	 <item>
		<title>WS: Oregon Pinots: McMinnville vs. Yamhill-Carlton</title>
		<itunes:author>Wine Spectator Video: </itunes:author>
		<itunes:subtitle>If you love Pinot Noir, you've probably enjoyed some Pinots from Oregon's Willamette Valley AVA. But do you know what styles of Pinot come from McMinnville and Yamhill-Carlton, two of the valley's sub-AVAs? Learn about them with Harvey Steiman.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/HSOregonPinot081216.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HSOregonPinot081216_200812190312</guid>
		<pubDate>Fri, 19 Dec 2008 09:00:00 EST</pubDate>
		<itunes:duration>3:58</itunes:duration>
		<itunes:keywords>, carlton, Yamhill, pinot, tasting, McMinnville, willamette, Wine Spectator, sommelier, noir, Oregon, wine, Maysara, learn, wright, Taste, Steiman</itunes:keywords>
	</item>

	 <item>
		<title>WS: Tom vs. The Chefs: Wine and Food Pairing</title>
		<itunes:author>Wine Spectator Video: </itunes:author>
		<itunes:subtitle>The wine and food pairing seminar at the '08 Wine Experience featured star chefs Mario Batali, Emeril Lagasse and Wolfgang Puck. Each chef prepared a dish and paired it with a wine. Tom Matthews picked his own wine for each dish. Who won?</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/WineExpChefs081209.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/WineExpChefs081209_200812115731</guid>

		<pubDate>Fri, 12 Dec 2008 09:00:00 EST</pubDate>
		<itunes:duration>5:25</itunes:duration>
		<itunes:keywords>, tasting, wine, 2008, Wine Spectator, Batali, experience, sommelier, Taste, mario, wolfgang, matthews, food, emeril, match, pairing, puck, learn, Lagasse</itunes:keywords>
	</item>

	 <item>
		<title>WS: Mouton-Rothschild: Tasting Greatness</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>How does Mouton-Rothschild achieve the perfect blend? And how is the top wine different from Le Petit Mouton? Join technical director Philippe Dhalluin in the château's tasting room where he compares barrel samples of each wine.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/MoutonDhalluinTaste2008_200811255444</guid>
		<pubDate>Fri, 05 Dec 2008 09:00:00 EST</pubDate>
		<itunes:duration>2:51</itunes:duration>

		<itunes:keywords>, wine, pauillac, mouton, Dhalluin, Taste, tasting, bordeaux, Spectator, first growth, rothschild</itunes:keywords>
	</item>

	 <item>
		<title>WS: Douro Discovery: Portugal's Exciting New Reds</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Portugal's exciting new reds come from the Douro, which is famous for making fortified wines. Join Kim Marcus as he discusses the amazing quality and distinctive style of the region's red table wines with Joao Nicolau de Almeida of Ramos Pinto.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/KMPortugalRamosPinto081117.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/KMPortugalRamosPinto081117_200811182458</guid>
		<pubDate>Tue, 25 Nov 2008 09:00:00 EST</pubDate>
		<itunes:duration>3:50</itunes:duration>
		<itunes:keywords>, Tempranillo, learn, Roriz, Taste, Quintas, portugal, adriano, nacional, Duas, pinto, Tinta, Wine Spectator, tasting, wine, Touriga, marcus, Douro, ramos</itunes:keywords>
	</item>

	 <item>
		<title>WS: Wine of the Year 2008</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Join James Molesworth to learn why this wine -- made with a non-prestigious grape variety from a single vineyard in a not-so-famous region -- took Wine Spectator's top honors.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/TopOne081114.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopOne081114_200811144255</guid>

		<pubDate>Fri, 21 Nov 2008 09:00:00 EST</pubDate>
		<itunes:duration>2:38</itunes:duration>
		<itunes:keywords>, wine of the year, 2005, sommelier, wine, Carmenere, Wine Spectator, Taste, colchagua, top, apalta, lapostolle, chile, molesworth, 2008, learn, tasting</itunes:keywords>
	</item>

	 <item>
		<title>WS: Top 10 Wines of 2008: #2</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Wine Spectator's #2 is another great wine from a great vintage in a great region. Join James Suckling to learn what makes this wine exceptional.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/TopTwo081113.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopTwo081113_200811130409</guid>
		<pubDate>Thu, 20 Nov 2008 09:00:00 EST</pubDate>
		<itunes:duration>1:40</itunes:duration>

		<itunes:keywords>, tasting, bordeaux, suckling, Wine Spectator, wine, sommelier, rauzan, 2005, Segla, Taste, learn, margaux</itunes:keywords>
	</item>

	 <item>
		<title>WS: Top 10 Wines of 2008: #3</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Wine #3 is presented by Kim Marcus and it marks this region's first appearance in Wine Spectator's Top 10 with a table wine.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/TopThree081113.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopThree081113_200811135826</guid>
		<pubDate>Wed, 19 Nov 2008 09:00:00 EST</pubDate>
		<itunes:duration>1:51</itunes:duration>
		<itunes:keywords>, tasting, Wine Spectator, wine, learn, Taste, Kim Marcus, portugal, douro, red, three, 3, top, 2008</itunes:keywords>
	</item>

	 <item>
		<title>WS: Top 10 Wines of 2008: #4</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>And here's Wine Spectator's #4, presented by James Suckling who loves finding a great value in a superb vintage.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/TopFour081113.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopFour081113_200811135531</guid>

		<pubDate>Tue, 18 Nov 2008 09:00:00 EST</pubDate>
		<itunes:duration>1:43</itunes:duration>
		<itunes:keywords>, bordeaux, value, sauternes, semillon, learn, Botrytis, wine, sommelier, tasting, suckling, Guiraud, Taste, 2005, Wine Spectator</itunes:keywords>
	</item>

	 <item>
		<title>WS: Top 10 Wines of 2008: #5</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Where can you find gnarly, head-pruned vines that make world-class wines? Watch this video to learn more about one of James Molesworth's top picks -- and our #5 wine of the year.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/TopFive081112.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopSeven081111_200811124716</guid>
		<pubDate>Mon, 17 Nov 2008 09:00:00 EST</pubDate>
		<itunes:duration>1:36</itunes:duration>

		<itunes:keywords>, learn, pape, france, top, Chateauneuf, Crau, best, wine, rhone, vieux, tasting, Telegraphe, Taste, Wine Spectator, sommelier, 2005, grenache, 2008, 10, molesworth</itunes:keywords>
	</item>

	 <item>
		<title>WS: Top 10 Wines of 2008: #6</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>And here's Wine Spectator's #6 wine of 2008. It's presented by James Suckling who lives in Italy. Learn more about this classic wine from a classic region...</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/TopSix081112.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopSix081112_200811125304</guid>
		<pubDate>Fri, 14 Nov 2008 09:00:00 EST</pubDate>
		<itunes:duration>1:44</itunes:duration>
		<itunes:keywords>, wine, 2004, piedmont, 6, suckling, learn, cesare, Wine Spectator, italy, 10, Nebbiolo, best, pio, Taste, tasting, top, six, sommelier, 2008, Barolo</itunes:keywords>
	</item>

	 <item>
		<title>WS: Top 10 Wines of 2008: #7</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>The #7 wine on Wine Spectator's Top 100 list for 2008 is introduced by James Suckling. It's a great wine from a fabulous vintage in Bordeaux.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/TopSeven081111.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopSeven081111_200811125518</guid>

		<pubDate>Thu, 13 Nov 2008 09:00:00 EST</pubDate>
		<itunes:duration>1:47</itunes:duration>
		<itunes:keywords>, Taste, 2005, bordeaux, Wine Spectator, Canet, top, learn, Pontet, year, 2008, suckling, sommelier, seven, best, pauillac, 7, wine, tasting</itunes:keywords>
	</item>

	 <item>
		<title>WS: Top 10 Wines of 2008: #8</title>

		<itunes:author>Wine Spectator Video: </itunes:author>
		<itunes:subtitle>James Molesworth describes Wine Spectator's #8 wine for 2008 -- and he shares why this wine is so exciting.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/TopEight081111.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopEight081111_200811124234</guid>
		<pubDate>Wed, 12 Nov 2008 09:00:00 EST</pubDate>
		<itunes:duration>1:34</itunes:duration>

		<itunes:keywords>, Grenache, Taste, learn, Chateauneuf, pape, 2005, 2008, Wine Spectator, wine, tasting, 8, Beaucastel, eight, molesworth, year, top, mourvedre, best</itunes:keywords>
	</item>

	 <item>
		<title>WS: Top 10 Wines of 2008: #9</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>And here's #9 of 2008 presented by Harvey Steiman. (Hint: Harvey reviews the wines of Oregon, Washington, Australia and New Zealand.)</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/TopNine081110.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopNine081110_200811115509</guid>
		<pubDate>Tue, 11 Nov 2008 09:00:00 EST</pubDate>
		<itunes:duration>1:29</itunes:duration>
		<itunes:keywords>, Mollydooker, Australia, Shiraz, Harvey, Steiman, wine, red, spectator, top, ten, nine, 2008 </itunes:keywords>
	</item>

	 <item>
		<title>WS: Top 10 Wines of 2008: #10</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Wine Spectator senior editor James Laube introduces wine #10 for 2008 and describes the X-factor that made it stand out.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/TopTen081110.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopTen081110_200811105657</guid>

		<pubDate>Mon, 10 Nov 2008 09:00:00 EST</pubDate>
		<itunes:duration>1:37</itunes:duration>
		<itunes:keywords>, Wine Spectator, Top, Ten, Laube, California, Zinfandel, 2008</itunes:keywords>
	</item>

	 <item>
		<title>WS: Gigondas, Rhone for Grenache</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Enjoy a tasting of  two gorgeous Grenache blends from Gigondas with senior editor James Molesworth. Gigondas is only ten miles northeast of Chateauneuf-du-Pape and well worth a trip to the wine store if you like rich, perfumy reds.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/JMGigondas080922.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/JMGigondas080922_200810020630</guid>
		<pubDate>Fri, 07 Nov 2008 09:00:00 EST</pubDate>
		<itunes:duration>2:58</itunes:duration>

		<itunes:keywords>, grenache, damien, learn, limestone, molesworth, Taste, Wine Spectator, gigondas, rhone, cosme</itunes:keywords>
	</item>

	 <item>
		<title>WS: Puck on Wine: Finding Favorites</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Wolfgang Puck is famous among winelovers for his nuanced dishes and his brilliant wine pairings. But what are his favorite wines? Get the answer from Puck, winner of the Wine Spectator Distinguished Service Award and also famous for his charity work.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/PuckDSA081020.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/PuckDSA081020_200810213008</guid>
		<pubDate>Thu, 30 Oct 2008 09:00:00 EST</pubDate>
		<itunes:duration>2:05</itunes:duration>
		<itunes:keywords>, wolfgang, learn, Celebrity, Taste, Spago, tasting, star, Wine Spectator, wine, chef, puck</itunes:keywords>
	</item>

	 <item>
		<title>WS: Dinner Party with James</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Learn about Tuscany's 2005 and 2004 vintages with James Suckling, who hosted this tasting dinner at his home in Tuscany. Joining him were winemakers from Testamatta, Le Pupille, Badia a Coltibuono and Felsina.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/JSTUDinner081006.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/JSTUDinner_200810070026</guid>

		<pubDate>Fri, 24 Oct 2008 09:00:00 EST</pubDate>
		<itunes:duration>5:04</itunes:duration>
		<itunes:keywords>, learn, 2005, drink, badia, felsina, tasting, suckling, Geppetti, Graetz Wine Spectator, Taste, Stucchi, Testamatta, 2004, Elisabetta, tuscany, wine, dinner</itunes:keywords>
	</item>

	 <item>
		<title>WS:Martini's Monte Rosso: Gnarly Zin Tour and Tasting</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Buckle your seatbelts for a dusty drive around the Monte Rosso Vineyard with Mike Martini and Wine Spectator's Tim Fish. This is the vineyard where Martini grows grapes for his Gnarly Vine Zinfandel, which he and Tim taste after the tour.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/TFCAMartini080731.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TFCAMartini080731_200807310515</guid>
		<pubDate>Thu, 16 Oct 2008 09:00:00 EST</pubDate>
		<itunes:duration>4:02</itunes:duration>

		<itunes:keywords>, Sonoma, Monte Rosso, zinfandel, tasting, gnarly, old vine, zin, martini, learn, fish</itunes:keywords>
	</item>

	 <item>
		<title>WS: Gaia Gaja: Returning Home</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee and Maya Noren</itunes:author>
		<itunes:subtitle>What reminds you of home? For Gaia, the daughter of the famous Piedmontese winemaker Angelo Gaja, it's a bottle of Barbaresco.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/GajaGHome061201.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/GajaGHome061201_200612261259</guid>
		<pubDate>Fri, 10 Oct 2008 09:00:00 EST</pubDate>
		<itunes:duration>1:39</itunes:duration>
		<itunes:keywords>, Gaia, Barbaresco, wine, piedmont, home, gaja, Spectator</itunes:keywords>
	</item>

	 <item>
		<title>WS: Produttori del Barbaresco: It Takes the Village</title>
		<itunes:author>Wine Spectator Video: Jo Cooke and Kimberley Hassett</itunes:author>
		<itunes:subtitle>In Barbaresco, the local grapegrowers' coop makes super wine at a great price (the '01 scored 93pts and cost $55, which is a relative bargain). Wine Spectator's Jo Cooke dropped in as the village came together for harvest.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JSPiedProd061201_200612260654</guid>

		<pubDate>Thu, 02 Oct 2008 09:00:00 EST</pubDate>
		<itunes:duration>1:01</itunes:duration>
		<itunes:keywords>piedmont, suckling, harvest, produttori, wine, piedmont, Spectator, Barbaresco, harvest, suckling</itunes:keywords>
	</item>

