
Dan Kosta (left) and Michael Browne, who financed their first vintage with tips earned as sommeliers at a Sonoma restaurant, have a knack for finding Sonoma sites with great personality.

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Dan Kosta (left) and Michael Browne, who financed their first vintage with tips earned as sommeliers at a Sonoma restaurant, have a knack for finding Sonoma sites with great personality.

Sponsored by