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Petit Louis Bistro

Baltimore, MD, United States

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Award of Excellence

4800 Roland Ave.
Baltimore, MD 21210
UNITED STATES
http://www.petitlouis.com

Tel: (410) 366-9393

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Restaurant Overview:
Wine

Wine Strengths: France
Pricing: Moderate
Selections: 260
Inventory: 8,000
Wine Director: Tony Foreman
Sommelier: Olivia Boru
Cuisine

French
Entrées: $12 to $24
Meals: Lunch and Dinner
Chef: Cindy Wolf

Credit Cards:
American Express, MasterCard, Visa, Discover

Average user rating:
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