	 <item>
		<title>WS: Pure Values from SW France</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Stefani Koseff</itunes:author>
		<itunes:subtitle>Southwestern France is known for value wines, but their distinctive grapes are less well-known. Join Wine Spectator managing editor Kim Marcus as he tastes a trio of wines that offer great value as well as the pure flavors of their grapes.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/KMSWFrance070920_200710042702</guid>
		<pubDate>Fri, 26 Sep 2008 09:00:00 EST</pubDate>
		<itunes:duration>4:37</itunes:duration>

		<itunes:keywords>, match, Latrille, Mansent, Monplaisir, Jurancon, wine, Jolys, Irouleguy, malbec, marcus, tasting, Wine Spectator, Arretxea, pair, Tannat, Cahors</itunes:keywords>
	</item>

	 <item>
		<title>WS: Tuscany's 100-Point Merlot: Le Macchiole Messorio</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Maya Noren</itunes:author>
		<itunes:subtitle>What makes a wine perfect? Join Wine Spectator's James Suckling as he talks with Cinzia Merli at Le Macchiole, her winery in Bolgheri. They taste and describe Le Macchiole's 2004 Messorio, a 100% Merlot that James rated a perfect 100.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/JSTUMacchioleMerli080313.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/JSTUMacchioleMerli080313_200803135528</guid>
		<pubDate>Fri, 19 Sep 2008 09:00:00 EST</pubDate>
		<itunes:duration>3:13</itunes:duration>
		<itunes:keywords>, Messorio, Macchiole, merlot, balance, perfect, Bolgheri, Merli, 100, suckling, tuscany</itunes:keywords>
	</item>

	 <item>
		<title>WS: Vosne-Romanée</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Burgundy's village of Vosne-Romanée is home to six Grand Cru vineyards. Although these neighboring vineyards use Pinot Noir to make delicious wines, each makes distinct wines. Take a tour and learn why with Bruce Sanderson.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/BSBurgVosneRom080902.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/BSBurgVosneRom080902_200809052003</guid>

		<pubDate>Fri, 12 Sep 2008 09:00:00 EST</pubDate>
		<itunes:duration>2:30</itunes:duration>
		<itunes:keywords>, wine, sanderson, learn, grand cru, terroir, Taste, pinot, Wine Spectator, Vosne, Romanee, tasting, Burgundy</itunes:keywords>
	</item>

	 <item>
		<title>WS: Pinot Paradise</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jack Condon</itunes:author>
		<itunes:subtitle>The Russian River Valley is probably the best place to grow Pinot in California. What makes this Sonoma region so perfect for Pinot and what should you look for in the wines? Get the expert answers from Jim Laube, Dan Kosta and Michael Browne.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JLCAPN080825_200808250850</guid>
		<pubDate>Fri, 05 Sep 2008 09:00:00 EST</pubDate>
		<itunes:duration>3:53</itunes:duration>

		<itunes:keywords>, laube, Worobiec, Wine Spectator, wine, Sonoma, grape, pinot noir, Taste, Browne, drink, tasting, russian river, Kosta, learn, maryann, pinot, Russian</itunes:keywords>
	</item>

	 <item>
		<title>WS: Cheese+Red Wine</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Stefanie Koseff</itunes:author>
		<itunes:subtitle>Wine and cheese can make for happy pairings if you follow some basic guidelines for choosing the wine and the cheese. Join Harvey Steiman as he picks a Cabernet Sauvignon and then matches it with a couple cheeses.</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/HSCheesePairCab080902_200808221328</guid>
		<pubDate>Fri, 29 Aug 2008 09:00:00 EST</pubDate>
		<itunes:duration>3:23</itunes:duration>
		<itunes:keywords>, tasting, iraty, tasting, iraty, cow, pair, learn, Cabernet, Steiman, match, Wine Spectator, cheese, sauvignon, Taste, Cliff Lede, sheep</itunes:keywords>
	</item>

	 <item>
		<title>WS: Delicious Cheese</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Learn how to buy, serve and store cheese as Wine Spectator features editor Owen Dugan takes you on a shopping expedition to Murray's, where he meets up with cheese guru and owner Rob Kaufelt.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/CheeseConsumer080811_200808115854</guid>

		<pubDate>Fri, 22 Aug 2008 09:00:00 EST</pubDate>
		<itunes:duration>4:15</itunes:duration>
		<itunes:keywords>, Rob Kaufelt, Murray's, blue, Shop, brie, tasting, cheese, Portion, purchase, how to, Taste, cheddar</itunes:keywords>
	</item>

	 <item>
		<title>WS: Summer Pinks</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Stefanie Koseff</itunes:author>
		<itunes:subtitle>What's the perfect wine for a hot summer afternoon? Pink, of course! They're crisp with berry fruit and spicy finishes. Kim Marcus describes a few of his favorites; two that are easy on the wallet and a surprising rose that will set you back $100.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/KMPink080408_200808043552</guid>
		<pubDate>Fri, 15 Aug 2008 09:00:00 EST</pubDate>
		<itunes:duration>4:10</itunes:duration>

		<itunes:keywords>, Aaragonesas, Archet, Borja, Cinsault, Esclans, Garnacha, Garrus, Languedoc, Lichine, Pink, Rosado, Roussillon, Taste, Tempranillo, Marcus, campo, d'Oc, gayda, grenache, mourvedre, provence, rose, spain, syrah</itunes:keywords>
	</item>

	 <item>
		<title>WS: Suckling Cooks</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>What's more fun than a leisurely lunch in the garden? When it is prepared by James Suckling and matched with one of his favorite Pinot Grigios from Alto Adige. (And, yes, that is James in the kitchen, along with his sidekick, Archie the Westie.)</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JSLunch080724_200807252834</guid>
		<pubDate>Fri, 08 Aug 2008 09:00:00 EST</pubDate>
		<itunes:duration>1:32</itunes:duration>
		<itunes:keywords>, Wine Spectator, michael, Sanct Valentin, lunch, pairing, learn, white, tasting, italy, italian, Pinot Grigio, match, food, Alto Adige, suckling, Eppan</itunes:keywords>
	</item>

	 <item>
		<title>WS: The Keys to Great Wine Service</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jack Condon</itunes:author>
		<itunes:subtitle>In any restaurant, wine service can make or break the dining experience. Whether you're a guest, a waiter or a sommelier, you'll get the inside scoop on the key aspects of wine service from wine directors at Wine Spectator award-winning restaurants.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/SommsService080721.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/SommsService080721_200807212157</guid>

		<pubDate>Fri, 01 Aug 2008 09:00:00 EST</pubDate>
		<itunes:duration>4:41</itunes:duration>
		<itunes:keywords>, cork, waiter, sommelier, train, service, tasting, presentation</itunes:keywords>
	</item>

	 <item>
		<title>WS: HowTo: Pull That Cork</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Stefanie Koseff</itunes:author>
		<itunes:subtitle>Don't let a piece of tree bark get between you and your wine. Watch this video to learn how to pull a cork, elegantly. Recommended for waiters, winelovers, would-be winelovers and people who want to impress their dates.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/HowToPullCork080714.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HowToPullCork080714_200807141718</guid>
		<pubDate>Fri, 25 Jul 2008 09:00:00 EST</pubDate>
		<itunes:duration>2:44</itunes:duration>

		<itunes:keywords>, learn, how to, cork, tasting, pull, Instruction, waiter, screw, howto</itunes:keywords>
	</item>

	 <item>
		<title>WS: Video Contest</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>If you love wine and are creative with a video camera, we invite you to submit your wine videos to Wine Spectator's second annual video contest. Submission Deadline: August 18, 2008

http://www.winespectator.com/Wine/Features/0,1197,4339,00.html
</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/SecondAnnualVideoContest_200807180133</guid>
		<pubDate>Fri, 18 Jul 2008 09:00:00 EST</pubDate>
		<itunes:duration>0:46</itunes:duration>
		<itunes:keywords>, </itunes:keywords>
	</item>

	 <item>
		<title>WS: Summer Idyll: Crisp Italian Whites</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>On a hot summer afternoon, there's nothing like sitting in the garden and sipping a crisp, refreshing wine. And that's exactly where you'll find James Suckling. Join James in his garden in Tuscany as he describes some of his favorite Italian whites.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/JSFishParty080710.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/JSItalyWhites080710_200807100807</guid>

		<pubDate>Fri, 11 Jul 2008 09:00:00 EST</pubDate>
		<itunes:duration>3:13</itunes:duration>
		<itunes:keywords>, suckling, garganega, Chardonnay, white, italy, tasting, grigio, Soave, Sauvignon Blanc, summer</itunes:keywords>
	</item>

	 <item>
		<title>WS: Sangiovese Love in Montalcino</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Stefanie Koseff</itunes:author>
		<itunes:subtitle>Ask Elisabetta Gnudi Angelini about Sangiovese and you will get an impassioned reply. She fell in love with Sangiovese and now owns two wineries in Montalcino, Altesino and Caparzo. Spend a few minutes with Elisabetta and you will love Sangiovese, too.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/TUAltesinoSangiovese08.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TUAltesinoSangiovese08_200806263711</guid>
		<pubDate>Fri, 04 Jul 2008 09:00:00 EST</pubDate>
		<itunes:duration>2:24</itunes:duration>

		<itunes:keywords>, montalcino, tasting, Elisabetta, wine, Taste, grape, tuscany, Angelini, brunello, Sangiovese, gnudi, Altesino, Wine Spectator</itunes:keywords>
	</item>

	 <item>
		<title>WS: DeLille's Tweener Wine</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Stefanie Koseff</itunes:author>
		<itunes:subtitle>What makes Washington the "Tweener State" for growing grapes? Get some insights from Chris Upchurch of DeLille Cellars, located in Woodinville. He also talks terroir and describes the factors that makes a single vineyard wine stand out from a blend.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/WADelilleUpchurch080623.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/WADelilleUpchurch080623_200806232316</guid>
		<pubDate>Fri, 27 Jun 2008 09:00:00 EST</pubDate>
		<itunes:duration>3:20</itunes:duration>
		<itunes:keywords>, Woodinville, tasting, Harrison, Taste, Red Mountain, vineyard, DeLille, terroir, Upchurch, single, Washington</itunes:keywords>
	</item>

	 <item>
		<title>WS: Pizza Pairing</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Stefanie Koseff</itunes:author>
		<itunes:subtitle>A bottle of red? A bottle of white? To learn which wines pair perfectly with pizza, join Harvey Steiman at Pizzeria Mozza in Los Angeles.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/HSPizzaPairing080605.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HSPizzaPairing080605_200806053530</guid>

		<pubDate>Fri, 20 Jun 2008 09:00:00 EST</pubDate>
		<itunes:duration>4:17</itunes:duration>
		<itunes:keywords>, pizza, Mozza, wine, tasting Silverton, Steiman, Los Angeles, pairing</itunes:keywords>
	</item>

	 <item>
		<title>WS: Like Father, Like Daughters</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Sara Leavitt</itunes:author>
		<itunes:subtitle>Piero Antinori helped bring Tuscan wines to prominence and built the family wine business into a small empire. But how do you pass it on to your children? Piero's plan is firmly in place -- meet the next generation with James Suckling.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/JSTUAntinoriFamily080609.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/JSTUAntinoriFamily080609_200806102534</guid>
		<pubDate>Fri, 13 Jun 2008 09:00:00 EST</pubDate>
		<itunes:duration>3:29</itunes:duration>

		<itunes:keywords>, Antinori, tasting, Allegra, Alessia, Albiera, suckling, Taste, father, piero, tuscany, </itunes:keywords>
	</item>

	 <item>
		<title>WS: Pizzeria Mozza: Perfection in the City of Ange</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Stefanie Koseff</itunes:author>
		<itunes:subtitle>Pizza is obviously one of the good things in life, but what makes a pizza great? Join Harvey Steiman as he ponders the question at Pizzeria Mozza in Los Angeles with the owner Nancy Silverton.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/HSPizzaIntv080602.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HSPizzaIntv080602_200806031837</guid>
		<pubDate>Fri, 06 Jun 2008 09:00:00 EST</pubDate>
		<itunes:duration>1:49</itunes:duration>
		<itunes:keywords>, Los Angeles, Pizzeria, wine, tasting, Silverton, Mozza, pizza, Steiman, Wine Spectator, Taste</itunes:keywords>
	</item>

	 <item>
		<title>WS: Beyond Cali Chardonnay</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Chardonnay and Sauvignon Blanc may be your favorite California whites, but you're missing out on a world of taste if you haven't tried CA's other white wines. Wine Spectator tasting coordinator MaryAnn Worobiec shares a couple of her recent finds.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/MWCAWhites080527.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/MWCAWhites080527_200805273227</guid>

		<pubDate>Fri, 30 May 2008 09:00:00 EST</pubDate>
		<itunes:duration>2:37</itunes:duration>
		<itunes:keywords>, rhone, viognier, California, Gewurtz, marsanne, white, Worobiec, tasting, score, maryann, </itunes:keywords>
	</item>

	 <item>
		<title>WS: Mega-Tasting, a.k.a. Grand Tour 08</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Sample a great wine. Meet the winemaker. Discuss the vintage or style or flavors. Repeat. Repeat again, many times. This is what makes Wine Spectator's Grand Tour such a grand tasting. Watch this video to see--or relive--the 2008 NY Grand Tour.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/GrandTour080508.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/GrandTour080508_200805131046</guid>
		<pubDate>Fri, 23 May 2008 09:00:00 EST</pubDate>
		<itunes:duration>3:35</itunes:duration>

		<itunes:keywords>, 2008, winemaker, Delmas, haut, New York, Gordon, engerer, brion, matthews, grand, tour, latour</itunes:keywords>
	</item>

	 <item>
		<title>WS: Chile's Refreshing Whites</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Steve Wyshywaniuk</itunes:author>
		<itunes:subtitle>Cabernet Sauvignon has been Chiles strong suit, but white varietals from new coastal vineyards are coming on strong. Learn about Chiles white styles with James Molesworth as he tastes a Vina Montes Sauvignon Blanc and a Vina Maycas Chardonnay.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/JMChile080501.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/JMChile080501_200805020106</guid>
		<pubDate>Fri, 16 May 2008 09:00:00 EST</pubDate>
		<itunes:duration>3:31</itunes:duration>
		<itunes:keywords>, molesworth, chile</itunes:keywords>
	</item>

