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Bobby Van's Steakhouse
New York, NY, United States
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131 E. 54th St. New York, NY 10022
UNITED STATES
http://www.bobbyvans.com
Tel: (212) 207-8050

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Restaurant Overview:
Wine
Wine Strengths: California, Bordeaux Pricing: Expensive Selections: 325 Inventory: 6,000
Corkage Fee:
$25
Wine Director: Steve Boals
Sommelier: Peter King
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Cuisine
Steak house
Entrées:
$25 to $45
Meals:
Lunch and Dinner
Chef: Paul Joseph
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Credit Cards:
American Express, MasterCard, Visa, Discover
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Average user rating:
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