	 <item>
		<title>WS: How To: Taste Red Wine</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jack Condon</itunes:author>
		<itunes:subtitle>How can you taste red wine like a pro? Why should you swirl? What flavors should you look for? Get the answers to these questions, and more. Watch HowTo: Taste Red Wine. Download a free tasting handbook at WineSpectatorSchool.com.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/HTTasteRed080428_200804281355</guid>

		<pubDate>Fri, 09 May 2008 09:00:00 EST</pubDate>
		<itunes:duration>3:26</itunes:duration>
		<itunes:keywords>, taste, how to, summarize, sip, sniff, wine, Four S, Instruction, learn, see, Evaluate, pro, class, tasting</itunes:keywords>
	</item>

	 <item>
		<title>WS: Jurassic Pinot: Sam Neill, Movie Star and Winery Owner</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jack Condon</itunes:author>
		<itunes:subtitle>The star of blockbuster movies, including Jurassic Park and The Hunt for Red October, actor Sam Neill is gaining recognition for his role as winery owner and Pinot lover. Meet Sam as he describes his winery, Two Paddocks, located in New Zealand.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/NZSamNeill080421_200804210753</guid>
		<pubDate>Fri, 02 May 2008 09:00:00 EST</pubDate>
		<itunes:duration>2:47</itunes:duration>

		<itunes:keywords>, Taste, Paddocks, otago, wine, Picnic, New Zealand, movie, noir, Neill, tasting, pinot, learn, Wine Spectator</itunes:keywords>
	</item>

	 <item>
		<title>WS: Chile and Argentina: Traveling with James Molesworth</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Ben Shababo</itunes:author>
		<itunes:subtitle>Follow James Molesworth on his trip to South America where he visited the top winemakers of Chile and Argentina. He focused on the vineyards, old and new, and keeping his camera steady.</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JMSAmVlog080414_200804140032</guid>
		<pubDate>Fri, 25 Apr 2008 09:00:00 EST</pubDate>
		<itunes:duration>3:27</itunes:duration>
		<itunes:keywords>, vineyard, argentina, white, red, molesworth, chile, malbec, james, Travel</itunes:keywords>
	</item>

	 <item>
		<title>WS: Smith Haut-Lafitte: At Home with the Cathiards</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Maya Noren</itunes:author>
		<itunes:subtitle>Catch up with the dynamic owners of Smith Haut-Lafitte, Florence and Daniel Cathiard. Whether bicycling through the vineyards or talking in the kitchen, all their energies go into making their flagship red and one of Bordeaux's best whites.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/BDXSmith080331_200803313856</guid>

		<pubDate>Fri, 18 Apr 2008 09:00:00 EST</pubDate>
		<itunes:duration>3:30</itunes:duration>
		<itunes:keywords>, smith, lafitte,  bordeaux, pessac, leognan, cathiard, sauvignon, haut</itunes:keywords>
	</item>

	 <item>
		<title>WS: Pontet-Canet: Golf-Cart Tour, Serious Wine</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Stefanie Koseff</itunes:author>
		<itunes:subtitle>A golf-cart tour of a Bordeax château?! It's obvious that Pontet-Canet proprieter Alfred Tesseron enjoys life -- even as he works tirelessly to make his fifth-growth Pauillac estate equal in quality to its first-growth neighbors. </itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/BDXPontetCanet070317_200803180625</guid>
		<pubDate>Fri, 11 Apr 2008 09:00:00 EST</pubDate>
		<itunes:duration>4:36</itunes:duration>

		<itunes:keywords>, organic, wine, learn, Pontet, Wine Spectator, Golf, pauillac, Cabernet, Taste, bordeaux, tasting, tour, Tesseron, Canet</itunes:keywords>
	</item>

	 <item>
		<title>WS: Two Tuscans: Altesino and Caparzo</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Stefanie Koseff</itunes:author>
		<itunes:subtitle>If you ask Elisabetta Gnudi Angelini, owner of Altesino in Montalcino, Sangiovese grown in Tuscany is the best wine in the world. She makes a traditional style where oak is used carefully to help support the wine's main character, the fruit.</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/TUAltesinoCaparzo080310_200803130727</guid>
		<pubDate>Fri, 04 Apr 2008 09:00:00 EST</pubDate>
		<itunes:duration>2:24</itunes:duration>
		<itunes:keywords>, grape, Altesino, elisabetta gnudi angelini, montalcino, Sangiovese, tuscany, brunello</itunes:keywords>
	</item>

	 <item>
		<title>WS: Pairing South Africa at Xai Xai Winebar</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Sara Leavitt</itunes:author>
		<itunes:subtitle>Get a taste of South Africa's new wave wines as James Molesworth sits down with Brett Curtin, the owner of Xai Xai Winebar, a South African restaurant in New York City, to taste and pair a couple wines with traditional dishes.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JMSouthAfrica080306_200803130350</guid>

		<pubDate>Fri, 28 Mar 2008 09:00:00 EST</pubDate>
		<itunes:duration>2:59</itunes:duration>
		<itunes:keywords>, hell's kitchen, Xai, New York, Africa, restaurant, food, pairing, Curtin, molesworth</itunes:keywords>
	</item>

	 <item>
		<title>WS: Bordeaux 2005, part 4: A True Classic?</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Stefanie Koseff</itunes:author>
		<itunes:subtitle>James Suckling poses the question, 'Is Bordeaux's 2005 vintage a true classic?' Two top winemakers, John Kolasa of Rauzan-Segla and Paul Pontallier of Margaux, provide their own personal answers.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JSBDX2005Classic022208_200802250544</guid>
		<pubDate>Fri, 21 Mar 2008 09:00:00 EST</pubDate>
		<itunes:duration>1:45</itunes:duration>

		<itunes:keywords>, bordeaux, best, top, Pontallier, 2005, classic, Cabernet, margaux, suckling, </itunes:keywords>
	</item>

	 <item>
		<title>WS: Bordeaux 2005, part 3: Vintage Character</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Stefanie Koseff</itunes:author>
		<itunes:subtitle>What is the typical 2005 Bordeaux character? And when will the wines be drinkable? These are some of the issues addressed as Wine Spectator's James Suckling interviews Paul Pontallier, the director of Château Margaux.</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JSBDX2005Char08021_200802194606</guid>
		<pubDate>Fri, 14 Mar 2008 09:00:00 EST</pubDate>
		<itunes:duration>1:58</itunes:duration>
		<itunes:keywords>, suckling, Bordeaux, 2005, Pontallier, Margaux</itunes:keywords>
	</item>

	 <item>
		<title>WS: Bordeaux 2005 Part 2: Man and Nature</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Stefanie Koseff</itunes:author>
		<itunes:subtitle>Of course the vineyard is key to wine quality and character, but what is the role of the winemaker and the winery? Join James Suckling as he continues his report on 2005 with Bordeaux luminaries John Kolasa and Alexandre Thienpont. Part 2 of 4</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JSBDX2005Winery080214_200802212059</guid>

		<pubDate>Fri, 07 Mar 2008 09:00:00 EST</pubDate>
		<itunes:duration>3:08</itunes:duration>
		<itunes:keywords>, kolasa, bordeaux, Taste, wine, Segla, tasting, suckling, canon, rauzan, Cabernet, 2005, Thienpont</itunes:keywords>
	</item>

	 <item>
		<title>WS: Bordeaux 2005 Part 1: A Perfect Season</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Stefanie Koseff</itunes:author>
		<itunes:subtitle>Why did the 2005 vintage in Bordeaux yield such amazingly concentrated and complex wines? Find out as James Suckling interviews Alexandre Thienpont of Vieux Château Certan in this first video of a four-part series.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JSBDX2005Vnyd080211_200802211203</guid>
		<pubDate>Fri, 29 Feb 2008 09:00:00 EST</pubDate>
		<itunes:duration>2:12</itunes:duration>

		<itunes:keywords>, vineyard, 2005, 05, Pontallier, Thienpont, margaux, vcc, suckling, season, Certan, Cabernet, bordeaux</itunes:keywords>
	</item>

	 <item>
		<title>WS: Viva Vietti: Generations in Barolo</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jane Keller</itunes:author>
		<itunes:subtitle>Piedmont wines for two centuries. How does a winery change over time? And what remains the same? Get the answers from Luca Currado, Vietti's charming and talented owner-winemaker.</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/PiedVietti080122_200801221310</guid>
		<pubDate>Fri, 22 Feb 2008 09:00:00 EST</pubDate>
		<itunes:duration>2:56</itunes:duration>
		<itunes:keywords>, Barolo, vineyard, Currado, terroir, Wine Spectator, Vietti, piedmont</itunes:keywords>
	</item>

	 <item>
		<title>WS: Dal Forno's Rich Amarone</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jack Condon</itunes:author>
		<itunes:subtitle>Amarone is a rich, luscious wine with a tremendous capacity for aging. Join Wine Spectator tasting coordinator Jo Cooke as he compares Dal Forno Amarones from 2002 and 1997. But be forewarned: these wines don't come cheap.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JCAmarone070402_200802042009</guid>

		<pubDate>Fri, 15 Feb 2008 09:00:00 EST</pubDate>
		<itunes:duration>3:19</itunes:duration>
		<itunes:keywords>, Forno, cooke, veneto, Wine Spectator, wine, tasting, Amarone</itunes:keywords>
	</item>

	 <item>
		<title>WS: Angelo Gaja in Tuscany</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jane Keller</itunes:author>
		<itunes:subtitle>Angelo Gaja is best-known for his wines from Piedmont and, more recently, Montalcino. But he's also been making outstanding wines in Bolgheri since 2000. James Suckling sits down with Gaja to talk Tuscany and to find out why Angelo loves the region.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JSGajaTU080131_200801315028</guid>
		<pubDate>Fri, 08 Feb 2008 09:00:00 EST</pubDate>
		<itunes:duration>3:05</itunes:duration>

		<itunes:keywords>, wine, angelo, tasting, tuscany, merlot, gaja, learn, Wine Spectator, Cabernet, Marcanda, suckling, Bolgheri</itunes:keywords>
	</item>

	 <item>
		<title>WS: In the Vineyard at Mouton-Rothschild</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti-Frazee, Kate Elia, Maya Noren</itunes:author>
		<itunes:subtitle>Château Mouton-Rothschild is one of the top wineries in Bordeaux. What factors set Mouton's vineyards apart from its neighbors? To find out, join Philippe Dhalluin, Mouton's technical director, in the vineyard.</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/MoutonDhalluinVnyd2008_200801174307</guid>
		<pubDate>Fri, 01 Feb 2008 09:00:00 EST</pubDate>
		<itunes:duration>2:43</itunes:duration>
		<itunes:keywords>, Growth, Dhalluin, Cabernet, mouton, first, tasting, rothschild, wine, bordeaux, Wine Spectator</itunes:keywords>
	</item>

	 <item>
		<title>WS: Inside Wine Spectator's Tasting Department</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jane Keller</itunes:author>
		<itunes:subtitle>Wine Spectator reviews more than 15,000 wines each year, thanks to the efforts of the 15 people in our tasting department. See how the process works, in this behind the scenes tour with tasting director Bruce Sanderson.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/WSTastingDept080124_200801243510</guid>

		<pubDate>Fri, 25 Jan 2008 09:00:00 EST</pubDate>
		<itunes:duration>5:36</itunes:duration>
		<itunes:keywords>, review, blind, Taste, tasting, wine, sanderson, marcus, Wine Spectator, matthews, napjus, Department, learn, rate, score</itunes:keywords>
	</item>

	 <item>
		<title>WS: Felsina: Harvesting Chianti Classico</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Stefanie Koseff</itunes:author>
		<itunes:subtitle>Giuseppe Mazzocolin of Felsina runs the family estate in Chianti Classico -- and he produces some of the region's top wines. Surrounded by the Sangiovese harvest, Giuseppe shares the rich heritage of Felsina, its vineyards and its people.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/TUFelsina080107_200801080308</guid>
		<pubDate>Thu, 17 Jan 2008 09:00:00 EST</pubDate>
		<itunes:duration>2:45</itunes:duration>

		<itunes:keywords>, tuscany, harvest, tasting, felsina, Mazzocolin, wine, chianti, Rancia, Sangiovese, Wine Spectator</itunes:keywords>
	</item>

	 <item>
		<title>WS: The Baroness and Château Mouton-Rothschild</title>
		<itunes:author>Wine Spectator Video: Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Maya Noren</itunes:author>
		<itunes:subtitle>Meet Philippine de Rothschild, and you'll understand why Château Mouton-Rothschild produces one of the most collectible and recognizable wines in the world. The Baroness --and her wines-- are iconic and exceptional. </itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2008/BDXBaronessMouton071029.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/BDXBaronessMouton071029_200801024815</guid>
		<pubDate>Fri, 11 Jan 2008 09:00:00 EST</pubDate>
		<itunes:duration>2:33</itunes:duration>
		<itunes:keywords>, </itunes:keywords>
	</item>

	 <item>
		<title>WS: Four Star Chefs, Eight Great Pairings</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jane Keller</itunes:author>
		<itunes:subtitle>Four of our favorite chefs--Charlie Trotter, Emeril Lagasse, Wolfgang Puck and Mario Batali--cooked up a treat at the New York Wine Experience in 2007. Each created a unique dish and paired it with two wines, one white and one red. </itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/WExpChefs071217.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/WExpChefs071207_200712180413</guid>

		<pubDate>Fri, 28 Dec 2007 09:00:00 EST</pubDate>
		<itunes:duration>5:21</itunes:duration>
		<itunes:keywords>, wolfgang, mario, Lagasse, matthews, Batali, tasting, puck, wine, Wine Spectator, pairing, experience, chef, Trotter, matching, food, emeril</itunes:keywords>
	</item>

	 <item>
		<title>WS: Piedmont: Suckling's Favorite '03 Barolos</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Stefanie Koseff</itunes:author>
		<itunes:subtitle>Barolo is one of the most sought-after wines in the world. Learn about the Nebbiolo grape and these delicious wines with James Suckling as he tastes a pair of his favorite Barolos from '03.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/JSPiedmont071119.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/JSPiedmont071119_200711191935</guid>
		<pubDate>Fri, 21 Dec 2007 09:00:00 EST</pubDate>
		<itunes:duration>4:09</itunes:duration>

		<itunes:keywords>, learn, Wine Spectator, Barolo, italy, suckling, Nebbiolo, 2003, tasting</itunes:keywords>
	</item>

	 <item>
		<title>WS: Blind Tasting Fun</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jane Keller</itunes:author>
		<itunes:subtitle>Marvin R. Shanken and Wine Spectator's senior editors held a blind tasting seminar for 1,200 people at the 2007 Wine Experience. Here are some of the fun outtakes.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/WExpBlind071206.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/WExpBlind071206_200712064245</guid>
		<pubDate>Fri, 14 Dec 2007 09:00:00 EST</pubDate>
		<itunes:duration>3:04</itunes:duration>
		<itunes:keywords>, blind, sanderson, Wine Spectator, seminar, learn, 2007, laube, wine, tasting, experience, Shanken</itunes:keywords>
	</item>

	 <item>
		<title>WS: Rhone Red: Pairing Ribs</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jane Keller</itunes:author>
		<itunes:subtitle>How do our two Rhône reds (one mature and one young) go with beef short ribs? To find out, join Wine Spectator senior editor James Molesworth and Dave Gordon, the wine director at Tribeca Grill.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/JMRhoneFood071101.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/JMRhoneFood071101_200711010339</guid>

		<pubDate>Fri, 07 Dec 2007 09:00:00 EST</pubDate>
		<itunes:duration>3:15</itunes:duration>
		<itunes:keywords>, Cote, pair, Chateauneuf, wine, grill, pairing, Gordon, beef, match, Ribs, tasting, rhone, CdP, syrah, grenache, molesworth, Wine Spectator, tribeca, Rotie, food</itunes:keywords>
	</item>

	 <item>
		<title>WS: Rhone Red: Young vs. Mature Styles</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jane Keller</itunes:author>
		<itunes:subtitle>How do Rhône's mature? Find out as Wine Spectator senior editor James Molesworth and Tribeca Grill's David Gordon taste the 2005 Janasse Chateauneuf du Pape and the 1998 Rostaing Côte-Rôtie.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/JMRhoneWine071029.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/JMRhoneWine071029_200710293342</guid>
		<pubDate>Fri, 30 Nov 2007 09:00:00 EST</pubDate>
		<itunes:duration>3:14</itunes:duration>

		<itunes:keywords>, pairing, Wine Spectator, james, tasting, pape, molesworth, mature, 1998, 2005, red, Gordon, tribeca, Rostaing, Evolve, age, food, syrah, rhone, Janasse, wine, Chateauneuf, grenache, grill</itunes:keywords>
	</item>

	 <item>
		<title>WS: WIne of the Year 2007</title>
		<itunes:author>Wine Spectator Video: </itunes:author>
		<itunes:subtitle>Which wine wowed Wine Spectator's senior editors? It scored 98 points and 7,500 cases were made. It's the...</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/TopOne071116.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopOne071116_200711160519</guid>
		<pubDate>Fri, 16 Nov 2007 09:00:00 EST</pubDate>
		<itunes:duration>3:02</itunes:duration>
		<itunes:keywords>, Wine Spectator, wine, tasting, learn, top ten, one, number, chateauneuf-du-pape, clos de pape, james, molesworth</itunes:keywords>
	</item>

	 <item>
		<title>WS: 2007 Top 10: #4 Revealed</title>
		<itunes:author>Wine Spectator Video: </itunes:author>
		<itunes:subtitle>So far in the countdown, we've seen wines from Champagne, Napa Valley, Australia, Bordeaux and Tuscany. What's next? Hint: #4 is presented by James Suckling.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/TopFour071115.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopFour071115_200711154835</guid>

		<pubDate>Thu, 15 Nov 2007 09:00:00 EST</pubDate>
		<itunes:duration>1:02</itunes:duration>
		<itunes:keywords>, Wine Spectator, top, 10, learn, james, suckling, wine, 4, 2007, tasting, tignanello, tuscany, antinori, sangiovese</itunes:keywords>
	</item>

	 <item>
		<title>WS: 2007 Top 10: #2 Revealed</title>

		<itunes:author>Wine Spectator Video: </itunes:author>
		<itunes:subtitle>This wine is not like the others in the Top 10, but it is the second wine introduced by Jim Laube, who reviews wines from California.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/TopTwo071115.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopTwo071115_200711153947</guid>
		<pubDate>Thu, 15 Nov 2007 09:00:00 EST</pubDate>
		<itunes:duration>1:08</itunes:duration>

		<itunes:keywords>, wine, Wine Spectator, tasting, top 10, ten, ridge, james laube, santa cruz, chardonnay</itunes:keywords>
	</item>

	 <item>
		<title>WS: 2007 Top 10: #3 Revealed</title>
		<itunes:author>Wine Spectator Video: </itunes:author>
		<itunes:subtitle>Finally! James Molesworth is here to present a Top 10 wine. Hint: James' tasting beat covers wines from the Loire, the Rhône, Chile and Argentina.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/TopThree071115.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopThree071115_200711154505</guid>
		<pubDate>Thu, 15 Nov 2007 09:00:00 EST</pubDate>
		<itunes:duration>1:18</itunes:duration>
		<itunes:keywords>, 2007, top, learn, Wine Spectator, 10, james, molesworth, wine, tasting, le vieux donjon, chateauneuf-du-pape, rhone</itunes:keywords>
	</item>

	 <item>
		<title>WS: 2007 Top 10: #6 Revealed</title>
		<itunes:author>Wine Spectator Video: </itunes:author>
		<itunes:subtitle>Wine #6 is introduced by James Suckling, who reviews wines from Bordeaux, Italy and Port wines. Hint: The intro is in French.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/TopSix071114.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopSix071114_200711145050</guid>

		<pubDate>Wed, 14 Nov 2007 09:00:00 EST</pubDate>
		<itunes:duration>1:10</itunes:duration>
		<itunes:keywords>, learn, wine, Wine Spectator, top, tasting, 10 2007</itunes:keywords>
	</item>

	 <item>
		<title>WS: 2007 Top 10: #5 Revealed</title>

		<itunes:author>Wine Spectator Video: </itunes:author>
		<itunes:subtitle>And here's #5, introduced by Harvey Steiman. So, that means Australia, New Zealand, or the Pacific Northwest...</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/TopFive071114.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopFive071114_200711145341</guid>
		<pubDate>Wed, 14 Nov 2007 09:00:00 EST</pubDate>
		<itunes:duration>1:17</itunes:duration>

		<itunes:keywords>, Wine Spectator, wine, 10, learn, 2007, Steiman, tasting, top</itunes:keywords>
	</item>

	 <item>
		<title>WS: 2007 Top 10: #7 Revealed</title>
		<itunes:author>Wine Spectator Video: </itunes:author>
		<itunes:subtitle>And here's wine no. 7. Hint: it's introduced by James Suckling, who reviews the wines of Italy, Bordeaux and Port.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/TopSeven071113.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopSeven071113_200711135344</guid>
		<pubDate>Tue, 13 Nov 2007 09:00:00 EST</pubDate>
		<itunes:duration>1:15</itunes:duration>
		<itunes:keywords>, suckling, wine, 10, learn, Wine Spectator, 7, tasting, top, 2007, 2004, Bolgheri, Italy, Bordeaux</itunes:keywords>
	</item>

	 <item>
		<title>WS: 2007 Top 10: #8 Revealed</title>
		<itunes:author>Wine Spectator Video: </itunes:author>
		<itunes:subtitle>Wine no. 8 is introduced by Wine Spectator editor at large Harvey Steiman. Hint: Harvey reviews wines from the Pacific Northwest, Australia and New Zealand.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/TopEight071113.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopEight071113_200711134945</guid>

		<pubDate>Tue, 13 Nov 2007 09:00:00 EST</pubDate>
		<itunes:duration>1:08</itunes:duration>
		<itunes:keywords>, Spectator, 2006, 10, top, 8, wine, Steiman, Australia, New Zealand, learn, tasting, California, Shiraz, 2007</itunes:keywords>
	</item>

	 <item>
		<title>WS: 2007 Top 10: #9 Revealed</title>

		<itunes:author>Wine Spectator Video: </itunes:author>
		<itunes:subtitle>And here's #9 of the 2007 Top 10. It is presented by Wine Spectator senior editor James Laube (hint: he reviews wines from California).</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/TopNine071112.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopNine071112_200711123834</guid>
		<pubDate>Mon, 12 Nov 2007 09:00:00 EST</pubDate>
		<itunes:duration>0:58</itunes:duration>

		<itunes:keywords>, wine, 2007, top 10, tasting, Wine Spectator, 9, 10, james laube, california, robert mondavi, cabernet, napa</itunes:keywords>
	</item>

	 <item>
		<title>WS: 2007 Top 10: #10 Revealed</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia and Jack Condon</itunes:author>
		<itunes:subtitle>Wine Spectator senior editor Bruce Sanderson introduces wine #10 (hint: he reviews Germany, Alsace and Champagne). </itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/TopTen071112.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TopTen071112_200711122756</guid>
		<pubDate>Mon, 12 Nov 2007 09:00:00 EST</pubDate>
		<itunes:duration>0:51</itunes:duration>
		<itunes:keywords>, Wine Spectator, bruce sanderson, top 10, 2007, krug, champagne</itunes:keywords>
	</item>

	 <item>
		<title>WS: Napa Valley, Mountain Cabernets</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jane Keller</itunes:author>
		<itunes:subtitle>Cabs from mountain vineyards are different from valley wines. Learn why winemaker Karen Culler likes her mountain fruit as she gives Wine Spectator associate editor Dan Sogg a tour of Ladera Vineyards up on Howell Mountain in Napa Valley.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/DSMtnValley071018.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/DSMtnValley071018_200710185834</guid>

		<pubDate>Fri, 09 Nov 2007 09:00:00 EST</pubDate>
		<itunes:duration>4:25</itunes:duration>
		<itunes:keywords>, dan, hot, valley, Wine Spectator, Howell, NAPA, temperature, spike, growing, fruit, ladera, mountain, sogg, compare, wine, Cabernet, fog, cool, karen, tasting, comparison, Culler</itunes:keywords>
	</item>

	 <item>
		<title>WS: Tuscan Harvest: Waiting (and Hoping) for 2007</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Stefani Koseff</itunes:author>
		<itunes:subtitle>Harvest is make-or-break time for the vintage and the weeks leading up to it are crucial. This is when Wine Spectator senior editor James Suckling caught up with winemakers around Tuscany to see how 2007 looks in Montalcino, Bolgheri and Chianti.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/TU2007Vintage071015.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TU2007Vintage071015_200710165216</guid>
		<pubDate>Fri, 02 Nov 2007 09:00:00 EST</pubDate>
		<itunes:duration>2:00</itunes:duration>

		<itunes:keywords>, wine, 2007, Travel, montalcino, gaja, tasting, Antinori, tuscany, Wine Spectator, chianti, picking, brunello, weather, vintage, Frescobaldi, climate, Sangiovese, Fuligni, harvest</itunes:keywords>
	</item>

	 <item>
		<title>WS: Jean-Michel Cazes: The Heart of Lynch-Bages</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jack Condon</itunes:author>
		<itunes:subtitle>Come visit Château Lynch-Bages with Jean-Michel Cazes, the heart of this esteemed Bordeaux château.  You might also glimpse why he's a recipient of Wine Spectator's Distinguished Service Award.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/BDXCazes071011.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/BDXCazes071011_200710164855</guid>
		<pubDate>Fri, 26 Oct 2007 09:00:00 EST</pubDate>
		<itunes:duration>3:04</itunes:duration>
		<itunes:keywords>, Lynch-Bages, wine, chateau, bordeaux, tasting, lynch, Wine Spectator, Jean-Michel, wine of the year, visit, award, Cazes</itunes:keywords>
	</item>

	 <item>
		<title>WS: Giacomo Neri: Harvest 2007 in Tuscany</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jack Condon</itunes:author>
		<itunes:subtitle>Join Giacomo Neri in his vineyard and in his winery as he harvests grapes for his Tenuta Nuova Brunello di Montalcino. The 2001 bottling from this vineyard was named Wine Spectator Wine of the Year in 2006.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/TUNeriHarvest071004.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/TUNeriHarvest071004_200710044245</guid>

		<pubDate>Fri, 19 Oct 2007 09:00:00 EST</pubDate>
		<itunes:duration>2:25</itunes:duration>
		<itunes:keywords>, Wine Spectator, harvest, brunello, tasting, grape, Neri, ripe, 2007, wine, tuscany, Giacomo, montalcino, picking, italy</itunes:keywords>
	</item>

	 <item>
		<title>WS: California Chardonnay: The British Invasion</title>

		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia and Jack Condon</itunes:author>
		<itunes:subtitle>Way back in 1982, the very British Sir Peter Michael bought a square mile of rocky volcanic ridges on Mount St. Helena in Sonoma County and started a winery. What possessed him to leave the Old World behind for a start-up in the colonies?</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/PeterMichaelCAChard070702.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/PeterMichaelCAChard070702_200707123702</guid>
		<pubDate>Fri, 12 Oct 2007 09:00:00 EST</pubDate>
		<itunes:duration>3:04</itunes:duration>

		<itunes:keywords>, Peter, Chardonnay, history, michael, California, Wine Spectator, wine, growing, grape</itunes:keywords>
	</item>

	 <item>
		<title>WS: Henschke Shiraz</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Jack Condon</itunes:author>
		<itunes:subtitle>Meet Prue and Stephen Henschke at their famous Hill of Grace vineyard in Australia's Eden Valley. Behind the camera is Wine Spectator senior editor Harvey Steiman.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/HSAusHenschke070913.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HSAusHenschke070913_200710042210</guid>
		<pubDate>Fri, 05 Oct 2007 09:00:00 EST</pubDate>
		<itunes:duration>2:47</itunes:duration>
		<itunes:keywords>, Vine, Barossa, wine, australia, tasting, Wine Spectator, vineyard, Shiraz, syrah, grace, Steiman, Henschke</itunes:keywords>
	</item>

	 <item>
		<title>WS: Le Bernardin's Eric Ripert Sautes Cod</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia and Stefanie Koseff</itunes:author>
		<itunes:subtitle>New York's Le Bernardin is one of the top restaurants in the United States. Meet chef-owner Eric Ripert and learn to make his exquisite sautéed cod with pea shoots and ginger-lemon-scallion broth.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/ChefRipertCooking070904.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/ChefRipertCooking070904_200709060637</guid>

		<pubDate>Fri, 28 Sep 2007 09:00:00 EST</pubDate>
		<itunes:duration>5:58</itunes:duration>
		<itunes:keywords>, tasting, saute, pea shoots, chef, ginger, Wine Spectator, wine, eric, Ripert, Bernardin, lemon, Cod, fish, cooking, recipe</itunes:keywords>
	</item>

	 <item>
		<title>WS: Mario Matches!</title>

		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia and Stefanie Koseff</itunes:author>
		<itunes:subtitle>Mario Batali talks wine pairing with his business partner, Joe Bastianich. The dish is Mario's Ragu Bolognese, which matches beautifully --and rhymes-- with Sangiovese. But what kind of Sangiovese do Mario and Joe pick?</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/ChefMarioWine070823.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/ChefMarioWine070823_200708244438</guid>
		<pubDate>Fri, 21 Sep 2007 09:00:00 EST</pubDate>
		<itunes:duration>4:30</itunes:duration>

		<itunes:keywords>, match, tasting, Sangiovese, Batali, wine, Babbo, joe, mario, pairing, Del Posto, food, Esca, Wine Spectator, bastianich</itunes:keywords>
	</item>

	 <item>
		<title>WS: Mario Cooks!</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia and Stefanie Koseff</itunes:author>
		<itunes:subtitle>Mario Batali is a star chef with a TV show and restaurants in New York and Las Vegas. What's his recipe for success--and satisfying food? Mario sticks close to his Italian roots. Here, he prepares his own spin on ragu bolognese. Enjoy! </itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/ChefMarioCooking070820.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/ChefMarioCooking070820_200708243954</guid>
		<pubDate>Fri, 14 Sep 2007 09:00:00 EST</pubDate>
		<itunes:duration>6:42</itunes:duration>
		<itunes:keywords>, italian, wine, bolognese, sauce, cooking, restaurant, pasta, Babbo, ragu, Esca, Del Posto, Mario Batali, tasting, recipe, mario, Wine Spectator, Batali</itunes:keywords>
	</item>

	 <item>
		<title>WS: Touring the City of Bordeaux</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia and Stefanie Koseff</itunes:author>
		<itunes:subtitle>When visiting Bordeaux, you may be tempted to spend all your time at the top châteaus. But don't miss the city of Bordeaux, with its beautiful riverfront, 18th century architecture and lively restaurants.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/BdxTravelCity070802.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/BdxTravelCity070802_200708032425</guid>

		<pubDate>Fri, 07 Sep 2007 09:00:00 EST</pubDate>
		<itunes:duration>3:21</itunes:duration>
		<itunes:keywords>, medoc, garonne, river, vins, tasting, tupina, food, france, Travel, bordeaux, tour, buy, greg, Wine Spectator, bourse, parlement, wine</itunes:keywords>
	</item>

	 <item>
		<title>WS: Pinot People at Emeritus</title>

		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia and Jack Condon</itunes:author>
		<itunes:subtitle>Is it the soil or the people that make a wine? Brice Jones, formerly of Sonoma-Cutrer, weighs in. Hint: His new winery is called Emeritus -- and he's brought his old team. You can't argue with success; their Pinot Noirs are garnering rave reviews.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/CAPNJonesEmeritus070816.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/CAPNJonesEmeritus070816_200708165349</guid>
		<pubDate>Fri, 31 Aug 2007 09:00:00 EST</pubDate>
		<itunes:duration>2:23</itunes:duration>

		<itunes:keywords>, vineyard, jones, charming, Cutrer, pinot, SOiL, Sonoma, Wine Spectator, brice, coast, Black, Emeritus, wine</itunes:keywords>
	</item>

	 <item>
		<title>WS: Pairing Wine with a Pair of Daniels</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia and Jack Condon</itunes:author>
		<itunes:subtitle>What makes a wine and food pairing work? A pair of Daniels --Chef Boulud and Wine Director Johnnes-- discuss the best wine to go with Chef's rich, creamy Braised Veal Shoulder.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/ChefDanielWine070809.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/ChefDanielWine070809_200708095849</guid>
		<pubDate>Fri, 24 Aug 2007 09:00:00 EST</pubDate>
		<itunes:duration>2:59</itunes:duration>
		<itunes:keywords>, match, pairing, Boulud, how to, shoulder, veal, food, cook, wine, recipe, Alsace, Johnnes, Riesling, Weinbach, braise, daniel, Wine Spectator</itunes:keywords>
	</item>

	 <item>
		<title>WS: Braising at Home with Daniel Boulud</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia and Jack Condon</itunes:author>
		<itunes:subtitle>At Daniel, Chef Boulud's food is delectable. But, of course, he has a huge, fully-staffed kitchen. Chef proved that you can get the same results in your own kitchen when he invited us into his home and braised a veal shoulder. (It was delicious.)</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/ChefDanielCooking070806.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/ChefDanielCooking070806_200708062155</guid>

		<pubDate>Fri, 17 Aug 2007 09:00:00 EST</pubDate>
		<itunes:duration>3:25</itunes:duration>
		<itunes:keywords>, braising, mushrooms, wine, cooking, daniel, veal, tasting, Boulud, braise, recipe, turnips, Wine Spectator, braised, Riesling</itunes:keywords>
	</item>

	 <item>
		<title>WS: Bordeaux's First Growths</title>

		<itunes:author>Wine Spectator Video: Wine Spectator Video: Gloria Maroti Frazee, Kate Elia and Kimberley Hassett</itunes:author>
		<itunes:subtitle>Why are Bordeaux's top wines called First Growths? And what makes them unique? Learn about this elite group as you meet some of the impressive people behind these blue-chip châteaus.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/BdxFirstGrowths070726.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/BdxFirstGrowths070726_200707303043</guid>
		<pubDate>Fri, 10 Aug 2007 09:00:00 EST</pubDate>
		<itunes:duration>4:04</itunes:duration>

		<itunes:keywords>, tasting, lafite, bordeaux, rothschild, corinne, prince robert, mentzelopoulos, 1855, Wine Spectator, engerer, wine, pauillac, terroir, baroness, haut brion, pessac, margaux, latour, tradition, mouton</itunes:keywords>
	</item>

	 <item>
		<title>WS: Prime Choice: Pairing steak and Cab</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia and Jack Condon</itunes:author>
		<itunes:subtitle>Picking wine to pair with great steaks is a tough job, but Harvey Steiman, Wine Spectator editor at large, stepped up to the plate at Craftsteak in New York City . Join him as he rates and explains a few pairings with a Washington Cabernet Sauvignon.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/HSSteakhouseB070719.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HSSteakhouseB070719_200707193252</guid>
		<pubDate>Fri, 03 Aug 2007 09:00:00 EST</pubDate>
		<itunes:duration>3:50</itunes:duration>
		<itunes:keywords>, colicchio, craftsteak, Steiman, pairing, Wine Spectator, wine, tasting, steak</itunes:keywords>
	</item>

	 <item>
		<title>WS: Ultra-Premuim Beef: Raising the Steaks</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia and Jack Condon</itunes:author>
		<itunes:subtitle>The gourmet beef market is booming, but what are the differences between three key types of gourment beef: grass-fed, corn-fed and wagyu? Tom Colicchio, chef-owner of Craftsteak, joined Wine Spectator senior editor Harvey Steiman to talk beef. </itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/HSSteakhouseA070716.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HSSteakhouseA070716_200707160340</guid>

		<pubDate>Fri, 27 Jul 2007 09:00:00 EST</pubDate>
		<itunes:duration>3:41</itunes:duration>
		<itunes:keywords>, corn-fed, grass-fed, Steiman, Wine Spectator, craftsteak, wine, steak, wagyu, tasting, New York, colicchio</itunes:keywords>
	</item>

	 <item>
		<title>WS: A Passion for Pinot</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia and Stefanie Koseff</itunes:author>
		<itunes:subtitle>Gina Gallo was born into a legendary wine family. Like her late grandfather, Julio Gallo, Gina is a winemaker. But it isn't all about the family business because Gina is passionate about Pinot. We think Julio would be proud.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/GalloGinaSonoma070517.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/GalloGinaSonoma070517_200705143238</guid>
		<pubDate>Fri, 20 Jul 2007 09:00:00 EST</pubDate>
		<itunes:duration>2:28</itunes:duration>

		<itunes:keywords>, gallo, gina, sonoma, pinot</itunes:keywords>
	</item>

	 <item>
		<title>WS: Make Your Own</title>
		<itunes:author>Wine Spectator Video: </itunes:author>
		<itunes:subtitle>Meet a group of people who take their love of wine to the highest level. They make their own! And some of their wines even get rated by Wine Spectator.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/CrushOwnWine070712.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/CrushOwnWine070712_200707130512</guid>
		<pubDate>Fri, 13 Jul 2007 09:00:00 EST</pubDate>
		<itunes:duration>2:40</itunes:duration>
		<itunes:keywords>, Wine Spectator, winemaker, crushpad, crush, winemaking, tasting, harvest</itunes:keywords>
	</item>

	 <item>
		<title>WS: Peak Performance in Italy's Alto Adige</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia and Jack Condon</itunes:author>
		<itunes:subtitle>Inspired by Robert Mondavi, a winemaker in the mountainous region of Alto Adige has become one of Italy¿s top winemakers. Alois Lageder combines tradition and innovation to make outstanding wines on the slopes of the Dolomites.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/LagederAltoAdige070621.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/LagederAltoAdige070621_200706214028</guid>

		<pubDate>Fri, 06 Jul 2007 09:00:00 EST</pubDate>
		<itunes:duration>4:26</itunes:duration>
		<itunes:keywords>, lageder, Bianco, Pinot Grigio, italy, alto, alois, wine, adige, Wine Spectator, pinot, tasting</itunes:keywords>
	</item>

	 <item>
		<title>WS: A Perfect Ruby: Masi Amarone</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia and Kimberley Hassett</itunes:author>
		<itunes:subtitle>What makes Amarone distinctive and delicious are the topics discussed by Wine Spectator senior editor Bruce Sanderson and Sandro Boscainin of Masi, the winery in Veneto, Italy that is known for its Amarone.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/BoscainiAmarone070618.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/BoscainiAmarone070618_200706185830</guid>
		<pubDate>Fri, 29 Jun 2007 09:00:00 EST</pubDate>
		<itunes:duration>3:24</itunes:duration>

		<itunes:keywords>, italy, wine, sanderson, corvina, red wine, rondinella, molinari, dried grapes, sandro, Wine Spectator, ripasso, Amarone, boscaini</itunes:keywords>
	</item>

	 <item>
		<title>WS: Green Revolution: Sustainability</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia and Kimberley Hassett</itunes:author>
		<itunes:subtitle>Organic practices are important, but they're just one small part of sustainable practices. Learn more about sustainability with Michael Honig, the passionate president of Honig Vineyard and Winery in Napa Valley.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/GreenHonig070608.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/GreenHonig070608_200706084730</guid>
		<pubDate>Fri, 29 Jun 2007 09:00:00 EST</pubDate>
		<itunes:duration>1:15</itunes:duration>
		<itunes:keywords>, wine, NAPA, Wine Spectator, green, honig, Bio, sustainable, organic, solar</itunes:keywords>
	</item>

	 <item>
		<title>WS: Green Revolution: Going Global</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia and Kimberley Hassett</itunes:author>
		<itunes:subtitle>Do organic wines taste better? Get the answer from John Buechenstein. Hint: At Sauvignon Republic, he supports growers who embrace sustainability in key wine areas around the world. </itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/GreenBuechenstein070606.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/GreenBuechenstein070606_200706061344</guid>

		<pubDate>Fri, 22 Jun 2007 09:00:00 EST</pubDate>
		<itunes:duration>2:16</itunes:duration>
		<itunes:keywords>, wine, green, Sauvignon Blanc, organic, sustainable, buechenstein, Wine Spectator</itunes:keywords>
	</item>

	 <item>
		<title>WS: Green Revolution: Giant Eggs in the Winery</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia, Kimberley Hassett</itunes:author>
		<itunes:subtitle>A biodynamic philosophy goes beyond the vineyard to inform decisions in the winery. Get some insights with Delia Viader at her eponymous winery in Napa Valley's Howell Mountain area.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/GreenViader070604.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/GreenViader070604_200706040530</guid>
		<pubDate>Fri, 15 Jun 2007 09:00:00 EST</pubDate>
		<itunes:duration>1:34</itunes:duration>

		<itunes:keywords>, mountain, green, fermentation, viader, concrete, wine, Howell, cab, oak, California, biodynamic, NAPA, Wine Spectator, sustainable, Delia</itunes:keywords>
	</item>

	 <item>
		<title>WS: Green Revolution: Climate change is the message in the bottle</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Some winemakers are experiencing shifts in their wine styles and even in the grape varietals they can grow; others aren't yet convinced that climate change is the cause. See what's cooking in Chablis, Burgundy and Italy's Alto Adige.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/GreenClimate070602.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/GreenClimate070602_200705313002</guid>
		<pubDate>Fri, 08 Jun 2007 09:00:00 EST</pubDate>
		<itunes:duration>4:00</itunes:duration>
		<itunes:keywords>, Alto Adige, Burgundy, Global Warming, climate change, Wine Spectator, lageder, green, Faiveley, nigro, italy, wine, Chablis, biodynamics, laroche</itunes:keywords>
	</item>

	 <item>
		<title>WS: Green Revolution: The Biodynamic Man</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>In this first video of the Green Revolution series, Wine Spectator senior editor Dana Nigro talks with Paul Dolan about the use of biodyanmics at Parducci Wine Cellars in California's Mendocino County.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/GreenDolan070529.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/GreenDolan070529_200705295055</guid>

		<pubDate>Fri, 01 Jun 2007 09:00:00 EST</pubDate>
		<itunes:duration>4:45</itunes:duration>
		<itunes:keywords>, parducci, California, organic, nigro, dolan, wine, biodynamic, Wine Spectator, Mendocino</itunes:keywords>
	</item>

	 <item>
		<title>WS: Tasting Montes Alpha M from Chile</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Aurelio Montes and Wine Spectator senior editor James Molesworth enjoyed a rare vertical tasting of Montes' flagship wine, Alpha M, and discussed the evolution in winemaking that can be seen in the vintages from 1996 through 2004.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/JMMontesVert070420.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/JMMontesVert070420_200705140302</guid>
		<pubDate>Fri, 25 May 2007 09:00:00 EST</pubDate>
		<itunes:duration>6:39</itunes:duration>

		<itunes:keywords>, montes, chile, alpha m, molesworth, tasting, wine, Wine Spectator, Cabernet</itunes:keywords>
	</item>

	 <item>
		<title>WS: In the Loire: Five Generations of Women</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia and Stefanie Koseff</itunes:author>
		<itunes:subtitle>Isaure de Pontbriand from the Domaine du Closel describes her family's estate in the Loire as well as the region of Savennieres, which produces some of the best Chenin Blanc in the world.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/LoireClosel070510.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/LoireClosel070510_200705102303</guid>
		<pubDate>Fri, 18 May 2007 09:00:00 EST</pubDate>
		<itunes:duration>2:17</itunes:duration>
		<itunes:keywords>, Wine Spectator, loire, tasting, wine</itunes:keywords>

	</item>

	 <item>
		<title>WS: Pairing Mina, 4: A Single Wine for All Ducks</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia and Stefanie Koseff</itunes:author>
		<itunes:subtitle>In this conclusion to his latest pairing series, Harvey Steiman finds a single with that pairs best with the three duck preparations on Michael Mina's signature dish, Sonoma Duck.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/HSMinaPairingB070314.mp4" length="6000000" type="video/mp4"/>

		<guid>http://winespectator.com/podcasts/archive/HSMinaPairingB070314_200705111142</guid>
		<pubDate>Fri, 11 May 2007 09:00:00 EST</pubDate>
		<itunes:duration>3:30</itunes:duration>
		<itunes:keywords>, Wine Spectator, pairing, match, duck, wine, pinot, mina, San Francisco, Steiman</itunes:keywords>
	</item>

	 <item>

		<title>WS: Pairing Mina, 3: A Wine for Every Duck</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Harvey Steiman continues his pairing mini-series at Michael Mina in San Francisco. In this episode, he picks three wines--one for each of the three duck preparations--and explains why they work.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/HSMinaPairingA070312.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HSMinaPairingA070312_200705033310</guid>
		<pubDate>Fri, 04 May 2007 09:00:00 EST</pubDate>

		<itunes:duration>5:02</itunes:duration>
		<itunes:keywords>, wine, duck, pairing, pinot, food, Wine Spectator, mina, San Francisco, Steiman</itunes:keywords>
	</item>

	 <item>
		<title>WS: Pairing Mina, 2: The Wines</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee and Kate Elia</itunes:author>

		<itunes:subtitle>Harvey Steiman continues his pairing series shot at Michael Mina in San Francisco with wine director Rajat Parr. In this video, Harvey and Rajat discuss the wines and explain why they were chosen.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/HSMinaWine070308.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HSMinaWine070308_200704271746</guid>
		<pubDate>Fri, 27 Apr 2007 09:00:00 EST</pubDate>
		<itunes:duration>2:27</itunes:duration>
		<itunes:keywords>, wine, food, pairing, duck, rajat, parr, Wine Spectator, Steiman, restaurant, mina, San Francisco</itunes:keywords>

	</item>

	 <item>
		<title>WS: Pairing Mina, 1: Duck Three Ways</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia and Stefani Koseff</itunes:author>
		<itunes:subtitle>How do experts approach food pairing? Pick up some pointers from Wine Spectator's Harvey Steiman as he visits Michael Mina (the restaurant and the chef) in San Francisco. In this first of four videos,</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/HSMinaFood070305.mp4" length="6000000" type="video/mp4"/>

		<guid>http://winespectator.com/podcasts/archive/HSMinaFood070305_200704201509</guid>
		<pubDate>Fri, 20 Apr 2007 09:00:00 EST</pubDate>
		<itunes:duration>2:46</itunes:duration>
		<itunes:keywords>, mina, Steiman, Wine Spectator, duck, pairing, San Francisco, wine, matching</itunes:keywords>
	</item>

	 <item>

		<title>WS: New Orleans: Taste the French Quarter</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia and Stefanie Koseff</itunes:author>
		<itunes:subtitle>Join us in New Orleans, where there's music everywhere you stroll and one of America's most extraordinary local cuisines is better than ever. Wine Spectator associate editor Mitch Frank is your guide.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/NOLA070412.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/NOLA070412_200704133451</guid>
		<pubDate>Fri, 13 Apr 2007 09:00:00 EST</pubDate>

		<itunes:duration>3:04</itunes:duration>
		<itunes:keywords>, Wine Spectator, creole, cuisine, new orleans, restaurants</itunes:keywords>
	</item>

	 <item>
		<title>WS: Falling in Love with Lafite</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>

		<itunes:subtitle>or... What's the difference between Bordeaux and Burgundy? Get the charmingly biased answer from Baron Eric Lafite Rothschild, owner of Ch&#226;teau Lafite Rothschild in Bordeaux.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/Lafite070212.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/Lafite070212_200703013658</guid>
		<pubDate>Fri, 06 Apr 2007 09:00:00 EST</pubDate>
		<itunes:duration>1:56</itunes:duration>

		<itunes:keywords>, lafite, wine, bordeaux, baron, chateau, Wine Spectator, rothschild</itunes:keywords>
	</item>

	 <item>
		<title>WS: Hard Labor 7: Punchdown!</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>John Levenberg, winemaker at Bedell, explains how different fermentations produce different wine styles. Plus, he demonstrates the delicate art of the punchdown to Wine Spectator's Eric Arnold.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/HLFermPunchBed070118.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HLFermPunchBed070118_200702091102</guid>
		<pubDate>Fri, 30 Mar 2007 09:00:00 EST</pubDate>
		<itunes:duration>3:20</itunes:duration>
		<itunes:keywords>, hard labor, bedell, wine, harvest, Wine Spectator, eric arnold, Winery, long island</itunes:keywords>
	</item>

	 <item>
		<title>WS: Wine and Chocolate?! How to make the match work.</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee, Kate Elia and Stefanie Koseff</itunes:author>
		<itunes:subtitle>Find a match made in heaven. Your guide is Wine Spectator's Harvey Steiman, who tastes a few harmonious pairings and warns you about less than harmonious combinations.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/HSChocolate070205.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HSChocolate070205_200702095921</guid>

		<pubDate>Fri, 23 Mar 2007 09:00:00 EST</pubDate>
		<itunes:duration>4:13</itunes:duration>
		<itunes:keywords>, chocolate, wine pairing, wine spectator</itunes:keywords>
	</item>

	 <item>
		<title>WS: Hard Labor 6: Punchdown vs. Pumpover</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Wine Spectator news editor Eric Arnold is back at work with Wölffer Estate's winemaker, Roman Roth. In this task, Eric learns a couple ways to extract color and flavor from fermenting red grapes.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/HLPunchPumpWolf070116.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HLPunchPumpWolf070116_200702090539</guid>
		<pubDate>Fri, 16 Mar 2007 09:00:00 EST</pubDate>
		<itunes:duration>2:31</itunes:duration>

		<itunes:keywords>, pump, making, Wine Spectator, punch, wine, fermentation, color, cap, eric arnold, skins, grape</itunes:keywords>
	</item>

	 <item>
		<title>WS: Bordeaux: Keys to Greatness</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia and Kimberley Hassett</itunes:author>
		<itunes:subtitle>What are the keys to great Bordeaux wines? Learn the answers as you meet some of the region's top wine people, including Corinne Mentzelopoulos, Christian Moueix and Bruno Borie.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/BdxPrimer070222.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/BdxPrimer070222_200703013816</guid>
		<pubDate>Fri, 09 Mar 2007 09:00:00 EST</pubDate>
		<itunes:duration>5:08</itunes:duration>
		<itunes:keywords>, wine, bordeaux, great, moueix, margaux, petrus, terroir</itunes:keywords>
	</item>

	 <item>
		<title>WS: Wine Bars: Nectar, San Francisco</title>
		<itunes:author>Wine Spectator Video: Gloria Frazee, Cat LoBuono and Kate Elia</itunes:author>
		<itunes:subtitle>More than 50 wines by the glass and a menu that focuses on seasonal ingredients make for perfect pairings at Nectar, a swank wine bar in San Fran's Marina district. Join Wine Spectator's Dan Sogg.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/SFWineBarNectar070302.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/SFWineBarNectar070302_200703020704</guid>

		<pubDate>Fri, 02 Mar 2007 09:00:00 EST</pubDate>
		<itunes:duration>3:39</itunes:duration>
		<itunes:keywords>, wine spectator, san francisco, nectar, wine bar</itunes:keywords>
	</item>

	 <item>
		<title>WS: How to Order Wine in a Restaurant </title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Stefanie Koseff</itunes:author>
		<itunes:subtitle>or... How to Stop Feeling Intimidated by Sommeliers and Mega Wine Lists. Find a wine you like and get great service with these pointers from savvy sommeliers and top restaurateurs.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/RestaurantOrder070201_200702094226</guid>
		<pubDate>Fri, 23 Feb 2007 09:00:00 EST</pubDate>
		<itunes:duration>3:04</itunes:duration>

		<itunes:keywords>, sommelier, wine, restaurant, union square cafe, how to, Tabla, Danny Meyer, gramercy tavern, Wine Spectator, order</itunes:keywords>
	</item>

	 <item>
		<title>WS: Hard Labor 5: Picking and Sorting at Bedell</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>To make good wine, you have to start with good grapes. Bedell Cellar's new winemaker, John Levenberg, explains the picking and sorting process as he puts Wine Spectator's Eric Arnold to work.</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/HLPickSortBed070110_200702090350</guid>
		<pubDate>Fri, 16 Feb 2007 09:00:00 EST</pubDate>
		<itunes:duration>3:44</itunes:duration>
		<itunes:keywords>, Pick, wine, cellars, Spectator, sort, Wine Spectator, bedell, north fork, harvest, long island, eric arnold</itunes:keywords>
	</item>

	 <item>
		<title>WS: Hard Labor 4: Clean that Tank!</title>
		<itunes:author>Wine Spectator Video: Kate Elia, Maya Noren and Gloria Frazee</itunes:author>
		<itunes:subtitle>When it comes to cleaning a big wood tank, scrubbing is the easy part. See Eric Arnold do hard labor as he completes yet another task at Wölffer Estate on Long Island.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/HLCleanBarWolf070108_200701091534</guid>

		<pubDate>Fri, 09 Feb 2007 09:00:00 EST</pubDate>
		<itunes:duration>2:08</itunes:duration>
		<itunes:keywords>, tank, wine, Wine Spectator, eric arnold, labor, Winery, barrel, wolffer, hard, winemaking</itunes:keywords>
	</item>

	 <item>
		<title>WS: Hard Labor 3: Sort Those Grapes!</title>

		<itunes:author>Wine Spectator Video: Kate Elia, Maya Noren and Gloria Frazee</itunes:author>
		<itunes:subtitle>Sorting ensures that only the best grapes go into the wine, but it sure is messy work. Wine Spectator's Eric Arnold is in the thick of it with winemaker Roman Roth at Wölffer Estate on Long Island.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/HardLaborSorting070105_200701091340</guid>
		<pubDate>Fri, 02 Feb 2007 09:00:00 EST</pubDate>
		<itunes:duration>2:40</itunes:duration>

		<itunes:keywords>, wine, spectator, sorting, wolffer, long island, arnold, roth</itunes:keywords>
	</item>

	 <item>
		<title>WS: California Harvest 2006</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Come along as we look back at some of the winemakers (including the Shafers, Merry Edwards and Harlan's Bob Levy) we visited as they were picking and sorting and crushing and fermenting.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/HvstRecap070124.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HvstRecap_200701263826</guid>
		<pubDate>Fri, 26 Jan 2007 09:00:00 EST</pubDate>
		<itunes:duration>2:57</itunes:duration>
		<itunes:keywords>harvest, 2006, California, Napa, Sonoma, Helen Turley, Shafer, wine, grape, harvest, california, napa, sonoma</itunes:keywords>
	</item>

	 <item>
		<title>WS: Hard Labor 2: Riddling - See Eric solve riddles. No, that's another movie! </title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Roman Roth, the winemaker at Wolffer Estate on Long Island, puts Eric to work riddling bottles. Plus, Roman explains why sparkling wines are riddled.</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/Riddling_200611165044</guid>

		<pubDate>Fri, 19 Jan 2007 09:00:00 EST</pubDate>
		<itunes:duration>2:39</itunes:duration>
		<itunes:keywords>, riddling, wine, spectator, wolffer, bubbly</itunes:keywords>
	</item>

	 <item>
		<title>WS: Hard Labor 1: Romantic Winery Work (not!)</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Go beyond the romance of the big chateaus -- and get down and dirty -- with Eric Arnold, Wine Spectator news editor, as he discovers that making wine is hard labor.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/LeafPulling_hp.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/LeafPulling_hp_200701114138</guid>
		<pubDate>Fri, 12 Jan 2007 09:00:00 EST</pubDate>
		<itunes:duration>3:08</itunes:duration>

		<itunes:keywords>, wine, spectator, leaf, arnold</itunes:keywords>
	</item>

	 <item>
		<title>WS: Wine Auction!</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee, Kate Elia and Mitch Frank</itunes:author>
		<itunes:subtitle>Auctions are great venues for buying wine. Learn how with Wine Spectator auction correspondent Peter Meltzer, Zachys president Jeff Zacharia and auctioneer Ursula Hermacinski.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2007/AuctionZach061221.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/AuctionZach061221_200612262200</guid>
		<pubDate>Fri, 05 Jan 2007 09:00:00 EST</pubDate>
		<itunes:duration>4:54</itunes:duration>
		<itunes:keywords>, auction, hermacinski, zachys, meltzer, zacharia, buy, sale, sold</itunes:keywords>
	</item>

	 <item>
		<title>WS: Opening Champagne -- with a Sword</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Using a sword is one way to open Champagne; just don't try it at home. Armando Pizzuti, the master sabreur at Royal Plantation in Jamaica, demonstrates his technique.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/SabreChamp061226.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/SabreChamp061226_200612221027</guid>

		<pubDate>Fri, 29 Dec 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:52</itunes:duration>
		<itunes:keywords>, wine, champagne, sabrage, sword, pizzuti, pop, frazee</itunes:keywords>
	</item>

	 <item>
		<title>WS: Champagne Styles</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>They've all got bubbles, but there are three main styles of Champage. Can you name them? Get the answer from Wine Spectator senior editor Bruce Sanderson as he tastes-and explains-a trio of Champagnes</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/BSChamp061129.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/BSChamp061129_200612220304</guid>
		<pubDate>Fri, 22 Dec 2006 09:00:00 EST</pubDate>
		<itunes:duration>4:32</itunes:duration>

		<itunes:keywords>, wine, champagne, styles, sanderson, vintage, brut, blanc</itunes:keywords>
	</item>

	 <item>
		<title>WS: Champagne Label Lingo</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>It's much easier to pick bubbly when you know the style clues on the label. Learn the label lingo with Wine Spectator tasting coordinator Alison Napjus.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/ANChamp061129.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/ANChamp061129_200612225857</guid>
		<pubDate>Fri, 15 Dec 2006 09:00:00 EST</pubDate>
		<itunes:duration>3:55</itunes:duration>
		<itunes:keywords>, wine, spectator, champagne, label, style, napjus</itunes:keywords>
	</item>

	 <item>
		<title>WS: Picking Piedmont with Pio Boffa</title>
		<itunes:author>Wine Spectator Video: Jo Cooke and Kimberley Hassett</itunes:author>
		<itunes:subtitle>It's harvest in Piedmont and Pio Boffa, owner of the renowned Pio Cesare winery, is our guide. See grapes being picked, see wine being made--both with Italian style.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/JSPiedPio061201.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/JSPiedPio061201_200612115729</guid>

		<pubDate>Mon, 11 Dec 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:27</itunes:duration>
		<itunes:keywords>piedmont, suckling, harvest, boffa, piedmont, wine, harvest, Spectator, cesare, suckling, pio</itunes:keywords>
	</item>

	 <item>
		<title>WS: Tom Seaver: From Baseball to Wine</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Pitcher Tom Seaver led the underdog NY Mets to a miraculous '69 World Series championship. Since then, he's caught winemaking fever and has traded the baseball diamond for a vineyard home in Napa.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/Seaver061027.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/Seaver061027_200611160442</guid>
		<pubDate>Fri, 01 Dec 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:46</itunes:duration>

		<itunes:keywords>harvest, 2006, California, Napa, Sonoma, Helen Turley, Shafer, wine, cab, seaver, pitcher, vineyard, mets, NAPA, Spectator, baseball</itunes:keywords>
	</item>

	 <item>
		<title>WS: CA Cab: Caymus Keeps on Truckin</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Caymus Special Selection has been named Wine Spectator's "wine of the year" in two vintages (a record), but owner-winemaker Chuck Wagner is alway looking to raise the bar.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/CACabCaymus061020.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/CACabCaymus061020_200611164937</guid>
		<pubDate>Fri, 17 Nov 2006 09:00:00 EST</pubDate>
		<itunes:duration>3:30</itunes:duration>
		<itunes:keywords>wine, cabernet, sauvignon, top, napa, california, Cabernet, California, wagner, cab, caymus, NAPA, top, best</itunes:keywords>
	</item>

	 <item>
		<title>WS: CA Cab: Shafer Vineyards: It takes a team to make one of Napa's top Cabs</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Have you ever dreamed of quitting your job and moving to Napa Valley? That's what John Shafer did in 1972. Today, John, his son Doug and winemaker Elias Fernandez score vintage after vintage.</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/CACabShafer061023.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/CACabShafer061023_200610245222</guid>

		<pubDate>Fri, 10 Nov 2006 09:00:00 EST</pubDate>
		<itunes:duration>3:39</itunes:duration>
		<itunes:keywords>, Cabernet, sauvignon, napa, california, shafer, stag</itunes:keywords>
	</item>

	 <item>
		<title>WS: Racing the Wind with Randy Lewis, Indianapolis 500 racer, and Debbie Lewis</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Catch up with Randy and Debbie Lewis in their vineyard on Pritchard Hill in Napa Valley</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/Harvest2006LewisWind.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/Harvest2006LewisWind_200610065312</guid>
		<pubDate>Fri, 03 Nov 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:22</itunes:duration>

		<itunes:keywords>harvest, 2006, California, Napa, Sonoma, Helen Turley, Shafer, wine, winery, harvest, crush, 2006, Napa, Lewis, Cabernet</itunes:keywords>
	</item>

	 <item>
		<title>WS: Harvest 2006: Merry Edwards, Day 1</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Grab your rubber boots (that destemmer is messy!) and meet Merry, one of California's top Pinot producers, on the crush pad where she tells us, "It's all about the fruit."</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/Harvest2006Edwards.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/Harvest2006Edwards_200610034216</guid>
		<pubDate>Thu, 26 Oct 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:56</itunes:duration>
		<itunes:keywords>harvest, 2006, California, Napa, Sonoma, Helen Turley, Shafer, wine, winery, harvest, crush, 2006, merry, edwards</itunes:keywords>
	</item>

	 <item>
		<title>WS: Harvest 2006: Waiting is the Hardest Part</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Harvest is about to start for Shafer Vineyards, a top Napa Cab producer</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/Harvest2006ShaferInt.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/Harvests2006ShaferInt_200609194652</guid>

		<pubDate>Fri, 13 Oct 2006 09:00:00 EST</pubDate>
		<itunes:duration>1:59</itunes:duration>
		<itunes:keywords>harvest, 2006, California, Napa, Sonoma, Helen Turley, Shafer, harvest, 2006, California, Napa, Shafer, Cabernet</itunes:keywords>
	</item>

	 <item>
		<title>WS: Harvest 2006: Marcassin Picks Pinot</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Kick off harvest 2006 with Helen Turley and John Wetlaufer</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/Harvest2006Turley.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/Harvest2006Turley_200609195948</guid>
		<pubDate>Tue, 10 Oct 2006 09:00:00 EST</pubDate>
		<itunes:duration>3:59</itunes:duration>

		<itunes:keywords>harvest, 2006, California, Napa, Sonoma, Helen Turley, Shafer, California, harvest, 2006, Helen Turley, John Wetlaufer, Marcassin, Sonoma Coast, Pinot Noir, Chardonnay</itunes:keywords>
	</item>

	 <item>
		<title>WS: Australia: Finding Red (not green) Cabs</title>
		<itunes:author>Wine Spectator Video: Harvey Steiman</itunes:author>
		<itunes:subtitle>Different regions, different ripeness</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/HSozcabs0609.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HSozreds0609_200609133328</guid>
		<pubDate>Wed, 20 Sep 2006 09:00:00 EST</pubDate>
		<itunes:duration>3:03</itunes:duration>
		<itunes:keywords>Australia, Shiraz, Cabernet, Down Under, Harvey Steiman, 2004, Barossa, McLarenVale, Victoria, Coonawarra, Australia, Cabernet, Margaret River, Barossa, Steiman</itunes:keywords>
	</item>

	 <item>
		<title>WS: Australia: Shiraz, Pricey vs. Affordable</title>
		<itunes:author>Wine Spectator Video: Harvey Steiman</itunes:author>
		<itunes:subtitle>Tasting $58 Kaesler against $9 Hardys Nottage Hill</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/Harvey093006_1.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/Harvey093006_1_200609072939</guid>

		<pubDate>Fri, 15 Sep 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:41</itunes:duration>
		<itunes:keywords>Australia, Shiraz, Cabernet, Down Under, Harvey Steiman, 2004, Barossa, McLarenVale, Victoria, Coonawarra, Australia, Shiraz, Steiman</itunes:keywords>
	</item>

	 <item>
		<title>WS: Burgundy: Decoding the White Wines</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Chardonnay by many other names, or, Something to hang your hat on</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/BS093006_1.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/BS093006_1_200608101328</guid>
		<pubDate>Fri, 08 Sep 2006 09:00:00 EST</pubDate>
		<itunes:duration>3:07</itunes:duration>

		<itunes:keywords>, wine, burgundy, wine spectator, france, sanderson</itunes:keywords>
	</item>

	 <item>
		<title>WS: South Africa: Coming Together Over Wine</title>
		<itunes:author>Wine Spectator Video: James Molesworth</itunes:author>
		<itunes:subtitle>SA is one of the most exciting emerging regions; see why</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JMblog072006_200607201917</guid>
		<pubDate>Mon, 28 Aug 2006 09:00:00 EST</pubDate>
		<itunes:duration>3:24</itunes:duration>
		<itunes:keywords>South Africa, Cape, Molesworth, Fairview, Goats do Roam, Spice Route, wine, south africa, molesworth, charles back, fairview</itunes:keywords>
	</item>

	 <item>
		<title>WS: France: Southern Value, part 3</title>
		<itunes:author>Wine Spectator Video: Kim Marcus</itunes:author>
		<itunes:subtitle>See one of Kim Marcus' favorite red values</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/KM083106red_200607170759</guid>

		<pubDate>Mon, 21 Aug 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:46</itunes:duration>
		<itunes:keywords>southern France, Languedoc, Roussillon, Syrah, Kim Marcus, 2003, 2005, languedoc, marcus, france, wine, spectator</itunes:keywords>
	</item>

	 <item>
		<title>WS: France: Southern Value, part 2</title>

		<itunes:author>Wine Spectator Video: Kim Marcus</itunes:author>
		<itunes:subtitle>Why you should try a Chardonnay from the Languedoc</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/KM083106white_200607174132</guid>
		<pubDate>Thu, 10 Aug 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:59</itunes:duration>

		<itunes:keywords>southern France, Languedoc, Roussillon, Syrah, Kim Marcus, 2003, 2005, languedoc, marcus, chardonnay, france, wine, spectator</itunes:keywords>
	</item>

	 <item>
		<title>WS: France: Southern Value, part 1</title>
		<itunes:author>Wine Spectator Video: Kim Marcus</itunes:author>
		<itunes:subtitle>Try a perfect summer pink; dry and crisp</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/KM083106rose_200607172204</guid>
		<pubDate>Wed, 02 Aug 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:43</itunes:duration>
		<itunes:keywords>southern France, Languedoc, Roussillon, Syrah, Kim Marcus, 2003, 2005, france, languedoc, value, marcus, wine, pink</itunes:keywords>
	</item>

	 <item>
		<title>WS: Restaurants: Award Winners: Annisa</title>
		<itunes:author>Wine Spectator Video: James Molesworth</itunes:author>
		<itunes:subtitle>See the merits of a compact, well-chosen wine list (and learn why it's not always about size)</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/Annisa083106_200607130343</guid>

		<pubDate>Wed, 26 Jul 2006 09:00:00 EST</pubDate>
		<itunes:duration>3:32</itunes:duration>
		<itunes:keywords>restaurant, award, dining, sommelier, wine director, Veritas, Annisa, wine, restaurant, award, molesworth, annisa</itunes:keywords>
	</item>

	 <item>
		<title>WS: Restaurants: Award Winners: Veritas</title>

		<itunes:author>Wine Spectator Video: James Molesworth</itunes:author>
		<itunes:subtitle>Check out a massive wine list -- and how to navigate it</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/Veritas083106_200607135646</guid>
		<pubDate>Fri, 21 Jul 2006 09:00:00 EST</pubDate>
		<itunes:duration>3:28</itunes:duration>

		<itunes:keywords>restaurant, award, dining, sommelier, wine director, Veritas, Annisa, restaurant, award, grand, wine list, sommelier, molesworth, kopec, veritas</itunes:keywords>
	</item>

	 <item>
		<title>WS: Rh&#244;ne: Soils and Styles</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>What effect does soil have on wine style?</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/JM073106_200606195745</guid>
		<pubDate>Mon, 10 Jul 2006 09:00:00 EST</pubDate>
		<itunes:duration>4:30</itunes:duration>
		<itunes:keywords>France, Rhône, Châteauneuf-du-Pape, James Molesworth, wine, spectator, molesworth, rhone, chateauneuf, soils</itunes:keywords>
	</item>

	 <item>
		<title>WS: Washington's Red Wave</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>What defines Washington state's red wines?</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/HS073106_200606190006</guid>

		<pubDate>Fri, 30 Jun 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:46</itunes:duration>
		<itunes:keywords>Washington, Syrah, Cabernet, Columbia Valley, Walla Walla, 2003, Harvey Steiman, steiman, wine, red, cabernet, washington</itunes:keywords>
	</item>

	 <item>
		<title>WS: Bordeaux: Haut-Brion 2005</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Why Prince Robert de Luxembourg considers the ch&#226;teau an ambassador for Bordeaux</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/Prince_200605302428</guid>
		<pubDate>Mon, 26 Jun 2006 09:00:00 EST</pubDate>

		<itunes:duration>3:25</itunes:duration>
		<itunes:keywords>bordeaux, barrel tasting, wine, red, white, sauternes, 2005, vintage, spectator, wine, bordeaux, haut, brion, prince, suckling, 2005</itunes:keywords>
	</item>

	 <item>
		<title>WS: Bordeaux: Latour 2005</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>

		<itunes:subtitle>What made this dream vintage frustrating?</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/Engerer_200605242742</guid>
		<pubDate>Tue, 20 Jun 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:47</itunes:duration>
		<itunes:keywords>bordeaux, barrel tasting, wine, red, white, sauternes, 2005, vintage, spectator, wine, bordeaux, latour, engerer, nigro, 2005</itunes:keywords>

	</item>

	 <item>
		<title>WS: Bordeaux: Sweet Success</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Learn about Sauternes in 2005</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/Seely_200606012158</guid>
		<pubDate>Tue, 13 Jun 2006 09:00:00 EST</pubDate>
		<itunes:duration>3:21</itunes:duration>
		<itunes:keywords>bordeaux, barrel tasting, wine, red, white, sauternes, 2005, vintage, spectator, wine, bordeaux, seely, sauternes, suduiraut</itunes:keywords>
	</item>

	 <item>

		<title>WS: Bordeaux: Trotanoy 2005</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Taste along with Christian Moueix</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/Moueix_200605301020</guid>
		<pubDate>Thu, 08 Jun 2006 09:00:00 EST</pubDate>

		<itunes:duration>3:32</itunes:duration>
		<itunes:keywords>bordeaux, barrel tasting, wine, red, white, sauternes, 2005, vintage, spectator, bordeaux, barrel tasting, wine, red, vintage, 2005, pomerol, trotanoy, moueix, spectator</itunes:keywords>
	</item>

	 <item>
		<title>WS: Bordeaux: Ch&#226;teaus Rauzan-S&#233;gla &amp; Canon 2005: Intensity &amp; Harmony</title>

		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Join John Kolasa as he compares his estates and discusses the 2005 vintage</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/Kolasa_200605250256</guid>
		<pubDate>Mon, 05 Jun 2006 09:00:00 EST</pubDate>
		<itunes:duration>3:39</itunes:duration>

		<itunes:keywords>bordeaux, barrel tasting, wine, red, white, sauternes, 2005, vintage, spectator, bordeaux, barrel tasting, wine, red, vintage, 2005, margaux, canon, rauzan, kolasa</itunes:keywords>
	</item>

	 <item>
		<title>WS: Bordeaux: Michel Rolland, part 3</title>
		<itunes:author>Wine Spectator Video: James Suckling</itunes:author>
		<itunes:subtitle>Finish with a sip of Ch&#226;teau Pavie</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/Rolland3_200605255823</guid>
		<pubDate>Thu, 01 Jun 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:03</itunes:duration>
		<itunes:keywords>Bordeaux, Michel Rolland, wine, 2005 , rolland, suckling, bordeaux, wine, spectator, barrel, vintage, tasting</itunes:keywords>
	</item>

	 <item>
		<title>WS: Bordeaux: Michel Rolland, part 2</title>
		<itunes:author>Wine Spectator Video: James Suckling</itunes:author>
		<itunes:subtitle>Taste Ch&#226;teau Le Bon-Pasteur along with the winemaker</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/Rolland2_200605255708</guid>
		<pubDate>Tue, 30 May 2006 09:00:00 EST</pubDate>
		<itunes:duration>3:48</itunes:duration>
		<itunes:keywords>Bordeaux, Michel Rolland, wine, 2005 , wine, bordeaux, rolland, barrel tasting, suckling</itunes:keywords>
	</item>

	 <item>

		<title>WS: Bordeaux: Michel Rolland, part 1</title>
		<itunes:author>Wine Spectator Video: James Suckling</itunes:author>
		<itunes:subtitle>What does a consulting winemaker do?</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/Rolland1_200605242045</guid>
		<pubDate>Wed, 24 May 2006 09:00:00 EST</pubDate>

		<itunes:duration>3:51</itunes:duration>
		<itunes:keywords>Bordeaux, Michel Rolland, wine, 2005 , wine, bordeaux, barrel, tasting, vintage, Rolland, Suckling</itunes:keywords>
	</item>

	 <item>
		<title>WS: Great Grapes: Pinot Noir Comparison</title>
		<itunes:author>Wine Spectator Video: Bruce Sanderson</itunes:author>

		<itunes:subtitle>See how a Pinot from Burgundy is different from a California Pinot</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/Bruce_PinotNoir_200604252612</guid>
		<pubDate>Mon, 22 May 2006 09:00:00 EST</pubDate>
		<itunes:duration>3:27</itunes:duration>
		<itunes:keywords>Pinot Noir, Burgundy, California, Bruce Sanderson, Pinot Noir, Burgundy, California, sanderson</itunes:keywords>

	</item>

	 <item>
		<title>WS: Central Coast: Santa Barbara Meets Burgundy</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Compare the regions with Jim Clendenen, the &#34;Mind Behind&#34; Au Bon Climat Winery</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/Clendenen_200605102935</guid>
		<pubDate>Thu, 18 May 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:31</itunes:duration>
		<itunes:keywords>California, Central Coast, Santa Barbara, Edna Valley, Arroyo Grande, Paso Robles, Monterey, Pinot Noir, , santa barbara, central coast, clendenen, au bon climat, pinot, chardonnay, california</itunes:keywords>
	</item>

	 <item>
		<title>WS: Central Coast: Growing Pinot in the Arroyo Grande Valley</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>Visit with Brian Talley as he describes his vineyard and how important its location is</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/Talley_200605102649</guid>

		<pubDate>Mon, 15 May 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:27</itunes:duration>
		<itunes:keywords>California, Central Coast, Santa Barbara, Edna Valley, Arroyo Grande, Paso Robles, Monterey, Pinot Noir, , Central Valley, Arroyo Grande, farming, viticulture, Talley, california</itunes:keywords>
	</item>

	 <item>
		<title>WS: Burgundy: 2003 Pinot Noir, part 2</title>

		<itunes:author>Wine Spectator Video: Bruce Sanderson</itunes:author>
		<itunes:subtitle>Taste the difference terroir makes in a pair of red wines</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/Burg2_200604252604</guid>
		<pubDate>Thu, 11 May 2006 09:00:00 EST</pubDate>
		<itunes:duration>3:41</itunes:duration>

		<itunes:keywords>Burgundy, 2003, red, Pinot Noir, Bruce Sanderson, Volnay, Côte de Beaune, Gevrey-Chambertin, Côtes de Nuits, sanderson, spectator, burgundy, volnay, gevrey-chambertin, vintage, tasting, terroir, france, pinot</itunes:keywords>
	</item>

	 <item>
		<title>WS: Burgundy: 2003 Pinot Noir, part 1</title>
		<itunes:author>Wine Spectator Video: Bruce Sanderson</itunes:author>
		<itunes:subtitle>Focus on terrior (the grapes, the ground and the guy/gal winemaker)</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/Burg1_200605082630</guid>
		<pubDate>Mon, 08 May 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:54</itunes:duration>
		<itunes:keywords>Burgundy, 2003, red, Pinot Noir, Bruce Sanderson, Volnay, Côte de Beaune, Gevrey-Chambertin, Côtes de Nuits, wine, burgundy, pinot noir, tasting, terroir, volnay, gevrey-chambertin</itunes:keywords>
	</item>

	 <item>
		<title>WS: Wine Pairing: The New Italian, part 4</title>
		<itunes:author>Wine Spectator Video: Harvey Steiman</itunes:author>
		<itunes:subtitle>The Matches: Or is Primitivo the winner with the short ribs?</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/HarveyA16primi.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HarveyA16primi_200604203810</guid>

		<pubDate>Thu, 04 May 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:36</itunes:duration>
		<itunes:keywords>Italian, Harvey Steiman, aglianico, primitivo, food, pairing, italy, harvey steiman</itunes:keywords>
	</item>

	 <item>
		<title>WS: Wine Pairing: The New Italian, part 3</title>

		<itunes:author>Wine Spectator Video: Harvey Steiman</itunes:author>
		<itunes:subtitle>The Matches: Is Aglianico better with the food?</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/HarveyA16aglianico.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HarveyA16aglianico_200604193207</guid>
		<pubDate>Wed, 03 May 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:26</itunes:duration>

		<itunes:keywords>Italian, Harvey Steiman, aglianico, primitivo, food, pairing, italy, harvey steiman</itunes:keywords>
	</item>

	 <item>
		<title>WS: Wine Pairing: The New Italian, part 2</title>
		<itunes:author>Wine Spectator Video: Harvey Steiman</itunes:author>
		<itunes:subtitle>The Wine: The two wines used in the pairing are introduced.</itunes:subtitle>

		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/HarveyA16wine.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/HarveyA16wine_200604183446</guid>
		<pubDate>Tue, 02 May 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:04</itunes:duration>
		<itunes:keywords>Italian, Harvey Steiman, aglianico, primitivo, food, pairing, italy, harvey steiman</itunes:keywords>
	</item>

	 <item>
		<title>WS: Wine Pairing: The New Italian, part 1</title>
		<itunes:author>Wine Spectator Video: Harvey Steiman</itunes:author>
		<itunes:subtitle>The Food: Beef Short Ribs alla Genova</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/HarveyA16food_200604252656</guid>

		<pubDate>Mon, 01 May 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:15</itunes:duration>
		<itunes:keywords>Italian, Harvey Steiman, aglianico, primitivo, food, pairing, italy, harvey steiman</itunes:keywords>
	</item>

	 <item>
		<title>WS: Bordeaux: 2005 Barrel Tasting, part 5</title>

		<itunes:author>Wine Spectator Video: James Suckling</itunes:author>
		<itunes:subtitle>Sample Sauternes, Bordeaux's sweet wines</itunes:subtitle>
		<itunes:summary></itunes:summary>
		<enclosure url="http://a516.g.akamai.net/f/516/20834/1d/mshanken.download.akamai.com/20833/static.mshanken/2006/BDX05_Sauternes.mp4" length="6000000" type="video/mp4"/>
		<guid>http://winespectator.com/podcasts/archive/BDX05_Sauternes_200604253242</guid>
		<pubDate>Fri, 28 Apr 2006 09:00:00 EST</pubDate>
		<itunes:duration>3:20</itunes:duration>

		<itunes:keywords>Bordeaux, 2005, tasting, barrel, samples, Left Bank, Right Bank, Sauternes, red, white, sweet, wine, James, Suckling,, wine, bordeaux, barrel tasting, sweet, dessert, vintage, sauternes</itunes:keywords>
	</item>

	 <item>
		<title>WS: Bordeaux: 2005 Barrel Tasting, part 4</title>
		<itunes:author>Wine Spectator Video: James Suckling</itunes:author>
		<itunes:subtitle>Discover the great value offered by smaller properties</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/BDX05_PC2_200604252841</guid>
		<pubDate>Thu, 27 Apr 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:30</itunes:duration>
		<itunes:keywords>Bordeaux, 2005, tasting, barrel, samples, Left Bank, Right Bank, Sauternes, red, white, sweet, wine, James, Suckling,, wine, bordeaux, barrel, tasting, value, red, vintage</itunes:keywords>
	</item>

	 <item>
		<title>WS: Bordeaux: 2005 Barrel Tasting, part 3</title>
		<itunes:author>Wine Spectator Video: James Suckling</itunes:author>
		<itunes:subtitle>Preview vintage character on the Right Bank</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/BDX05_RB_200604253152</guid>

		<pubDate>Wed, 26 Apr 2006 09:00:00 EST</pubDate>
		<itunes:duration>2:57</itunes:duration>
		<itunes:keywords>Bordeaux, 2005, tasting, barrel, samples, Left Bank, Right Bank, Sauternes, red, white, sweet, wine, James, Suckling,, wine, bordeaux, barrel, tasting, value, red, vintage, James Suckling</itunes:keywords>
	</item>

	 <item>
		<title>WS: Bordeaux: 2005 Barrel Tasting, part 2</title>

		<itunes:author>Wine Spectator Video: James Suckling</itunes:author>
		<itunes:subtitle>Assess wine quality on the Left Bank</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/BDX05_LB_200604253008</guid>
		<pubDate>Tue, 25 Apr 2006 09:00:00 EST</pubDate>
		<itunes:duration>3:08</itunes:duration>

		<itunes:keywords>Bordeaux, 2005, tasting, barrel, samples, Left Bank, Right Bank, Sauternes, red, white, sweet, wine, James, Suckling,, bordeaux, barrel tasting, wine, red, vintage, spectator</itunes:keywords>
	</item>

	 <item>
		<title>WS: Bordeaux: 2005 Barrel Tasting, part 1</title>
		<itunes:author>Wine Spectator Video: James Suckling</itunes:author>
		<itunes:subtitle>Learn what to look for in barrel samples</itunes:subtitle>

		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/BDX05_Intro_200604252750</guid>
		<pubDate>Mon, 24 Apr 2006 09:00:00 EST</pubDate>
		<itunes:duration>3:20</itunes:duration>
		<itunes:keywords>Bordeaux, 2005, tasting, barrel, samples, Left Bank, Right Bank, Sauternes, red, white, sweet, wine, James, Suckling,, Bordeaux, barrel tasting, vintage, suckling</itunes:keywords>
	</item>

	 <item>
		<title>WS: Marvin's Master Classes: Wine</title>
		<itunes:author>Wine Spectator Video: Gloria Maroti Frazee and Kate Elia</itunes:author>
		<itunes:subtitle>How to taste fine wine</itunes:subtitle>
		<itunes:summary></itunes:summary>
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		<guid>http://winespectator.com/podcasts/archive/tastingwithmarvin_200604253421</guid>

		<pubDate>Fri, 21 Apr 2006 09:00:00 EST</pubDate>
		<itunes:duration>1:15</itunes:duration>
		<itunes:keywords>, Marvin, taste, how to, wine, cigar, pair, pairing, match</itunes:keywords>
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